Hanuman in Darwin Menu

Creating Exceptional Asian Cuisine

Nearby Sample Menus

  • lamb Loin 220g $32.00
  • Caesar Salad $21.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
  • Slowly roasted beef salad $18.00
    • with Asian vegetables
  • Fries with aioli and tomato sauce $8.50
  • Cheese and garlic bread $8.00
  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
  • Beef Egg Flower Soup $8.00
  • Stir Fried Scallops with Ginger & Shallots $35.00
  • Sizzling Garlic Prawns $35.00
  • Noodle House Special $24.00
  • Vegetables Fried Noodles $22.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Szechuan Squid $27.00
  • Honey Prawns $35.00
  • Treasure Cake $38.95
  • Chocolate Chip $25.95
  • French Vanilla $23.95
  • Continental Eclairs $2.95
  • Chocolate Dipped Strawberries $1.5
  • Original Sin $38.95
  • Macarons $9.95
  • Wildberry Baked $26.95
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • Beef Cheek $28.00
    • red wine tomato paste salted soy beans Chinese Spice
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Steak & Kidney $6.50
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • - Add cheese $0.50
  • Potato Bake $5.50
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • - Add cheese $0.50
  • Boiled egg $1.00
  • Cheese Nan $4.00
  • Bhatluce $3.00
  • Potato Nan $4.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Plain Nan $3.00
  • Chese Chilly $4.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
  • Diet Coke (375ml can) $3.5
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Coke Zero (375ml can) $3.5
  • Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Rump Wagyu (300g) $38.95
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Oysters Kilpatrick doz $31.50
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Steaks served with chips and salad or vegetables and mash -
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Curry of the Day Please refer to specials board for more information $14.95
  • Oysters Natural doz $28.50
  • Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
  • Rib Eye Scotch 500g $39.95
  • Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
  • - Aged Scotch fillet (400g) on the bone $36
  • Extras -
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • Curry of the day w/steamed rice & poppadom $20
  • South Australian oysters -
  • - Garlic prawns $8
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
  • MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
  • MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Chips (Large) $5.95
  • Pineapple $1.50
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Couscous (Regular) $3.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • White Rice $3.95
Hanuman

Hanuman

location

Address

28 Mitchell St, Darwin, NT, 0800, Australia

phone

Phone

0889413500

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
28 Mitchell St, Darwin, NT, 0800, Australia
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