Harbour Lights Cafe in Hobart Menu

Are you the owner? Manage this listing for free.

Award winning food. Call to book or place an order.We use only the freshest seasonal produce and strive to provide attentive, friendly service.Gluten Free, Local Produce, Pasta, Pizza, All Day Dining, BYO, Childrens Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Lamb, Meat, Pie, Pork, Ribs, Roast, Salads, Sandwiches, Soup, Vegetables, Children Friendly, Outdoor Dining, Club Events, Conferences, Corporate Events, Private Parties, School Functions, Seminars, Sporting Events, Anniversaries, Birthdays, Bridal Showers, Children's Parties, Cocktail Parties, Festivals, Formals, Galas, Weddings, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, $$$, Cafe, Training, Romantic Dining, Garden, Private Dining Rooms, 51 - 100, Delivery, Drive-thru, Gift Vouchers, Takeaway, Fixed Pricing, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open Evenings, Open Late, Open Monday -

Nearby Sample Menus

Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Summer Prawn Salad $22.00
Mushroom Risotto $17.00
Chips with your choice of aioli or gravy $6.50
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Housemade Vegetable Lasagne $18.00

Small Wedges $3.50
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
LAMB -
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00

Mexican - chilli con carne, sour cream, corn chips & cheese $26
Seasonal vegetables $4
Crunchy chips with tomato & BBQ dipping sauce $7
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Crumbed white fish $26
Aussie - shaved ham, cheese, tomato base and egg $25
BBQ Texas - with smoked ham & cheese $24
Garden salad $4

Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
All steaks served with roasted potatoes N/A
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
Grilled Market Fish - with primavera potato + seasonal greens $35
Salt and Pepper Calamari - with salad greens + black bean dressing $16
Eye Fillet 250g $36
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Pork Loin Rack - with a spiced plum cider sauce $36

Sea salt & lemon pepper squid Served with sweet chilli $13
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Choice of Crumbed Chicken, Battered -
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Mt Roland Steaks both served with steakhouse chips & garden salad -
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19

Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Salt and Pepper Calamari Salad $25.00
Crumbed Scallops (ten) $15.00
Fish Only (two fillets either battered or crumbed): -
Smokey Fish Chowder $16.00
- Trevally $14.00
- Caesar GF $11.00
Large Chips $7.00

No.24 Japanese Toridon Rice $9.50
Whole Day Pack No.6 $15.80
No.28 Chicken Tom Yum Soup $9.50
No.19 Hoi Nam Chicken Rice $9.50
No.15 Stir Fried Hokkien $10.50
No.13 Seafood Udon Noodle $13.90
No.9 BBQ Pork Noodle Soup $9.50
No.22 BBQ Pork Rice $9.50

Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Pepsi Max $4.30
Lemonade $4.30
House Bread $8.50
Extra Shot $1.00
Gardens Scones $7.50
Crispy Fries with garlic aioli $8.50
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90

TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
White and wholemeal bread available. Gluten free bread available $1.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50

Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
Spice Golden Calamari with Crispy Basil - $29.90
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Kanam Tuay - Thai coconut pudding served with ice cream $9.90

Potato salad $7
Giant green Spanish $5.00
Butter roasted Brussels sprouts, chestnuts $10.00
- Corn, tomato and avocado salsa $5.00
Marinated prawn and romesco pintxo $3.00 each
Chilli beef and red bean, cumin yoghurt $6.00
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
- Tapenade $4.00

Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Turkish Bread - with a duo of house made dips $12.5
Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50

Green Peppercorn $3.00
Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Hand cut Fat Chips with Sea Salt $8.50
Cape Grim Prime Eye Fillet – 250 grams $38.00
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
Mustards N/A
Honey Brown Mushroom $3.00

Wilted local spinach $3.9
Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
Pork terrine, house relish, grilled ciabatta $19.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9

Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Steamed Vegetables $3.50
Risotto Served with wild mushroom & spinach $13.50
Chips $3.50
Roasted Garlic Aioli $2.00
Pepper $2.00
Mushroom $2.00
Garlic or Herb Bread $4.50