Happy Chef Chinese Restaurant in Newtown Menu

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Happy Chef Chinese Restaurant in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
PITA BREAD $3.00
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
HALOUMI - drizzled with olive oil $13.50

- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- Balsamic Mushrooms Roasted Tomatoes N/A
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A

Beer,* cider, bubbles or glass of wine $7.50
Pie Meal pie with up to 2 hot sides/salads or chips* $11.00 to $13.00
Slow roasted beef brisket, hickory smoke & mushrooms N/A
‘The pie that ate newtown’ (XL apple) N/A
Sour cherry pie N/A
Whole take home sweet pie $39.00 to $49.00
Double sweet pie sundae $18.00
Vegetable & lentil with potato top N/A

Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Vegetables $7

Salmon Roll $3.50
Unagi (eel) $3.50
Kingfish Sashimi $5.50
Aburi Chashu (pork belly) $4.00
FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
Aburi Marbled Beef $4.50
Vegetarian Roll $3.50
Sesame Roll $3.00

Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
Seafood platter for two Calamari, fish cocktails, squid, prawns, baby octopus, and mussels served with fries, tartar, $38.9
Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
Napolitana Traditional tomato, basil and garlic sauce $14.5

Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00

Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
Chicken Fungi Grilled chicken breast with mushrooms, shallots, fresh cream & white wine $24.90
Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice Half $42.00 / Whole $78.00
BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00

NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A