Harold's Seafood in Railway Estate Menu

Currently there is no menu available for Harold's Seafood in Railway Estate. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Railway Estate below.

Nearby Sample Menus

  • Saltimbocca alla romana $28.50
    • Pork fillet served in a white wine creamy sauce with cheese, ham and parsley
  • All chow mein comes with crispy fried noodle
  • For soft egg noodles $2.00
  • Shredded pork fillet with chinese mushroom oyster sauce $16.80
  • BBQ pork with plum sauce $16.80
  • Crispy battered honey chicken $16.80
  • Penne al tonno $24.50
    • Penne with napoli sauce and chilli infused tuna
  • Crispy shallot cake $4.00
  • Large Fim Sim $2.50
  • Greek Calamari $11.00
  • Steak Burger $9.00
  • Moreton Bay Bug $6.50
  • Corn Jack $3.50
  • King Burger $11.00
  • Calamari pack $14.50
    • greek calamari chips + can of drink
  • MEal For One $15.00
    • spanish mackerel chips salad + 375ml drink
  • Chicken caesar salad $18.50
    • Chicken caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
  • Crumbed prawn cutlets $15.50
    • Panko crumbed prawn cutlets, golden fried and served with a homemade tartare sauce and citrus wedges
  • -Caramelised banana's and chef's blueberry syrup $16.50
  • Malaysian curry $29.50
    • Tender mixed seafood in a tomato, okra and onion curry, accompanied with steamed jasmine rice
  • Tomahawk 900g (serves 2) $70.00
    • Rib on the bone grain fed for 120 days MSA graded 1824
  • The crown burger $18.00
    • Homemade beef patties with chef's own tomato chutney, egg, bacon, beetroot, caramelised onions, cucumber, oak, lettuce and swiss cheese
  • Chicken burger $15.50
    • Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
  • Homemade vanilla bean ice cream with chocolate chambord sauce $9.00
  • CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
  • SPANISH OMLETTE - Spinach, mushrooms, tomato, onion, olives and cheese with either of ham or bacon and toasted ciabatta bread $16.00
  • - Add Salmon $3.00
  • CHICKEN BURGER - Grilled chicken slices with bacon, cos lettuce, tomato, parmesan cheese, mayo on a toasted Turkish roll $17.00
  • ROASTED PORK BELLY (GF) - Slow roasted pork belly on sweet potato and macadamia mash with buttered spinach, crisp crackling and rosemary honey jus $28.00
  • SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
  • PRAWN PLEASER - Garlic prawns, spinach, red onion, cherry tomatoes & parmesan on a goats cheese base $ 17.00 / $19.00
  • CHICKEN CIABATTA - Grilled chicken slices, basil pesto, semi dried tomatoes, spinach, fetta and red onion on toasted ciabatta bread $18.00
  • Pack B - Spring rolls(6),chicken vegetables,sweet and sour prok,mongolian combination, large fried rice $50.00
  • Pack C- Spring rolls(8), garlic king prawns with vegetables, mongolian lamb,lemon chicken, large fried rice $56.00
  • Chicken with black bean sauce(Fried rice) $8.50
  • Deep fried ice cream $6.00
  • Can $2.00
  • Deep fried beef in peking sauce $13.50
  • Fried rice(large) $9.00
  • Ginger beer $3.50
Harold's Seafood

Harold's Seafood

location

Address

18 Flower St, Railway Estate, QLD, 4810, Australia

phone

Phone

0747241910

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
18 Flower St, Railway Estate, QLD, 4810, Australia
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