Hanuman in Darwin Menu

Creating Exceptional Asian Cuisine

Nearby Sample Menus

lamb Loin 220g $32.00
Banana Split vanilla ice cream and chocolate sauce $10.00
NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
kids steak with chips and salad $13.00
Rib Eye 350g $38.00
Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables

Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A

Noodle House Special $24.00
Spicy Salted Quail in Chilli Flavour $11.00
Pork Spare Ribs Peking Style $27.00
Stir Fried Barramundi with Vegetables $35.00
Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
Sweet & Sour Pork $27.00
Sizzling Garlic Prawns $35.00
Curry Laksa Noodle Soup $17.00

Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
Ha-Gao 4 $14.00
- prawn dumplings
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom

Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
Chicken $6.50
Steak & Mushroom $6.50
Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
Potato Bake $5.50
Baked Beans – served on toast with grilled tomato $9.50
Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
Snitzel ( Chicken ) $6.50

Liqueur Coffees $10
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
Cauliflower Gratin $9
Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
Sautéed button mushroom $12
House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
Homemade Palate Cleansing Sorbet $5

Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Refills $2.50
Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
T-Bone Big Fella T (600g) $39.95

Half / Half Pizza Selection N/A
Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
Fanta Fanta $5.00

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SIMPLY CHEESE - Lots of mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a

Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
Fried Barramundi with Rice (Imported Fish) $14.0
Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
Noodle Soup with Chicken or Beef $14.0
Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0

Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
Chilli beef $5
- asian style $16 / $28
Gravy/cheese/sour cream $2
Seasoned fries $7.5
- Seared kangaroo loin $5ea
Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
Chicken schnitzel $25

CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
TRIO OF DIPS - toasted focaccia $12.00
SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
LAMB - mediterranean lamb back strap -
Hand cut chips $6.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00