Hana Japanese Teppan-Yaki Restaurant in Crows Nest Menu -

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Professional & Reliable ServiceOur objective is to assist our patron's desires and deliver firm, approachable and trustworthy service.Feel free to call us for further information.Barbeque, Coeliacs, Gluten Free, Vegetarian, BYO, Teppanyaki, Children Friendly, Table Cooking, Anniversaries, Birthdays, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Honeymoons, Reunions, Weddings, $, $$, Comedy, Dancers, Dancing, Accredited, Guaranteed, Flexible Hours, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

Prawn dumpling (6) $ 6.00
Stir fried mixed vegetables $ 9.80
B.B.Q pork stir fried noodles $ 10.80
Combination stir fried noodles $ 11.90
Deep-fry wonton (6) $ 6.00
Beef brisket noodles $ 10.80
Vegetable bean curd noodle soup $ 9.80
Beef crispy noodles $ 10.80

Aburi Marbled Beef $4.50
Eel & Cucumber $4.50
Salmon $4.00
Fresh Tuna & Avocado $4.50
Tuna Sashimi $8.00
Harami (salmon belly) $4.50
Harumaki (spring roll) $3.50
Kanpyo Roll $3.00

King prawns $25.80
Dim sims (steamed or fried) $4.40
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Combination $22.80
Combination wonton and noodle $22.80
Chicken $19.80
Vegetarian omelette $20.80
Vegetarian singapore noodle $19.80

03. Karaage
- Fried chicken, Japanese-style (Chicken only)
Chicken $11.50
82. Sweet-potato Tempura $6.90
- 4 pieces
30. Vege Spring Rolls $4.90
- 5 Pieces
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
10. Karaage
- Fried chicken, Japanese style

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HERB GNOCCHETTI Broad been & asparagus $28.00
Grill special Ask your waiter MP
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Selection of four $28.00
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
Individual $15.00

Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Gluten free bread add$1.50
Flat White $4.10

SASHIMI (Row fish) $7.00
MISO SHIRU (Bean pasta soup) $2.00
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KAKI (7 Oyster) $15.00
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
YOKAN $4.50
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
TORI (chicken maryland with onion) $18.00

Babychino $3.00
Meatballs and Mash $12.00
Pink Lemonade $3.20
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Soft Drinks - Coca Cola, Diet Coke, Coke Zero, Lemonade, Lemon Lime Bitters, Soda Lime Bitters,Lemon Squash $4.50
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
Lamb Shanks braised with vegetables and tomato served with mash $24.00

RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY $23
MESSICANA HOT PEPPERONI, ROASTED CAPSICUM, ANCHOVIES, OLIVES, CHILLI SMALL $18 / LARGE $24.5
AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28

ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
- Lamb $19.95
NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
MALAI MURGH TIKKA Chicken fillets marinated with garlic, ginger, coriander, roast spices, fresh cream and cashew nut paste; cooked in the tandoor. $16.95
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
FISH AMRITSARI Deep-Fried fish marinated with ginger, garlic, lemon and battered with gram flour. $17.95