Chutney Indian Restaurant
Chinese, Indian

66 Wigram St, Harris Park, NSW, 2150, Australia
- Lachha Paratha Layered wholemeal bread topped with butter $4.00
- Chicken Tikka Saag Chicken tikkas cooked in a fine sauce of mustard leaves, spinach, tomato & herbs $16.00
- Aloo Gobi Cauliflower & potato sauted with onion, ginger, garlic & green chilli $14.00
- Prawn Vindaloo Traditional hot & spicy curry cooked with herbs & spices $18.00
- Chicken Tikka (Entree) Boneless chicken marinated in herbs, cooked in charcoal tandoor $14.00
- Dahi Bhalla Lentil doughnuts served with yoghurt chickpeas, potato, mint & tamarind sauce $7.00
- Mixed Vegetable Madras Garden fresh vegetables cooked South Indian style with herbs, coconut cream & spices $11.00
- Chilli Chicken (Entree) Chicken marinated in spices and stir fried with capsicum, onion, shallot & sauces $14.00