Harris Bend Restaurant in Bicton Menu

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Harris Bend Restaurant in Bicton has no menu available, but can choose from many other options such as Bubble & Squeak: GF Fried eggs & ham on a herb potato cake, BBQ sauce or Toast & Preserve: GFO Sourdough, fruit, wholemeal or gluten free from Walters River Cafe. Golden Gate Chinese Restaurant offers many options including Dim Sim (3) (Steamed or Fried) and Seafood & Chicken Dim Sim (4). Mikado Japanese Food includes a wide range like Teriyaki Chicken Rolls or Californian Rolls.

Nearby Sample Menus

Walters’Steak: GF Chargrilled porterhouse, hand-cut chips, buttered greens & wild mushroom sauce Note: Steaks cooked past medium will entail a wait $32
Salt & Pepper Calamari: Home-made aioli & lemon $15
- Add bacon $18
Walters’Fish & Chips: NZ Hoki in beer batter, chips, salad & tartare $21
Super Green Smoothie: Pear, cucumber, spinach & fresh lemon $8
Soup: GFO Home-made with hunk of warm bread $10
Tasmanian Salmon: GF Soy & sesame glazed crispy skinned salmon, Asian greens & crispy potatoes $28
Spring Filo: Danish Fetta, spinach, sundried tomatoes & roasted pumpkin $19.5

Braised Beef Almond or Cashew $16.00
Steamed Duck Mushroom Sauce $18.00
Braised King Prawn with Chilli Sauce $20.00
Seafood Rice $20.50
Braised Seafood Combination $20.00
(Choice of Soft Noodles ) $1.00 extra
Curry Fish $9.00
Sizzling Pork $18.00

Salmon Nigiri $13.00
Salmon Roll $9.00
Edamame Beans $5.50
Teriyaki Tofu (Main/Set) $9.50/$12.00
Inari $4.20
Tuna Rolls $7.50
Sumosa (meat) $2.20
Green Tea Ice Cream $4.00

CAPE DUTCH PUDDING - A Rich hot pudding laced with dates and brandy and served with Ouma’s butter custard $11.75
CHAKA'S CHICKEN CURRY - Boneless chicken curry made with fresh coriander and coconut milk and served on rice in an African Potjie Pot $28.00
MODEL T-BONE PIRI PIRI - Savour the sultry African heat - for those who didn't eat last week $35.75
SPARE RIBS SHEBEEN - Gnaw your way through our succulent Pork Ribs marinated in a spicy but sweet sauce. Go on - Pig out! $27.75
PEPPER CHISA FILLET - Mouthwatering Fillet capped with a creamy smooth sauce spiked with Madagascan Green Pepper Corns $35.75
GRANDMA'S PICKLED FISH - Fresh Fish Fillets panfried, then Marinated in a Lightly Curried Sauce and served chilled. One of the all time favourites of the Fairest Cape $11.75
PIRI PIRI MUSSELS MAPUTO - Large juicy mussels served in the half shell with a spicy mozambiquean piri piri and tomato sauce $14.50
CHICKEN SHOSHOLOZA - Tender chicken breast with king prawns and capped with a creamy garlic white wine sauce. As served to the Victorious Rugby Springboks! $34.00