Hans Brinker in Melbourne Menu

Hans Brinker in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.

Nearby Sample Menus

  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 4. Eel $14.00
  • 4. Veggie $16.90
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • B. Premium Marinated Set $58.50
    • King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
  • Rice Cake $3.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • 39. Shredded Duck & Mushroom Noodles Soup $13.00
  • 91. Won Ton Soup $7.00
  • 64. Roast Duck half $19.00
  • 26. Steamed Rice Small $3.00 Large $4.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 122. Szechuan Beef $24.00
  • Paper Masala Dosa $10.90
  • - Small $3.00
  • Chicken Butter Cream $12.90
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • - Large $4.50
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Keera(4pc) $9.00
  • Plain Dosa $7.00
  • - Abalone $11.00
  • Special Combination Fried Rice
  • - Black Pepper Sauce
  • CREAMY CORN SOUP
    • With diced chicken
  • Kangaroo $33.00
    • with Mongolian sauce
  • Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
  • Green Tea Ice Cream $8.00
  • Prawn & Vegetables with Fried Noodle $35.00
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • House Made Fresh Bao’s (2) $5.50
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Veggie Spring Rolls (3) $7.80
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Roquette & parmesan salad $9.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Sautéed green beans, toasted almonds $9.50
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Garlic butter $1.50
  • Free range chicken breast, wing on $34.00
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Brioche ash crumbed prawn tacos $18.50
  • Fried mushrooms with chilli sauce $15.80
  • Prawn dumplings (12 pcs) $12.00
  • Seafood combination & beancurd soup $5.00
  • Deep fried sweet potato $16.00
  • Corn soup $4.00
  • Pork & pickled chinese cabbage dumplings (15 pcs) $9.00
  • Custard bun (3pcs) $5.00
  • Braised pork in brown sauce braised pork with soy sauce $17.50
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Fried Bean Curd with Selected Vegetables $17.80
  • Calamari with Szechuan Chilli Sauce $23.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Sweet Corn Soup $4.80
  • Baby Spinach with Garlic $18.80
  • Sliced Beef with Oyster Sauce $19.80
  • Classic Sweet and Sour Pork $19.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
  • Stir Fried Assorted Vegetables with La Mian Noodle $10.50
  • Tom Yum Fried Rice - Thai Style Tom Yum Prawn, Chicken and Pineapple Fried Rice $10.90
  • Fried Fish Ball with Sweet Chilli Sauce (8 pieces) $4.90
  • Pork Dumpling Noodle soup $9.50
  • Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
  • Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
  • Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
  • Pork chop with Onion Sauce on Rice (option Spaghetti) $11.50
  • Pork Spare Rib's with Vintage Port Wine Sauce $24.00
    • Honey Glazed tender spare ribs perfected with a port wine sauce
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Chicken with Lemon Sauce $22.00
  • Singapore Fried Noodle $25.00
  • Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
  • Sauteed Fish Fillets with Seasonal Vegtables $24.00
  • Minced Chicken & Sweet Corn Soup $6.50
  • Seafood & Combination with Fried Noodle $28.00
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • Sauteed kipflers (V, GF)
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Homemade hash brown $4.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Garden salad, house dressing $9.00
  • Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
  • Avocado $3.6
  • Affogato with your choice of liqueur $16
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
  • Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Olives & Almonds $7.50
  • Amaretti & Biscotti $1.50
  • Pork Crackling with Remoulade $10.50
  • Assorted Pastries $3.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Mixed Roasted Nuts $6.50
  • Fruit Toast $7.00
  • Slices $7.50
Hans Brinker

Hans Brinker

location

Address

Shop 251 - 253 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396930666

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 251 - 253 Russell St, Melbourne, VIC, 3000, Australia
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