Hans Brinker in Melbourne Menu

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Hans Brinker in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.

Nearby Sample Menus

Teppan Noodles
Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
Pickles serving of pickles $1.50
Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
Home Made Lemon Iced Tea available in small or regular size $3.20
Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30

AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
SMOKED SALMON 5.00
BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
Salsiccia Calabrese 16.50
TOMATO 3.50
BACON 4.00
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey

Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
Fried fish ball with sacha sauce (6 pieces) $5.30
Pork dumpling noodle soup $11.50
Taiwanese style satay fish and pork ball noodle soup $10.90
Silver thread bun (deep, fried) $4.00
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup

3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
Main $35.00
1 - CHOOSE YOUR SET
Main $34.50
Jabchai (Beef/Tofu) $13.50
- Pan fried potato noodle with seasoned vegetables
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy
Soy Beef Bulgogi (250g)
Galbiijim (Mild/Spicy)
- Soy Beef ribs with rice cake pieces and vegetables

- Silken tofu soup with pork, egg and vegetables
22 Spicy Seafood Bento
- (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
14 Spicy Pork Bento
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
51 Chop Steak Bento $22.00
- Grilled Chunky Diced Scotch Fillet, Pan-fried Vegetables Seasoned with Salt and Pepper
Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
Double Portion $21.00
8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
- Kimchi soup with pork, tofu and vegetables

Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
R&R $28.00
- Your choice of burger with a side of chips & BBQ pork ribs
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy

27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup

Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
Pasta e risotto
Ostriche 3.50 each
- Freshly shucked oysters, served natural
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
see blackboards for daily specials

Salmon $2.00
- (Spicy Mayonnaise)
M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
Avocado $2.60
F9. GYU NO TATAKI $7.80
- Grilled Raw Beef with Special Sauce
Salmon $2.60
F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
Cooked Tuna $2.60

MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SCHNITZ DIPS - Aioli $1.00

Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy

Salty fish with eggplant in hot-pan $16.00
Kung pao chicken (chicken & peanut & capsicum) $19.00
Steamed mix vegetable dumplings (5 pcs) $7.00
Fried rice with seafood $12.00
Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
Fried rice with beef $10.50
Noodle tossed with pork-sauce $9.00
Hot & sour soup $4.50

Sundae Gukbap $17.00
- Korean style sausage and pork in soup with rice
Choose from range of specially prepared sauces $2.00
HOTPOT $15.00
5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken
Seolleongtang $16.00
- Stew meat and noodle in beef soup with rice

Sauteed Minced Seafood Combination (2 Pcs) $16.00
Eggplant with Special Fish Sauce $23.50
Roast Duckling (Half Bird) $25.00
Minced Beef Soup " West Lake Style" $6.50
Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Banana Fritter & Ice Cream $7.00
Chicken & Vegetables with Fried Noodles $23.00

Saganaki $17.00
- fruits in syrup
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Feta parcels $16.00
- thyme honey, black sesame seeds
Chicken skewers $18.00
- tahini dip
Focaccia $7.00
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli