Haoke Chinese Seafood Restaurant in Warwick Menu

 Entrees

• Mixed Entree (King Prawn Cutlet, Curry Puff, Spring Roll) $4.80
• Homemade Vegetarian Spring Roll $5.20
• Steamed Prawn Dumpling $5.20
• Salt and Pepper Quail $5.80
• Sesame Prawn Toast $6.90
• Spring Roll (4) $5.20
• Steamed or Fried Dim Sim $5.20
• Curry Puff $5.20
• Lettuce Wrap (San Choy Bowl) $9.90

 Soups

• Long Soup (Clear Noodle Soup) $5.50
• Chicken and Sweet Corn Soup $5.50
• Spicy Hot and Sour Soup $5.50
• Mixed Vegetable and Tofu Soup $5.50
• Crab Meat and Sweet Corn Soup $6.50
• Short Soup (Wonton Soup) $5.50

 Omelettes

• Chicken Omelette $14.80
• Combination Omelette $17.80
• King Prawns Omelette $17.80

 Sweet & Sour

• Sweet and Sour Pork $14.80
• Sweet and Sour Fish Fillet $17.80
• Sweet and Sour Chicken $14.80

 Duck

• BBQ Roasted Duck (Half Bird) $18.80
• Crispy Fried Duck in Plum Sauce $18.80
• Braised Duck with Combination Meats $25.80
• Boneless Lemon Duck $18.80

 Seafood

• Honey King Prawns $17.80
• Szechuan Chilli King Prawns $17.80
• Stir Fried King Prawns in Garlic Sauce $17.80
• King Prawns with Vegetable $17.80
• Braised King Prawns with Mushroom $17.80
• Szechuan Chilli Fish Fillet $17.80
• Deep Fried Squid with Salt and Pepper $17.80
• Szechuan Chilli Squid $17.80
• Szechuan Chilli Sea Scallops $17.80
• Szechuan Chilli Seafood Combination $22.80
• Kung Po Chilli King Prawns $17.80
• Stir Fried King Prawns in Satay Sauce $17.80
• Braised Seafood Combination $22.80

 Chicken

• Boneless Honey Chicken $14.80
• Kung Po Chilli Chicken $14.80
• Stir Fried Chicken in Satay Sauce $14.80
• Stir Fried Chicken in X.O. Sauce $14.80
• Braised Chicken with Mushroom $14.80
• Boneless Lemon Chicken $14.80
• Szechuan Chilli Chicken $14.80
• Golden Crispy Skin Chicken $14.80

 Beef

• Mongolian Beef $14.80
• Szechuan Chilli Beef $14.80
• Stir Fried Beef in Curry Sauce $14.80
• Stir Fried Beef in Oyster Sauce $14.80
• Braised Beef with Cashews $14.80
• Beef Fillet in Black Pepper Sauce $17.80
• Kung Po Chilli Beef $14.80
• Stir fried Beef in Satay Sauce $14.80
• Fillet Steak in Chinese Style $17.80

 Lamb

• Mongolian Lamb $17.80
• Stir Fried Lamb Fillet in Black Pepper Sauce $17.80
• Stir Fried Lamb Fillet with Ginger and Shallot $17.80

 Pork

• Pork Ribs in Peking Sauce $14.80
• BBQ Pork Jowl Fillet in Honey Soy Sauce $17.80

 Vegetables

• Stir Fried Mixed Vegetables with Garlic or Non Garlic $8.80
• Stir Fried Mixed Vegetables in Satay Sauce $12.80

 Chef's Specialities

• Wok Fried King Prawns with Roasted Garlic and Chilli $23.80
• Oven Baked Lam Cutlet with Cumin and Garlic $25.80
• Wok Fried King Prawn and Pumpkin with Crispy Golden Salted Egg Yolk $21.80
• Crispy Pork Knuckle with Gravy $16.80
• Stir Fried King Prawns and Scallops in X.O. Sauce $23.80
• Sauteed Fillet with Spicy Sauce in Chao Zhou Style $18.80
• Crispy Shredded Beef Fillet in Peking Sauce $21.80

 Noodle

• Singapore Noodle $12.80
• Beef Chow Mein $12.80
• King Prawns Chow Mein $15.80
• Vegetarian Chow Mein $12.80
• Chicken Chow Mein $12.80
• Beef Ho Fun with Bean Sprout $12.80
• Salty Fish and Chicken Fried Rice $14.80

 Rice

• Haoke Special Fried Rice Small $7.80 / Large $9.80
• Four Treasury Fried Rice (Gravy Style / Dry Fried Style) (Diced Prawn, Chicken, Fish, Scallop and Vegetables) $15.80
• Vegetarian Fried Rice $9.80
• Mixed Seafood Fried Rice $15.80

U36/ 223 Calam Rd, Sunnybank Hills, QLD, 4109, Australia

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