Hannibal in Surry Hills Menu

Salads Salads
  • TABOULI fine chopped parsley, tomato, onion, crushed wheat, olive oil, lemon juice $13
  • FATTOUSH lettuce, tomatoes, cucumber, parsley, shallots, radish, mint, Grilled bread, lightly tossed in special Hannibal dressing $13
  • HOUSE SALAD lettuce, tomatoes, cucumber, parsley, onion, tossed in extra virgin olive oil and lemon juice $11
  • RED CABBAGE SALAD fresh red cabbage, carrot, parsley, tossed in extra virgin olive oil and lemon juice $13
  • LAMB SALAD fresh house salad, topped with grilled lamb pieces, tossed in extra virgin olive oil, lemon juice $15
  • CHICK PEAS SALAD chick peas, tomatoes, cucumber, parsley, tossed in extra virgin olive oil, lemon juice $12
ENTREES / DIPS ENTREES / DIPS
  • HOUMMOS a blend of delicious chick peas, sesame seed juice, lemon juice and a touch of garlic (available without garlic) $9
  • HOUMMOS WITH PINE NUTS hoummos dip topped with roasted pine nuts $11
  • HOUMMOS WITH LAMB& PINE NUTS hoummos topped with mince lamb and pine nuts $13
  • BABA GANOUJ a blend of smoked eggplant, sesame seed juice, lemon juice and a touch of garlic (available without garlic) $11
  • LABNE homemade soft creamy cheese sprinkled with zatar $10
  • JAJIK homemade soft creamy yoghurt mixed with cucumber, dry mint & a touch of garlic $10
  • MIXED DIP PLATTER a combination of hoummos, baba ganouj, labne served with fried bread $15
  • SEASONAL PICKLES sweet chillies, olives, turnips, mixed veggies-ask for your favourite $4
  • HALLOUMI CHEESE grilled halloumi cheese sprinkled with dry mint and a touch of lemon juice served with house salad. $14
  • FALAFEL (3 PIECES) chick pea, favabean, onion & coriander ball. The best Sydney has to offer! $7
  • FRIED BREAD lebanese bread lightly fried in olive oil $2.5
  • GARLIC BREAD toasted lebanese bread folded with garlic paste and zahtar $3.5
  • BATATA golden fries served with tomato or garlic sauce $9
  • MIXED ENTREE platter consisting of hommos, tabouli, baba ganouj, falafels $20
VEGETARIAN VEGETARIAN
  • CABBAGE ROLLS cabbage leaves with rice, tomato, chick pea and parsley finished with garlic, mint and lemon juice $13
  • VINE LEAVES grape vine leaves with rice, tomato and parsley cooked with lemon and olive oil served with yoghurt $13
  • SPINACH PIE filo pastry filled with spinach, feta, onion and sumac $12
  • FRIED EGGPLANT eggplant strips lightly fried in olive oil and topped with tahini dressing saved with yoghurt $12
  • FRIED CAULIFLOWER cauliflower lightly fried in olive oil & topped with tahini dressing $12
  • PUMPKIN KEBBE lightly fried pumpkin and burghul crust filled with spinach, chick peas, carrots (4 pieces) $14
  • POTATO KEBBE (VEGETARIAN) lightly fried potato filled with mixed vegetables $14
  • MAJADRA brown lentils stewed with rice and topped with caramelised onion $12
  • LUBYAH green beans stewed with tomato, onion, garlic and middle eastern spices $12
  • LEBANESE RICE long grain rice boiled with egg noodle. Cinnamon optional $12
  • FOULE favabeans stewed with garlic, lemon finished with olive oil $12
  • POTATO AND CORIANDER freshly cut potato fried with coriander, garlic, lemon& salt (optional chilli) $12
  • LEBANESE OMELLETE eggs lightly beaten with parsley, mint and onion lightly seasoned and cooked in olive oil $12
SEAFOOD SEAFOOD
  • SAMAKAH HARRA grilled barramundi fillet topped with tahini dressing, chilli, garlic, coriander served with salad $26
MEAT MEAT
  • CHILLI CHICKEN marinated tender chicken thigh fillet in Hannibal’s special spices, grilled and served with side salad and toum (garlic sauce) $18
  • GARLIC CHICKEN marinated tender chicken pieces, lightly seasoned grilled and served with side salad and toum (garlic sauce) $18
  • QUAIL whole seasoned, lightly grilled & served with fresh lemon and side salad & toum (2 quails) $17
  • GRILLED SHISH TAWOOK marinated chicken breast skewers, grilled to perfection and served with side salad & toum (garlic sauce) $18
  • PAN FRIED SHISH TAWOOK marinated chicken breast pieces pan-fried in our home made bbq sauce served with side salad & toum (garlic sauce) $18
  • LAHAM MISHEWH marinated tender lamb skewers, seasoned and grilled to perfection served with side salad & toum(garlic sauce) $18
  • KAFTA lean lamb minced with parsley, onion and middle eastern spices, grilled to perfection served with side salad & toum (garlic sauce) $16
  • CABBAGE ROLLS cabbage leaves stuffed with rice, tomato, lamb mince onion and finished with garlic and mint served with jajik $13
  • LEBANESE SAUSAGES lightly spiced lamb cocktail sausages pan-fried with olive oil, garlic, chilli and coriander $12
  • SHAWARMA Beef marinated in wine, garlic, lemon juice, olive oil and middle eastern spices, roasted to perfection and dressed in a delicious tahini sauce served with side salad & toum (garlic sauce $17
  • SAUTEED LIVER sautEed chicken liver with, onion, garlic & middle eastern spices served with side salad $15
  • SAUTEED BRAINS delicious seasoned lamb brains lightly spiced and sautEed in butter, olive oil, garlic and emon juice served with side salad $15
