Haowy Takeaway in Richmond Menu

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Haowy Takeaway in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Hu Tieu / Mi Thap Cam - rice or egg noodles with Combination $9.50
Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
Hu Tieu / Mi Tom Thit (Kho hoac Uot) - rice or egg noodles with prawn & pork (with soup or dried flavour) $9.00
Pho Bo Vien - rice noodle soup with beef ball $9.00
Mue Xao Dau Hoa Lan - braised squid with snow peas $14.90
Diep Xao Cai - braised chicken in vegetables $13.90
Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
Heo Xao Ot - chilli pork $11.90

Prawn/Seafood Garlic Sauce $16.00
BBQ (Chicken/Beef/Pork) $18.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Tofu with Sweet Basil $12.00
Thai Spicy Stew Pork Soup $14.00
Soya Noodle - Prawns $12.00
Crispy Chicken with Chili & Green Peppercorn $14.00
(Chicken/Beef/Pork) Garlic Sauce $14.00

Seafood san choy bow w lemongrass, ginger & coriander $15.00
Roasted kipfler potato $6.50
500gm cape grim rib eye $37.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
250gm cape grim eye fillet $35.00
Risotto sweet potato, spinach & goats cheese $19.00
Baked honey custard pot w crumbled meringue $12.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00

Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Frijoles Negros $4.00

Chicken salad $13.00
Choice of chicken, beef, pork or vegetable with fried rice $10.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
Grilled beef in vine leaf (10) $10.00
Lettuce buns (2) $9.00
Lemon sauce $14.50
With vegetables $14.50

Corn and cabbage fritters with balsamic glaze and dried bonito $13
Sauted seasonal greens with toasted almonds $8
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Creamy mash $8
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Beets salad with goat curd $15
House-made potato cakes with white balsamic $9

GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
FRESH YOUNG COCONUTS $6.00