Hardware Societe The in Melbourne Menu

TO EAT TO EAT
  • Toast by noisette with french spreads $6.50
    • Your choice of baguette, raisin brioche, fruit sourdough or a warm croissant
  • Bircher $14.00
    • Strawberry & rhubarb compote, fresh strawberries, pistachios
  • 5 Grain porridge $14.00
    • Poached apple & blackberries, cinnamon créme fraiche, anzac crumble
  • Fried brioche $18.00
    • Meringue, passion fruit curd, chocolate chantilly, blueberries
  • The continental $18.00
    • St david´s dairy vanilla yogurt, honey granola crumble, blood orange & grapefruit salad, croissant, petit orange juice
  • Baked eggs
  • -Un (V) $19.00
    • Roasted pumpkin, creamed spinach & basil, gruyere, pepitas
  • -Deux $19.00
    • Chorizo sausage, potato, piquillo peppers, queso mahon, toasted almonds, aioli
  • Roasted mushrooms (V) $20.00
    • Herb roasted field mushrooms, white bean puree, chévre & hazelnut crumble, walnut bread, poached eggs
  • Scrambled eggs $21.00
    • Chorizo, smoked paprika roasted cauliflower, onion jam, spinach, reypenaer cheese
  • Croque madame $21.00
    • Pork rillette, smoked paprika bechamel, onion jam, celeriac and pickled fennel remoulade
  • Duck au vin $25.00
    • Confit duck, bacon lardons, pearl onions, mushrooms, potatoes, red wine
  • Beef cheek $25.00
    • Truffled potato puree, braised winter greens, pan jus, gremolata migas
  • Pork belly & fried eggs $25.00
    • Bacon, caramelised leek & onion potato cakes, apple cider chutney, rye bread
  • Salmon millefeuille $26.00
    • Confit atlantic salmon, apple, horseradish & salmon tartare, avocado, lime aioli pickled cucumber, poached eggs
  • Benedicts
  • -Un Ham $23.00
    • Ham, tarragon hollandaise, romesco sauce and crispy jamon, poached eggs
  • -Deux Lobster $26.00
    • Citrus hollandaise, soft herbs, bun noir, poached eggs

Nearby Sample Menus

  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Stir fried shredded potato and dry chilli $15.80
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Stir fried lamb in cumin seeds & chilli $23.80
  • Stir fried green vegetables and deep fried tofu $15.80
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Steamed red bean bun (2 pieces) $3.80
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Steamed vegetarian bun (2 pieces) $4.90
  • Fried rice with harm & egg $11.50
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Keema naan $7.00
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Cheese naan $7.00
  • Mango chutney $3.00
  • Onion salad $4.00
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -Egg custard bao
    • Sweet egg custard bun
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Lamb bao
    • Lamb, onion & coriander bun
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Deep Fried Ice Cream $6.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Baby Spinach with Garlic $18.80
  • Grilled Barramundi Fillet $28.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Tempura Prawn (3 pieces) $8.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • -Non members $24.00
  • -Non members $24.00
  • -Non members $3.00
  • Choose any 2 for $18/$16
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • -Non members $19.00
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • -Non members $10.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Steak Sandwich $24.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • -Prosciutto & tomato $9.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • -Avocado and lemon $8.50
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • -Tomato, basil & bocconcini $8.50
  • Bruschetta
  • House made beef lasagne $18.50
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • Beef bulgoki don $13.00
    • Mild or spicy beef bulgoki served on steamed rice
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • Crispy chicken ball
    • Deep fried chicken ball
  • Beef bulgoki $15.00
    • Stir-fried thinly sliced beef rib eye with sweet soy sauce
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Katsu Don $19.80
    • Crumbed pork loin cooked w/ onion & egg on rice
  • Sake Teriyaki Don $21.80
    • Teriyaki Salmon w/ rice & salad
  • Ebi (prawns)
  • Yaki Udon
  • Hotate Tempura Maki $20.80
    • Nori rolled w/ tempura scallop in a sweet & spicy mayo
  • Pork Gyoza/Ebi Gyoza $12.80/13.80
    • Pork mince / Prawn with Chinese cabbage, ponzu sauce
  • Tori Don $19.80
    • Teriyaki Chicken w/ rice & salad
  • PEANUT BUTTER
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • CREAM CHEESE & SALMON 8.00
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • 9.90
  • AVOCADO & SALMON 9.00
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Todays selection of ice creams & sorbets $14
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
  • Shoestring fries $8
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Plain omelette $12
  • Baked field mushrooms with garlic & thyme $10
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Polenta Chips, Sour Cream & Chives $10.50
  • Toasted Cheese & Ham Sandwich $8.50
  • Risotto of mushroom, spinach & goats curd $22.00
  • Pork & duck terrine w pear chutney $14.50
  • Slices $7.50
  • Freshly Baked Croissant $3.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Freshly Baked Croissant w spreads $4.00
Hardware Societe The

Hardware Societe The

location

Address

120 Hardware St, Melbourne VIC 3000

phone

Phone

0390785992

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

French , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
120 Hardware St, Melbourne VIC 3000
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