  • KEBBE NAYEH lean raw ground lamb minced with onion, fresh herbs and crushed wheat $14
  • BAKED KEBBE a mince lean lamb &crushed wheat baked with pine nuts and herbs served with side salad barbeque sauce $14
  • POTATO KEBBE lightly fried potato filled with pine nuts, mince meat parsley and onion (4 pieces) $14
  • FRIED KEBBE lean ground lamb and crushed wheat crust Filled with pine nuts, mince meat and onion. footy shaped! (4 pieces) $14
  • LADIES FINGERS filo pastry filled with seasoned lamb, onions and pine nuts (4 pieces) $14
  • COUSA zucchinis stuffed with rice, mince lamb, herbs, spices simmered in a pot fresh tomatoes $14
  • PERSIAN RICE lebanese style rice pan fried with breast chicken, mince lamb, pine nuts $14
  • RIZ MAH LAHMEH lebanese style rice pan fried with grilled lamb, pine nuts, and middle eastern herbs $14
PLATTERS PLATTERS
  • MIXED GRILLS platter consisting of a skewer kafta, chicken breast skewer, tender lamb skewer, hommos, baba ganouj, tabouli and falafel $27
  • LAHAM MISHEWH PLATTER platter consisting of 3 tender lamb skewer, hommos, baba ganouj, tabouli $27
  • SHISH TAWOOK PLATTER platter consisting of 3 tender chicken skewers, hommos, baba ganouj, tabouli $26
  • KAFTA PLATTER platter consisting of 3 tender kafta skewers, hommos, baba ganouj, tabouli $25
  • SHAWARMA PLATTER platter consisting of Shawarma served with hommos, baba ganouj, tabouli, tahini sauce $26
  • VEGETARIAN PLATTER platter consisting variety of vegetarian dishes selected by the chef – great to share! $20
BANQUET BANQUET
  • Minimum of 2 People. -
  • MAZZA hommos, baba ganouj, tabouli, jajik, falafel, ladies fingers, fried kebbe, Lebanese sausages, kafta $30
  • DELUXE MAZZA hommos, baba ganouj, tabouli, jajik, falafel, ladies fingers, Shawarma, kafta, garlic chicken, vine leaves $35
  • HANNIBAL FEAST hommos, baba ganouj, tabouli, fattoush, jajik, falafel, ladies fingers, fried kebbe, cabbage rolls, shish tawook, laham mishewh, kafta all above banquet s come with complementary Le $40
BEVERAGES BEVERAGES
  • FIZZY coke, coke zero, lemonade, fanta, lemon squash, soda water, mineral water, ginger ale, lemon lime bitter $3
  • LEMON BLOSSOM home- made fresh lemonade with orange blossom $3
  • ROSE BLOSSOM home- made fresh lemonade with rose blossom $3
  • JUICE orange, apple, pineapple, please –ask your host for other varieties $4
  • AHWEH lebanese coffee cooked with cardamon & served by the pot – loaded with caffeine but good $3
  • LEBANESE TEAS fresh cinnamon, nana( fresh mint) or yansoon tea (caffeine free) $3
  • TEAS english breakfast, earl grey $3
  • HERBAL lemon scented or chamomile $3
SWEET SWEET
  • BAKLAVA filo pastry filled with pistachio & baked in middle eastern honey syrup $2.5
  • TURKISH DELIGHT rose Jelly filled with almonds and dusted in icing sugar $2.5
  • HALVA tahina and vanilla nougat filled with pistachio $3.5
  • WALNUT PASTRY semolina shortbread filled with sugar walnuts and dusted with icing sugar $3.5
  • DATE PASTRY semolina shortbread filled with ground dates $3.5
  • BOURMA baked shredded pastry noodle filled with pistachios, lightly honeyed $4
  • LEBANESE PUDDING ground rice pudding with orange and rose blossom $5
  • HANNIBAL CRUMBLE lebanese pudding topped with crumbled baklava $7

Nearby Sample Menus

  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Grilled chorizo, sherry, lemon $10
  • Classic margherita, buffalo mozzarella $19
  • Marinated sicilian olives $7
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Chips - w/ cheese and garlic mayonnaise $8
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • BLT Sandwich - w/ chips $11
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Bowl of Fries $4.50
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • As per menu $18
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Soup of the Day Chef’s choice $10.95
  • The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
  • Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • Slow cooked chicken tagine with preserved lemon N/A
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Family $20.00
  • Chocolate brownie $5.00
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
  • Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Grilled chorizo, sherry, lemon $10
  • PERi-PERi Chips (Large) $5.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Whole Chicken with 2 large sides* $29.25
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Chips (Regular) $3.95
  • Streaky Bacon $1.50
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Caesar Salad $15
  • Fish & Chips $8
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Hamburger with the Lot $15
  • Parma & Chips $8
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Nuggets & Chips $8
  • Warm Chicken Salad $15
Hannibal

Hannibal

location

Address

557 Elizabeth St, Surry Hills, NSW, 2010, Australia

phone

Phone

0296988288

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash

Location
557 Elizabeth St, Surry Hills, NSW, 2010, Australia