Hardware Societe The in Melbourne Menu

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Toast by noisette with french spreads $6.50
- Your choice of baguette, raisin brioche, fruit sourdough or a warm croissant
Bircher $14.00
- Strawberry & rhubarb compote, fresh strawberries, pistachios
5 Grain porridge $14.00
- Poached apple & blackberries, cinnamon créme fraiche, anzac crumble
Fried brioche $18.00
- Meringue, passion fruit curd, chocolate chantilly, blueberries
The continental $18.00
- St david´s dairy vanilla yogurt, honey granola crumble, blood orange & grapefruit salad, croissant, petit orange juice
Baked eggs
-Un (V) $19.00
- Roasted pumpkin, creamed spinach & basil, gruyere, pepitas
-Deux $19.00
- Chorizo sausage, potato, piquillo peppers, queso mahon, toasted almonds, aioli
Roasted mushrooms (V) $20.00
- Herb roasted field mushrooms, white bean puree, chévre & hazelnut crumble, walnut bread, poached eggs
Scrambled eggs $21.00
- Chorizo, smoked paprika roasted cauliflower, onion jam, spinach, reypenaer cheese
Croque madame $21.00
- Pork rillette, smoked paprika bechamel, onion jam, celeriac and pickled fennel remoulade
Duck au vin $25.00
- Confit duck, bacon lardons, pearl onions, mushrooms, potatoes, red wine
Beef cheek $25.00
- Truffled potato puree, braised winter greens, pan jus, gremolata migas
Pork belly & fried eggs $25.00
- Bacon, caramelised leek & onion potato cakes, apple cider chutney, rye bread
Salmon millefeuille $26.00
- Confit atlantic salmon, apple, horseradish & salmon tartare, avocado, lime aioli pickled cucumber, poached eggs
Benedicts
-Un Ham $23.00
- Ham, tarragon hollandaise, romesco sauce and crispy jamon, poached eggs
-Deux Lobster $26.00
- Citrus hollandaise, soft herbs, bun noir, poached eggs

Nearby Sample Menus

P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
S36. Prawn & Pork Wanton Noodle Soup $7.50
S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
S5. Curry Chicken Wings on Rice $7.50
S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
P21. Shanghai Style Braised Pork Belly $17.80

Curry chicken with rice $7.50
Combination seafood with rice $11.00
Beef in egg sauce with rice $7.50
Chow gwai dil $7.50
Chicken, prawn & veg noodle soup $7.50
Satay prawn & veg with rice $11.00
Mixed vegetables with rice $7.50
Satay chicken with rice $7.50

Tom Yum (Hot & Sweet)
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Beef Ball
Roast Chicken & Prawn
Step 1 Select Soup Base
BBQ Chicken
Step 3 Select Topping
Curry Laksa

VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
Amatriciana 19.50
TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
Di Carne 21.50

Sacha beef fried rice $11.50
Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
Fish ball noodle soup $10.90
Pork dumpling noodle soup $11.50
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Vegetarian mini spring roll (3 pieces) $4.90
Fried rice with shrimps & egg $11.90
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup

Warm baileys chocolate brownie $15.00
-6 $22.00
9 score wagyu bresaola (50g) $18.00
Spanakopita with sumac yoghurt $12.00
Pate de foie gras, pear chutney & toasted brioche $26.00
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Salt-baked organic pear and tasmanian walnuts $11.00

Toasty ham/cheese $7.00
Kids crumpets with spreads $5.00
Straight cut fries $8.00
- With aioli
Croissant by rustica $7.00
- With spreads
free range egg, silverbee $2.00
TAPAS-served from 12pm
Free range fruit toast $10.00
- On rustica toast (gfo)
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Extra: Tomato, mushroom, spinach, hashbrown $2.00
Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Tandoori Chicken - cheese, yoghurt, spinach $10.00
House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Chicken Schnitzel - cheese, tomato, mayo $10.00

House made ribbon sandwich $7.50
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
Seasonal fruit salad $8.00
Wraps

Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Omelette $9.50
- French omelette with 3 fillings
Pumpkim quinoa
Egg and bacon sandwich $5.00
●Salads
Caesar
Prawn linguine $13.80
-Small $7.00

4. Chicken & Giblet (GF)
508. Bowl of Vegetable $5.50
302. Prawn
M $12.50
402. Vegetables
305. Tofu & Vegetables
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
M $12.50

Combination congee $10.80
Spicy chicken chop with rice $10.00
Steamed pork with preserved vegetables with rice $10.00
West lake beef soup $5.00
Crispy skin pork on rice $10.00
Won ton noodle soup $9.80
Braised beef with tomato with rice $10.00
Roast duck noodle soup $10.80

Soft tofu sausage stew
-Extra udon noodle $5.00
Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
Wagyu scotch fillet (7+) - 200g $38.00
BBQ Pork spare ribs $32.00
- Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
Seafood spring onion pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of spring onion
-Extra combo 2 $9.00
- Ramen, sausage, cheese, dumplings and vegetables
All range of lunch set Regular $11.90 / Large $13.90

Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Nepalese Dumplings $15.00
- with spicy tomato sauce
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce