Happy Buddha Chinese Vegetarian Restaurant in Nedlands Menu -

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Happy Buddha Chinese Vegetarian Restaurant in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 375ml Riverina, NSW $54.00/bottle
SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton $16.00
POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps $39.00
GRANDE MAISON MONBAZILLAC Bergerac, France $11.00/glass
FILET DE BOEUF - Tender Harvey Butterfield Fillet of Beef, served with mushroom duxelles, buttered broccolini, soft pomme puree & finished with a creamy green peppercorn & cognac sauce $43.00
CHEZ PIERRE ASSIETTE DE DESSERT DÉGUSTATION - Selection of Desserts to finish your meal in style, Perfect to share $28.00
ESCARGOTS DE BOURGOGNE - Burgundy Snails cooked in their shells with garlic & herb butter (Half/Whole Dozen) $15.00/$25.00
LEGUMES - Fresh seasonal vegetables $9.50

Kringle Large $15.00
Snail $4.50
Brioche $4.00
Apricot Tart - 8'' (serves 6-8) $28.00
Vienna Loaf $4.00
Bread Roll Knot - Poppy or Sesame seeds $1.20
Forrestier Tart - 8'' (serves 6-8) $30.00
Spelt & Grains Loaf $7.50

Freshly squeezed juices N/A
Cold brews N/A
Iced coffees, Iced Mochas, Iced Chocolates N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A
House Granola with mixed berry compote & greek style yoghurt N/A
House Toasted Muesli with poached pears & greek style yoghurt N/A
Steak sandwich with rocket, tomato, garlic crème & balsamic onion N/A
Chocolate or Vanilla Milk Shakes N/A

Panzotti - Slow braised beef cheeks, pine nuts, chilli, tomato sauce. $24.00
Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. $9.00
Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. $23.00
Saltimbocca Alla Romana - Scallops of veal topped with Parma ham, sautéed with white wine and sage. $31.00
Tiramisù - Classic italian trifle, coffee sponge, mascarpone cream. $9.00
Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
Antipasto Misto - Tasting plate of mixed grilled vegies, meats and cheese. $26.00
Pollo Alla Puttanesca - Chicken medallions, Anchovies, chilli, olive, caper and tomato sauce. $31.00