Hannibal in Surry Hills Menu

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TABOULI fine chopped parsley, tomato, onion, crushed wheat, olive oil, lemon juice $13
FATTOUSH lettuce, tomatoes, cucumber, parsley, shallots, radish, mint, Grilled bread, lightly tossed in special Hannibal dressing $13
HOUSE SALAD lettuce, tomatoes, cucumber, parsley, onion, tossed in extra virgin olive oil and lemon juice $11
RED CABBAGE SALAD fresh red cabbage, carrot, parsley, tossed in extra virgin olive oil and lemon juice $13
LAMB SALAD fresh house salad, topped with grilled lamb pieces, tossed in extra virgin olive oil, lemon juice $15
CHICK PEAS SALAD chick peas, tomatoes, cucumber, parsley, tossed in extra virgin olive oil, lemon juice $12

HOUMMOS a blend of delicious chick peas, sesame seed juice, lemon juice and a touch of garlic (available without garlic) $9
HOUMMOS WITH PINE NUTS hoummos dip topped with roasted pine nuts $11
HOUMMOS WITH LAMB& PINE NUTS hoummos topped with mince lamb and pine nuts $13
BABA GANOUJ a blend of smoked eggplant, sesame seed juice, lemon juice and a touch of garlic (available without garlic) $11
LABNE homemade soft creamy cheese sprinkled with zatar $10
JAJIK homemade soft creamy yoghurt mixed with cucumber, dry mint & a touch of garlic $10
MIXED DIP PLATTER a combination of hoummos, baba ganouj, labne served with fried bread $15
SEASONAL PICKLES sweet chillies, olives, turnips, mixed veggies-ask for your favourite $4
HALLOUMI CHEESE grilled halloumi cheese sprinkled with dry mint and a touch of lemon juice served with house salad. $14
FALAFEL (3 PIECES) chick pea, favabean, onion & coriander ball. The best Sydney has to offer! $7
FRIED BREAD lebanese bread lightly fried in olive oil $2.5
GARLIC BREAD toasted lebanese bread folded with garlic paste and zahtar $3.5
BATATA golden fries served with tomato or garlic sauce $9
MIXED ENTREE platter consisting of hommos, tabouli, baba ganouj, falafels $20

CABBAGE ROLLS cabbage leaves with rice, tomato, chick pea and parsley finished with garlic, mint and lemon juice $13
VINE LEAVES grape vine leaves with rice, tomato and parsley cooked with lemon and olive oil served with yoghurt $13
SPINACH PIE filo pastry filled with spinach, feta, onion and sumac $12
FRIED EGGPLANT eggplant strips lightly fried in olive oil and topped with tahini dressing saved with yoghurt $12
FRIED CAULIFLOWER cauliflower lightly fried in olive oil & topped with tahini dressing $12
PUMPKIN KEBBE lightly fried pumpkin and burghul crust filled with spinach, chick peas, carrots (4 pieces) $14
POTATO KEBBE (VEGETARIAN) lightly fried potato filled with mixed vegetables $14
MAJADRA brown lentils stewed with rice and topped with caramelised onion $12
LUBYAH green beans stewed with tomato, onion, garlic and middle eastern spices $12
LEBANESE RICE long grain rice boiled with egg noodle. Cinnamon optional $12
FOULE favabeans stewed with garlic, lemon finished with olive oil $12
POTATO AND CORIANDER freshly cut potato fried with coriander, garlic, lemon& salt (optional chilli) $12
LEBANESE OMELLETE eggs lightly beaten with parsley, mint and onion lightly seasoned and cooked in olive oil $12

SAMAKAH HARRA grilled barramundi fillet topped with tahini dressing, chilli, garlic, coriander served with salad $26

CHILLI CHICKEN marinated tender chicken thigh fillet in Hannibal’s special spices, grilled and served with side salad and toum (garlic sauce) $18
GARLIC CHICKEN marinated tender chicken pieces, lightly seasoned grilled and served with side salad and toum (garlic sauce) $18
QUAIL whole seasoned, lightly grilled & served with fresh lemon and side salad & toum (2 quails) $17
GRILLED SHISH TAWOOK marinated chicken breast skewers, grilled to perfection and served with side salad & toum (garlic sauce) $18
PAN FRIED SHISH TAWOOK marinated chicken breast pieces pan-fried in our home made bbq sauce served with side salad & toum (garlic sauce) $18
LAHAM MISHEWH marinated tender lamb skewers, seasoned and grilled to perfection served with side salad & toum(garlic sauce) $18
KAFTA lean lamb minced with parsley, onion and middle eastern spices, grilled to perfection served with side salad & toum (garlic sauce) $16
CABBAGE ROLLS cabbage leaves stuffed with rice, tomato, lamb mince onion and finished with garlic and mint served with jajik $13
LEBANESE SAUSAGES lightly spiced lamb cocktail sausages pan-fried with olive oil, garlic, chilli and coriander $12
SHAWARMA Beef marinated in wine, garlic, lemon juice, olive oil and middle eastern spices, roasted to perfection and dressed in a delicious tahini sauce served with side salad & toum (garlic sauce $17
SAUTEED LIVER sautEed chicken liver with, onion, garlic & middle eastern spices served with side salad $15
SAUTEED BRAINS delicious seasoned lamb brains lightly spiced and sautEed in butter, olive oil, garlic and emon juice served with side salad $15
KEBBE NAYEH lean raw ground lamb minced with onion, fresh herbs and crushed wheat $14
BAKED KEBBE a mince lean lamb &crushed wheat baked with pine nuts and herbs served with side salad barbeque sauce $14
POTATO KEBBE lightly fried potato filled with pine nuts, mince meat parsley and onion (4 pieces) $14
FRIED KEBBE lean ground lamb and crushed wheat crust Filled with pine nuts, mince meat and onion. footy shaped! (4 pieces) $14
LADIES FINGERS filo pastry filled with seasoned lamb, onions and pine nuts (4 pieces) $14
COUSA zucchinis stuffed with rice, mince lamb, herbs, spices simmered in a pot fresh tomatoes $14
PERSIAN RICE lebanese style rice pan fried with breast chicken, mince lamb, pine nuts $14
RIZ MAH LAHMEH lebanese style rice pan fried with grilled lamb, pine nuts, and middle eastern herbs $14

