Harrisons On Terrigal in Terrigal Menu

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Harrisons On Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Dianne Sauce (LG) $1.95
Mexicana Tomato Salsa (LG) $1.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Napoletana Sauce (LG) $1.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95

Hockkien Mee (Chicken or Beef) $9.50
Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
Vegetarian Laksa $9.50
Chicken or Beef Laksa $9.50
Seafood Laksa $15.50

POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
- ENTREE / MAIN
VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20

Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Fish & Chips w/ salad $10.00
Grilled Minute Steak w/chips & salad $10.00
Soup of the Day w/crusty bread roll $9.50
Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00

mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
garlic pita bread - with a touch of olive oil and oregano $3.50
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
octopus - freshly cooked and marinated octopus $12.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
apple pie - home style apple pie served with vanilla ice cream $9.00

Fanta Can $3
BBQ Chicken Boneless chicken marinated with Thai herbs. $17.90
Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
Pad Nam Mun Hoy Stir fried mixed vegetables with oyster sauce. $16.90
Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90

Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
Chicken with Cashew Nut Stir fried chicken breast with vegetable, chilli jam and cashew nut. Nuts $17.50
Salt & Pepper Calamari Lightly battered calamari with salt and pepper. $19.50
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
Chilli & Basil Sauce $20.90
Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90

Fried Rice - Chicken Beef or vegetarian $10.50
Black Sticky rice with coconut custard $8.90
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
BBQ duck Breast $17.90
Money Bags - Prawn encased money bags $8.90
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Pad kapow - basil, Chilli garlic and capsicum N/A

Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Tarte Tatin aux Poires Pear tarte tatin -
Gratin Dauphinois $6.90
L?isle de France Poached meringue with crème anglaise and berry coulis -
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Mont Bazillac f ½ bottle $36.00

Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22