Harbord Bakery in Harbord Menu

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Currently there is no menu available for Harbord Bakery in Harbord. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Harbord below.

Nearby Sample Menus

Alaska Roll Set - Avocado, cucumber, crabstick and cream cheese roll topped with smoked salmon, parmasan cheese and mayonnaise 4 Piece Set $9.00 / Full Set $16.50
Tuna Sashimi (3 pcs) $6.50
- California - Fresh salmon, avocado, cucumber, crab stick, cooked tuna and egg uramaki style roll sprinkled with tobiko served with mayonnaise as 8 pieces set $13.00
Vegetable Tempura - Seasonal vegetables lightly fried in tempura batter with tempura sauce (8 pcs) $13.00
Baby Uramaki (Inside out rolls) -
Aburi Sashimi - Lightly seared salmon belly with sliced onion, garlic and ponzu sauce (8 pcs) $16.00
Steak Wagyu Beef - Quality Australia wagyu on a sizzling plate served with salad, rice and miso $17.50
Steamed Gyoza Bento - Bento box with 3 pieces steamed gyoza, 3 pieces assorted sashimi, salad and miso soup $17.50

- Egg Custard (1pc) $2.00
Vegetable Croquette Teishoku $13.80
Roll Platter (for 4 people) Assorted 48 seaweed rolls $45.00
- Salmon (1pc) $2.20
Wagyu Beef Ponzu sauce (Japanese soy vinegar) Japanese BBQ sauce Sesame miso sauce $20.00
- Udon - Udon noodles in soup topped with chicken, crab sticks, seaweed, shallots, beans, etc $10.50
Nigiri Sushi A La Carte -
Kingfish Sashimi Kingfish (raw fish) slice (7pcs) $12.00

Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
Salad - a selection of fresh green salad, carrot salad, tabbouleh, tomato & cucumber small: $6.00, large: $9.00
Curry - rice, vegetable curry, dahl & salad $9.00
Lebanese Platter - a tasty selection of Lebanese dishes - hommus, baba ganoush, tatzuki, tabbouleh, falafels, dolmades, black olives, jalopenoes & Lebanese bread Entree: $12.00, Main: $17.00
Pumpkin (available in winter only) $7.00
Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese $9.00
Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00

Aussie - bacon, onion,egg Reg $ 11.00/ Med $ 17.00/Lge $ 21.00/Fam $ 27.00
onion, capsicum, mushroom, olives, corn, zucchini, pineapple, egg, jalapenos, snowpeas, tomato, kidney beans, sundried tomato N/A
Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
Garlic Bread $ 3.00 (with cheese $ 3.50)
David's - beef, pinenuts, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Gourmet Mexican - onion, pepperoni, salami, kidney beans, corn, jalapenos Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
Italian - carbanossi Reg $ 10.50/Med $ 16.00/Lge $ 20.00/Fam $ 26.00
Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00

Sang Tung Chicken (Served with chilli, garlic, vinegar sauce) $17.50
Special Fried Rice Small $ 7.50, Large $ 9.50
Peking Chicken (Crispy skin chicken with 6 pancake served with hot sin sauce & shallot) $19.00
Dim Sim Fried or Steamed (4 pieces) $7.50
Vegetarian Singapore Noodle $14.00
Steam Rice Small $ 3.00, Large $ 4.00
Sang Choy Bow (4 leves) $14.50
Stir Fried Mixed Vegetables - Stir Fried Snow Pea with Broccoli $13.00