Hammer and Tong 412 in Fitzroy Menu

Toast w jams & spreads Sourdough/ multigrain $7.50
Fruit toast or gluten-free toast $8.50
Eggs on toast $10.50
Dashi braised ham hock & smoked cheddar croissant $13.00
Strawberry frozen yoghurt parfait Basil, fruits, black rice granola & shortcake crumble $15.00
‘The Briostie’ Chorizo, fried egg, napoli fondue & smoked mozzarella $15.00
Newtown peanut butter french toast marshmallow, nutella, raspberry cheesecake ice cream $19.50
Omelette of spring Meredith goats cheese, asparagus, peas, radish & shoots, broth w sourdough $18.00
Corn & zucchini fritters Poached egg, corn spiced mayo, salmon roe, hens egg & watercress $18.00
Breakfast ramen 62c hens egg, bacon, mushrooms, spring onion w bacon dashi $19.50
Duck egg & candied bacon waffle Sriracha caramel ice cream, toffee popcorn, maple & seeded mustard syrup $21.00
Ox cheek benedict Poached eggs, hollandaise, fermented & pickled chilli on sourdough $18.50

Egg & bacon on toast $7.50
Krispy fried chicken sandwich NYC dill pickle, daikon $14.00
Soft shell crab burger Sesame slaw, coriander, spring onion & sriracha mayonnaise $17.00
Sweet & sour lamb ribs Pineapple & green papaya salad $20.00
Baby snapper cerviche avocado and salad onion, black eyed peas, potato crisps (GF) $19.50
Asparagus & broccolini warm salad Miso ranch, 62c hens egg, black barley, shallot, cress (GF) (V) $18.50

Nearby Sample Menus

French Toast - with cinnamon sugar and pure maple syrup $12.00
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Take away sandwiches $10.00
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Bacon, Lettuce and Tomato, casalinga bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40

Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
Hot Chips - house made aioli, chilli jam $7.90
Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
300g Black Angus Porterhouse $34.00

Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50