Harold's Seafood in Railway Estate Menu

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Currently there is no menu available for Harold's Seafood in Railway Estate. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Railway Estate below.

Nearby Sample Menus

Stir fry shredded roasted duck $21.00
Fillet purgatorio $35.50
- Frank's italian speciality with eggs, cheese and tomatoes
Sweet & sour pork $16.80
Butterfly pork parmigiana $26.50
- Darling downs pork roasted and softened in a cheese and napoli sauce
Mix vegetable in garlic sauce $11.80
Chicken soup $11.50
Calzone $2.50
- Closed pizza, any of the above choices in a calzone pizza
Steak calabrese $31.50
- Rib-eye fillet in chilli, olives and napoli sauce

12 sea scallops $24.00
Veggie Sandwich $8.50
Fish Burger $9.00
Pineapple $0.500
Chiko Roll $3.50
Prawn & salad $9.00
Hot Dog $2.50
6 sea scallops $12.50

-Creamy garlic and white wine sauce
Rump steak 350g $24.50
- Darling downs grass fed and MSA franded served with coleslaw and your choice of baked potato or chips
Grilled bugs with garlic butter $12.50
Wedges with sour cream & sweet chilli $8.00
Chicken parmigiana $25.50
- You know what it is and yes it has ham
Salt & pepper calamari $14.50
- Flash fried crispy salt and pepper calamari, served with a side salad and tartare sauce
-Natural F $26.5 / H $14
House salad $5.50

BREAKFAST PIZZA - Small pizza base with barbecue sauce, bacon, egg, mushroom and cheese $14.00
PARMESAN CHICKEN - Parmesan crumbed chicken pieces with rocket, tomato, red onion & fetta salad, parmesan crisps with sweet mustard sauce $24.00
GRILLED STEAK BURGER - Grilled rib fillet, egg, bacon, cheese, tomato, fried onion, cos lettuce and tomato relish on a toasted Turkish roll $19.00
SAUCES: Gravy, Mushroom, Dianne, Pepper, Garlic cream, Hollandaise -
GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
CREAMY CARBONARA - Smoked chicken pieces, bacon, onion and mushrooms tossed in a white wine cream sauce served with fettuccine $24.00
CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
BREAD & DIPS - Grilled ciabatta bread with a selection of four fresh homemade dips $11.00