Hanaichi Sushi Bar & Dining in Shop G316, Level 3, Wintergarden, Queen Street Mall Menu

A-La-Carte A-La-Carte
  • PRAWN TEMPURA UDON or SOBA - Noodle soup w. prawn tempura $10.00
  • SASHIMI Catch of the day - Assorted fresh raw seafood $25/$50/$80
  • SEAFOOD SALAD - Assorted raw seafood with chef’s special sauce $18.00
  • SALMON BELLY WITH AVACODO - Salmon belly served with mild chilli soy sauce and avocado $20.00
  • MIXED TEMPURA $20.00
  • PRAWN TEMPURA $20.00
  • VEGETABLES TEMPURA $14.00
  • Deluxe Platter $99.50
  • Seafood Paradise Platter $69.50
  • Large $59.50
  • Regular $49.50
  • Starter $39.50
  • PEKING DUCK SALAD - Peking duck and green salad in Japanese Dressing $16.00
  • EBI SHU - MAI-Prawn, Shiitake mushroom & bamboo shoots dumpling in subtle ginger sauce $16.00
  • BUTA KAKUNI - Pork stewed in Japanese sweet soy sauce $16.00
  • SEARED BEEF - Seared beef with Onion and Olive Sauce $20.00
  • DEEP FRIED CHICKEN - SOUR SAUCE $16.00
  • CHICKEN TERIYAKI - Chicken w. teriyaki sauce $16.00
  • DEEP FRIED SPICY CHICKEN - Crispy deep fried chicken w. specially blended spices $15.00
  • BURIKAMA $16.00
  • IKA GARLIC YAKI - Pan fried baby squid w. garlic sauce $15.00
  • SOFT SHELL CRAB - Deep fried soft shell crab $20.00
  • SALMON TEMPURA - Salmon Tempura w. Onion & Olive Oil Sauce $16.00
  • TOFU & WAKAME SOUP $3.80
  • MIXED SEAFOOD SOUP $6.50
  • VEGETABLE TEMPURA UDON or SOBA - Noodle soup w. vegetable tempura $10.00
  • NABEYAKI UDON or SOBA - Noodle soup w. chicken & seafood $13.00
  • GREEN SALAD - Green salad w. Japanese Dressing $10.00

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Soft Drinks (Can) $2.50
  • Pickled Ginger $3
  • Aburi Salmon $8
  • Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Prawn Mayonnaise Roll $8
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Oshin Roll $9
  • Fresh Garden Salad $6
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Pasta Dura $2.40
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • - Party Pies $2.10
  • Spinach and Fetta $2.40
  • Latte N/A
  • Pumpkin and Vegetable (Veg) $5.70
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Small Chips S $3.60 / L $5.00
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Extra Meat $1.90
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Garlic, parmesan and oregano pizza bread $10
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • Salad Greens Verjus Dressing (V/GF) $6
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Chicken Nuggets with Chips & Salad $8.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Fish with Chips & Salad $8.95
  • Lobster Salad $3.00
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Avocado Roll $3.00
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
  • Interactive Weekend Breakfast Experience $49
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
  • Sofitel garden salad served with honey mustard dressing $12
  • Crème brulee of the day - Traditional French custard $20
  • King kong $24.00
    • Rump steak 400g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
  • Emily $6.00
    • Pudding chocolate / garnish strawberry
  • S & P $12.00 / $18.00
    • Salt & pepper calamari / fries / salad
  • Ottoman $12.00
    • Toasted turkish sandwich halloumi (2) / green leaves / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
  • Rooney $9.00
    • Chocolate pancakes (4) / fresh strawberry / ice cream / garnish strawberry
  • Val $8.00
    • Bacon (1) / egg poached or fried or scrambled / toast (1)
  • Vegetables seasonal $5.00
  • Woody $9.00
    • Burger beef patty / melted cheese & fries
  • Ice coffee $5.9
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Detoxing - lemon green tea $7.5
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Banana $8
  • Double the detox - pomegranate green tea $7.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Antioxidant - Goji-berry green tea $7.5
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Steam Rice $2.00
  • Singapore Prawn with Rice $14.90
  • Spring Roll $6.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Extra -
  • Stew Beef Brisket Noodle Soup $10.90
  • Fish Ball Noodle Soup $10.90
Hanaichi Sushi Bar & Dining

Hanaichi Sushi Bar & Dining

location

Address

Shop G316, Level 3, Wintergarden, Queen Street Mall, Brisbane, QLD, 4000, Australia

phone

Phone

0732211450

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop G316, Level 3, Wintergarden, Queen Street Mall, Brisbane, QLD, 4000, Australia
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