Address
28 Mitchell St, Darwin, NT, 0800, Australia
Hanuman in Darwin Menu
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Creating Exceptional Asian Cuisine
Nearby Sample Menus
- Cheese and garlic bread $8.00
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
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Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- Fresh fruits and raspberry jelly $8.00
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Chicken and mushroom volen vent $16.00
- with garden green
- Kids green salad $8.00
- Thai Fish Cake (4 pcs) $10.00
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
- Pad Thai Spring Roll (2 pcs) $6.00
- Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
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Beef Rendang $28.00
- curry spicy coconut butter coconut milk
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Cantonese Roast Duck $27.00
- hoisin soya
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Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
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Seafood Neptune $14.00
- pumpkin prawn squid fish
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Crispy Beef in Plum Sauce $28.00
- onion plum sauce
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Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
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Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
- Crab Meat Asparagus & Egg $13.00
- Steak Bacon & Cheese $6.50
- Roast Sandwich w/gravy $9.00
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Ham $4.50
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Potato Bake $5.50
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Bhatluce $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Paskwari Nan $5.00
- Briyani $14.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Butter Nan $3.00
- Plain Nan $3.00
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Coffee (Piazza Doro) $4.5
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Bundaberg Ginger Beer $5
- Fresh Territory Fish of the Day Market Price
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Kids Ice Cream or Extra Scoop $2.50
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Diet Coke $5.00
- Bottle Water $3.00
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- Peppercorn and Whiskey N/A
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Eye Fillet $35.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- + paprika fried potatoes +$4.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- - Aged Scotch fillet (400g) on the bone $36
- ADDITIONS -
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- - Sliced chicken breast $5ea
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Portuguese Roll $0.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Chips (Regular) $3.95
- Coleslaw (Regular) $3.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Spicy Marinated Olives $3.95
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Hanuman
Darwin City > Darwin > Hanuman
Phone
0889413500
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Indian , Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
28 Mitchell St, Darwin, NT, 0800, Australia
- Darwin Indian Menus
- Darwin Thai Menus
- Darwin City Indian Menus
- Darwin City Thai Menus