MIXED GRILLS platter consisting of a skewer kafta, chicken breast skewer, tender lamb skewer, hommos, baba ganouj, tabouli and falafel $27
LAHAM MISHEWH PLATTER platter consisting of 3 tender lamb skewer, hommos, baba ganouj, tabouli $27
SHISH TAWOOK PLATTER platter consisting of 3 tender chicken skewers, hommos, baba ganouj, tabouli $26
KAFTA PLATTER platter consisting of 3 tender kafta skewers, hommos, baba ganouj, tabouli $25
SHAWARMA PLATTER platter consisting of Shawarma served with hommos, baba ganouj, tabouli, tahini sauce $26
VEGETARIAN PLATTER platter consisting variety of vegetarian dishes selected by the chef – great to share! $20

Minimum of 2 People. -
MAZZA hommos, baba ganouj, tabouli, jajik, falafel, ladies fingers, fried kebbe, Lebanese sausages, kafta $30
DELUXE MAZZA hommos, baba ganouj, tabouli, jajik, falafel, ladies fingers, Shawarma, kafta, garlic chicken, vine leaves $35
HANNIBAL FEAST hommos, baba ganouj, tabouli, fattoush, jajik, falafel, ladies fingers, fried kebbe, cabbage rolls, shish tawook, laham mishewh, kafta all above banquet s come with complementary Le $40

FIZZY coke, coke zero, lemonade, fanta, lemon squash, soda water, mineral water, ginger ale, lemon lime bitter $3
LEMON BLOSSOM home- made fresh lemonade with orange blossom $3
ROSE BLOSSOM home- made fresh lemonade with rose blossom $3
JUICE orange, apple, pineapple, please –ask your host for other varieties $4
AHWEH lebanese coffee cooked with cardamon & served by the pot – loaded with caffeine but good $3
LEBANESE TEAS fresh cinnamon, nana( fresh mint) or yansoon tea (caffeine free) $3
TEAS english breakfast, earl grey $3
HERBAL lemon scented or chamomile $3

BAKLAVA filo pastry filled with pistachio & baked in middle eastern honey syrup $2.5
TURKISH DELIGHT rose Jelly filled with almonds and dusted in icing sugar $2.5
HALVA tahina and vanilla nougat filled with pistachio $3.5
WALNUT PASTRY semolina shortbread filled with sugar walnuts and dusted with icing sugar $3.5
DATE PASTRY semolina shortbread filled with ground dates $3.5
BOURMA baked shredded pastry noodle filled with pistachios, lightly honeyed $4
LEBANESE PUDDING ground rice pudding with orange and rose blossom $5
HANNIBAL CRUMBLE lebanese pudding topped with crumbled baklava $7

Nearby Sample Menus

Capsicum, fetta, herb arancini, tomato chutney $13
Salt and pepper calamari $15.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Garden fries, aioli $9.50
Pumpkin, caramelised onion, fetta, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
Brocollini, pickled red onion $8

Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Chips - w/ McDonnell’s Irish Curry Sauce $9
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Chicken Parmigiana - w/ chips & Salad $17
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Thai Chicken Salad $12

250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Bowl of Fries $4.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00

Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
Orecchiette $18
Sambuca Olives $7
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
Stuffed Calamari - w prawns, parsley & white wine sauce $29
Macaroni $18

Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Soup of the Day Chef’s choice $10.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95

Large $14.50
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Sweet potato with preserved lemons and peas N/A
Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Chocolate brownie $5.00
Red lentil and sweet potato with Indian spices N/A

Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Grilled bacon and fried egg campagne roll $6.5
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5

ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
ACEITUNAS Marinated Olives $8
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Marinated sicilian olives $7
Pumpkin, caramelised onion, fetta, parmesan $22
Roasted spanish chicken, spiced beans, cauliflower puree $32
Spiced chicken wings, hot sauce $13
Mesculin, tomato, red onion $7
Prawn, spinach pesto, pancetta, fresh chilli $23
Smoked scamorza, sliced potato, rosemary, maple $21

Spicy Rice (Regular) $3.95
Spicy Red Capsicum Dip With toasted pita $4.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
4 Grilled Tenderloins $8.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Grilled Corn on the Cob (Regular) $3.95
Whole Chicken with 1 large side* $23.85
Whole Chicken with 2 large sides* $29.25

Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50