Hanaichi Sushi Bar & Dining in Brisbane Menu

Hanaichi Sushi Bar & Dining in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

  • Oshin Soft Shell Crab Roll $15
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Prawn Avocado Roll $9
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Prawn Tempura Roll $9
  • Oyakodon Chicken in Egg on Top on Rice $16
  • Edamame Salted Green Beans $6
  • Latte N/A
  • Chai Latte N/A
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Spinach and Cheese Rolls (Veg) $5.70
  • - Party Pies $2.10
  • Bread Rolls $1.00
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • - Mini Mince $3.60
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Pumpkin Salad $7.50
  • Haloumi Salad $9.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Chicken Caesar Salad $10.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Poppy seed Bagel $4.50
  • Cheese $1.00
  • Grilled Tomato $2.00
  • Hawaiian Macon and Pineapple $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • Gourmet Pizzas -
  • Deluxe Pizzas -
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Toasted Turkish Bread with House Made Dips $9.5
  • Porridge - Caramelised banana, honey, brown sugar $12
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Sweet Chilli Prawn $4.00
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Steamed rice $12
  • Hot Chocolate $6
  • Weekday Interactive Lunch Experience $59
  • Fries shoestring $3.00
  • Gravy $1.00
  • Feta cheese $3.00
  • Tomatoes grilled $3.00
  • KK $6.00
    • Burger bacon (1) / fried egg / hash brown / BBQ sauce
  • Dr who $6.00
    • Bircher muesli top with greek yoghurt / berry compote / roasted macadamia nuts
  • Sticky wicket $12.00
    • Potato waffled fries top with mince beef / melted cheese
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • Antioxidant - Goji-berry green tea $7.5
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Ice latte $4.9
  • Ice long black $4.5
  • Green $8.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Detoxing - lemon green tea $7.5
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • ADD 1 SEAFOOD $3.00
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • crispy onion rings (V) $6.00
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • - Meat $3.00
  • Crispy Chicken with Rice $10.90
  • Ipoh Combination Fried Ho Fun $12.90
  • Stew Beef with Rice $10.90
  • Sweet and Sour Pork with Rice $10.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
Hanaichi Sushi Bar & Dining

Hanaichi Sushi Bar & Dining

location

Address

L102 L1 Wintergarden, 171 Queen St, Brisbane, QLD, 4000, Australia

phone

Phone

0732100032

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
L102 L1 Wintergarden, 171 Queen St, Brisbane, QLD, 4000, Australia