Harrisons On Terrigal in Terrigal Menu

Harrisons On Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Dijonnaise Sauce $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Sliced Avocado (LG) $2.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Crispy Bacon Rashers $3.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Sweet & Sour King Prawn $14.50
  • Boiled Rice Small: $3.00, Large: $3.50
  • King Prawn with Cashew $14.50
  • Seafood Laksa $15.50
  • Honey Chicken $10.50
  • Chicken or Beef with Cashew $10.50
  • Curry Beef $10.50
  • Prawn Toast (4) $5.00
  • POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10
  • TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
  • TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10
  • PORRIDGE WITH FLAVOUR OF THE DAY $11.50
  • RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
  • BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
  • VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
  • Braised Beef & Guiness Pie w/ mash potato & peas $19.00
  • Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
  • Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
  • Fish & Chips w/ salad $10.00
  • • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
  • Seafood Basket w/ chips $10.00
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Fish of the Day Market Price
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
  • Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
  • Pad See-Ew Stir fried thick rice noodle with soy sauce, egg & vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
  • Seafood Salad Mixed seafood salad with lime juice, chilli and herbs. $19.90
  • Laksa Noodle The rice noodle in curry broth with vegetables topped with fried onion. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
  • Garlic & Pepper Sauce $20.90
  • Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
  • Sweet & Sour Sauce $20.90
  • Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
  • Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
  • Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
  • Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
  • Laksa - Coconut soup with rice vermicelli noodles N/A
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
  • Satay Sauce Half $5.50
  • Gang Kew Wan - traditional green curry N/A
  • Soft Drink/ Juice/ ice Tea N/A
  • Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
  • Satay Sauce full $8.50
  • Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
  • Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
  • Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • - -
  • Pommes Frites Truffées $7.50
  • Choice of 3 courses $55.00 pp
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Harrisons On Terrigal

Harrisons On Terrigal

location

Address

18 Church St, Terrigal, NSW, 2260, Australia

phone

Phone

0243856449

clock

Opened hours

Wednesday 6am–5pm Thursday 6am–5pm Friday 6am–10pm Saturday 6am–10pm Sunday 6am–5pm Monday 6am–5pm Tuesday 6am–5pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
18 Church St, Terrigal, NSW, 2260, Australia
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