Address
29 Morrison St, Hobart, TAS, 7000, Australia
Harbour Lights Cafe in Hobart Menu
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Award winning food. Call to book or place an order.We use only the freshest seasonal produce and strive to provide attentive, friendly service.Gluten Free, Local Produce, Pasta, Pizza, All Day Dining, BYO, Childrens Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Lamb, Meat, Pie, Pork, Ribs, Roast, Salads, Sandwiches, Soup, Vegetables, Children Friendly, Outdoor Dining, Club Events, Conferences, Corporate Events, Private Parties, School Functions, Seminars, Sporting Events, Anniversaries, Birthdays, Bridal Showers, Children's Parties, Cocktail Parties, Festivals, Formals, Galas, Weddings, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, $$$, Cafe, Training, Romantic Dining, Garden, Private Dining Rooms, 51 - 100, Delivery, Drive-thru, Gift Vouchers, Takeaway, Fixed Pricing, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open Evenings, Open Late, Open Monday -
Nearby Sample Menus
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Creamy Mushroom Sauce (LG) $1.95
- PORK -
- LAMB -
- Ice Cream Sundae With cream, crushed nuts and topping $4.50
- Nuggets and Chips $6.50
- Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
- Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
- Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
- Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
- Bay of Fires, Tasmania – grass-fed cows milk semi–hard cheese/td> $12.50
- NY Porterhouse 450g $37
- Carpetbag pocketed with oysters $40
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Mushroom and Spinach Raviolo - with truffle butter $17
- Corn Cobs with pepper jack cheese $8
- Tempura Prawns - with nam jim dressing $21
- Cheese Plate $13
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Small Chips $5.00
- Large Chips $7.00
- - Greek GF $11.00
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Half doz Oysters (kilpatrick) $17.00
- Crumbed Prawns (ten) $15.00
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- Apple & Blackcurrant $4.00
- Slaw Salad $8.50
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Raisin Toast - House made Jam, butter $8.50
- Sourdough Toast - House made Jam, butter $7.50
- Lemonade $4.30
- Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
- Crispy Fries with garlic aioli $8.50
- TRIO OF DIPS Chef’s selection of three dips with toasted pitta bread $15.00
- CHICKEN OF THE DAY - Refer Specials Board N/A
- PANCAKES - Salted Caramel sauce and banana $10.00
- PIZZA - Cheese and bacon $5.00
- ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
- SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
- TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
- TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
- Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
- Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
- Banana Fritter - Banana fried in batter served with ice cream $9.90
- Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
- Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
- Crumbed with chipotte aioli $3.50
- Chicken, avocado and corn puree $6.00
- - Spanner crab mayo and chives $7.00
- Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
- Garlic popcorn $5.00
- Jamon and shaved parmesan pintxo $3.00 each
- White anchovies, lemon $6.00
- - Tapenade $4.00
- Shaved Leg Ham $4.5
- Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
- Hollandaise Sauce $2.50
- Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
- Seafood Chowder $15.50
- Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
- Cascade Beer Battered Fish - with chips & salad $18.5
- Fresh Fruit Selection - with fruit yoghurt $13.5
- Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
- BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
- Barbeque Sauce n/a
- Plain Sundae n/a
- Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
- Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
- Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
- Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
- Baked eggs with romesco sauce, sausage, silverbeet, morcilla crumb, parmesan, ciabatta $17.9
- Simply scrambled – two eggs, ciabatta $13.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
- White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
- New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Vodka Bloody Mary Oyster Shooter $8.00
- Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Prime Black Angus Scotch Fillet – 300 grams $37.00
- Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
- Honey Brown Mushroom $3.00
- Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Prawns $15.00
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
- Mixed Seafood $14.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Steamed Vegetables $3.50
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Pulled beef burrito with corn salsa Served with chips $10.50
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Soup of the day with warm house made roll $8.00
- Risotto Served with wild mushroom & spinach $13.50
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Harbour Lights Cafe
Phone
0362242138
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Italian
Features
Dine in , Takeaway , Cash
29 Morrison St, Hobart, TAS, 7000, Australia
- Hobart Italian Menus
- City of Hobart Italian Menus