Hammer & Tongs Cafe in Bendigo Menu

Hammer & Tongs Cafe in Bendigo has no menu available, but can choose from many other options such as Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from Metropolitan Hotel. Shamrock Hotel offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Luchiano Pizza & Pasta includes a wide range like Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink or Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink. Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) and Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) from . Piyawat Thai Restaurant offers Mexican Kitchen and DIPS All dips served with corn chips. Gluten free available on request..

Nearby Sample Menus

The Metropolitan Garden Salad - Served with house dressing $15.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Potato Wedges with bacon and melted cheese $10.00
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Chef’s Pie of the Day - Please ask for todays special $16.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Sweet potato chips - with house-made aioli $8.50

Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00

Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
Vegetable Soup (V,GF) $10.90
Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
Kalamarta Olives tomato sugo, sage, chilli, garlic $8.00
Spaghetti Mollica olive oil fish pieces garlic chilli parmesan & anchovies $18.90 / $23.90
B.E.T Your choice of eggs on toast w bacon $12.00
Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
Vegetable Soup (V,GF) $12.90

Flat White $4.10
add caramel, vanilla or hazelnut syrup add 80c
Long $3.90
Babychino $1.00
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol

Eggs Your Way (Poached, Fried or Scrambled) w/ Toasted Ciabatta $10.00
Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
Lemon Tart w/ Double Cream $8.00
Wine Bank Curry of the Day $20.00
Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
Huevos Rancheros Fried Eggs on Crispy Tortilla, Refried Beans, Guacamole & Salsa $16.00

Totes Epic Eclectic French Toast - poached pear, vanilla mascarpone, white chocolate crumb, salted caramel & blueberries $14.90
Morning Glory - the green superfood bowl of health & nutrition: asparagus, kale, avocado, budenis, lemon & parsley served with poached egg & hazelnut dukkah $16.50
Ginger Nut - ginger, red apple, orange, carrot, lime & honey $7.90
Bridge Road Chevalier Saison - regularly voted by critics & punters as one of the best beers in Australia, order one with our sharing is caring plate $22.00
Soy Milk • Decaf • Almond Milk • Extra Shot of Caramel, Vanilla or Hazelnut 50¢
2014 Skipack Sauvignon Blanc $8.00
Mug 70¢
Japanese Slipper - midori, cointreau, pineapple & lemon juice $11.00

Vegetables $7.00
Garden salad $7.00
Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
Small chips $6.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00

Bacon, Chorizo, Avocado, Baked Beans $3.00
Spinach, Mushrooms, Grilled Tomato $3.00
Bacon & Eggs, poached $14.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Egg & Bacon Roll with Cheese & Relish $10.00
Honey, Jam, Marmalade, Nutella $1.00
Hollandaise, Relish $2.00

Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
Steamed organic broccoli - with smoked miso butter, fried shallots $9.5
Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33

VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
Garlic Bread Roll n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a

Open Beef Souvlaki Wrap $22.00
Moroccan Lamb Salad $22.00
Bolognaise $18.00
Bowl of Ice Cream - Vanilla ice cream served with your choice of topping $6.00
Mediterranean $14.00
Chicken Avocado Wrap $21.00
Toast x 2 Rye or White, with strawberry jam, honey or vegemite $5.00
Salt & Pepper Squid $11.00

‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50

Spring Rolls Chicken, Vegetable Crispy fried chicken or vegetable spring rolls with sweet chili sauce. $9.00
Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
Prawns, Fish, Seafood $28.50
Pork Belly, Lamb Slow Cooked $23.50
Chicken Tom Kah Chicken in mild creamy, tangy coconut soup with fresh lemongrass, galangal and coriander. $12.00
Heating Plate Red chili, ginger, chili oil and dried chili $6.50
Cooling Plate Cucumber, lettuce, mint, apple and carrots $6.50
3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00

Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
Manchego - Cheese made in the La Mancha region of Spain from the milk of sheep of the manchega bread $2 ea
Earth - saffron ice cream, olive & nut soil, agave nectar $14
Capi Sparkling Cranberry $5
Smores - vanilla ice cream, crushed biscuit, toasted marshmallow, hersheys chocolate sauce $10
Southern Popcorn Chicken - with ketchup $10
Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
Charcuterie Board - selection of cured meats with pickles & parfait $22