Hanaichi Southland in Cheltenham Menu

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Hanaichi Southland in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Fish Souvlaki - fish fillet, lettuce, tomato, onion & garlic sauce $7.50
Hake $4.70
Spring Rolls $2.60
Large $6.00
Egg & Bacon Roll $3.80
Fish Cakes $2.50
Jumbo Burger - beef pattie, bacon, egg, cheese, onion, tomato, pineapple, lettuce & sauce $7.00
Veggie Burger - vegie pattie, egg, tomato, onion, cheese, lettuce & sauce $5.80

Veal Scaloppine - tender medallions of veal sauteed with mushrooms in a white wine, chive cream sauce, served with garlic mash and green beans $27.00
Duck and Plum Spring Rolls - served with sweet chilli sauce $15.00
Chicken Avocado BLT - char grilled chicken breast, avocado, bacon, lettuce and tomato, mayo, in a Turkish roll with wedges $19.00
Chicken Burger - Marinated and grilled chicken with cucumber, cheese and mayo $9.00
House Made Beef Rissoles (2) + Buttered Peas and Mash, Onion Gravy $10.00
Garlic or Chilli Prawns - with jasmine rice and salad garnish $17.00
Thai Green Curry - simmered in an authentic coconut curry broth with chicken and asian vegetables, served with jasmine rice $25.00
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00

Pla Jian - Deep fried fish fillet dressed with pork, tamarind and ginger sauce $17.90
Kao Maplaw (coconut rice) Small $3.90 / Large $4.90
Kao Pud Supparod - Fried rice with seafood, tomato and pineapple $15.90
Pud Pag Ruammit - Vegetables and tofu stir fried with oyster sauce $13.90
Pud Khing - An aromatic ginger stir fried with choice of -
Moo Yang Grilled Pork $15.90
Gang Keow Wan Pag - Thai green curry with vegetables and tofu $13.90
Hor Mok Thalay - Steamed seafood in red curry sauce $17.90

Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9