Hari's Curry in Launceston Menu

Are you the owner? Manage this listing for free.

Staff are always friendly and the food is authentic.

Nearby Sample Menus

Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
Roast of the Day - Served with roast vegetables and traditional condiments N/A
Soup of the Day - Served with toasted buttered baguette $9.90
Chips - Small / Large $3.50 / $6.00
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Creamy garlic king prawns $5.00

Chicken schnitzel & salad Large $15.00
Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
Carbonara - Bacon, eggs, cheese, cream & parsley $13.00
Grassa - Cheese,ham, bacon & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
3 small pizzas & 1.25lt soft drink $35.00
Garlic - Garlic & cheese (no extra topping) Small $10.00/ Large $14.00/ Jumbo $20.00
All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00

Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
Add smoked salmon or crumbed scallops $21
Seasonal Vegetables W' Garlic Butter (Gf) $6
The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips
Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad

Green Salad- herb vinaigrette $7
Roasted New Season Pink Eye Potatoes- herb butter $8
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Tasmanian Seafood Chowder - toasted bread $24
Waterfront Tasting Plate - $32
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50

- Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
Hot Chocolate $4.20
Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
Calamari Salad - Served on butternut pumpkin & bocconcini salad & a creamy garlic aioli dressing $22.90
South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50

Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
Oysters - Mixed dozen oyster plate. Dozen $39
Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
Soy-roasted duck salad - with Vietnamese mint and watermelon, peanuts, sticky palm sugar dressing. $27.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
Deconstructed chocolate pavlova, Lindt parfait, coddled whisky cream, salted peanut praline. $19.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)

Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
Pork and Prawn Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $9.00
Soup of the day (please ask staff) N/A
Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00

6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
3. Exotic (Mix Seafood) $23.90
- Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
Chicken or Beef or Tofu or Vegetable $19.90
1. Pad Thai $17.90
- Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.
Chicken $19.90
5. Spring Roll (4pcs) $10.90
- Minced chicken with carrot, vermicelli, cabbage, black fungus wrapped in spring roll pastry served with homemade plum sauce.
2. Crab Fried Rice $18.90
- Thai's style fried rice with egg, crab meat, corn and carrot.
Marinates meats in Thai herbs and chef's special sauces, cook in Thai style and served with homemade sauce.

House-made kimchi (Korean fermented wombok) $7
Smoky barbecue Sauce $3
Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
Café de Paris butter $3.5
Salami, infused with fennel, grilled Bruny Island One Day Old cheese, fire roasted red capsicum, grilled ciabatta, Lentara Grove olive oil $20
Mushroom demi-glaze $4.5

Special Fried Rice (Small/Medium/Large) $8.00/$9.90/$11.90
Lup Chongs ( Chinese sausages) $6.90
Scallop Chow Mein $15.90
Beef & Black Bean Sauce $12.90
Crown Lager $7.50
Prawn Cocktail (Small/Large) $7.90/$15.90
Spider Sparklers (Ice cream with coke, orange, lemonade, raspberry or lime) $4.50
Bubbacino $1.00

-Olive Sourdough Vienna
-Sunflower Finnen
- The loaf of goodness! Packed solid with seeds & grains, including malted wheat flakes, wheat fibre, rolled oats, soy, linseed, kibbled rye and polenta. Each loaf is rolled in sunflower seeds to give it a unique crust. Finnen Bread is definitely one of our heartier loaves and weighs in at over 1kg
-Iced Blueberry Muffin
- Banjo’s iced Blueberry muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm
-Fruit & Nut Loaf
- Banjo’s Fruit & Nut Loaf is jam packed with wholesome goodness. Loaded with dried apricots, figs, cranberries, currants and sultanas these fruits have been combined with whole roasted almonds and a nutritional mix of full grain seeds.
-Iced Raspberry Muffin
- Banjo’s delicious iced Raspberry muffin – moist and soft filled with sweet, red, juicy raspberries and topped with delicious raspberry icing.
-Cinnamon Fruit & Nut Toast
- 2 delicious slices of Banjo’s Fruit & Nut Loaf – toasted, buttered and lavishly topped with cinnamon sugar
-Hedgehog Slice
- Banjo’s Hedgehog Slice is a classic Australian slice! A mixture of chocolate and biscuits topped with a layer of melted chocolate and decorated with coconut. Perfect for the chocolate lover
-Eggs Benedict Pita
- Enjoy a Banjo’s breakfast with our delicious Eggs Benedict Pita – fresh or toasted simply perfect with your morning coffee!

Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- plain $17.0
- greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
Served topped with shaved parmesan -
Gourmet pizzas - all topped with wild rocket -
Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
Classic pizzas -

Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
Lamb cutlet schnitzel with pea and feta salad $22.00
Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
Selection of classic tea room finger sandwiches -
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- Smoked salmon and dill $15.00
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00

Wrong Side of the Bed - slow roast mushroom, free range egg, pesto, house relish, herb mayo $9.90
Smell the Cheese - brie cheese, roasted red peppers, tomato pesto, rocket, house relish, secret mayo $13.50
Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90
The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
Bellucci - salami, cheese, slow roasted tomato, rocket, pesto, house relish, herb mayo $13.50
Agent Starling - red onion, tomato, cucumber, cheese, lettuce house relish, seeded mustard mayo $12.90