Harry And The Boys Carramar in Carramar Menu

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Currently there is no menu available for Harry And The Boys Carramar in Carramar. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Carramar below.

Nearby Sample Menus

Special Fried Rice L: $9.50 S: $8.00
Fried Duck with Lemon Sauce $14.80
Braised Beef with Vegetables $13.80
Chicken Omelette $13.30
Prawn Crackers $3.00
Honey Chicken $13.80
Plain Rice L: $5.50 S: $5.00
Curry Beef with Fried Rice $9.00

Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus $24.50
Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Ice Cream Toppings - choose from strawberry, chocolate, caramel or banana n/a
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00
Diane (extra) $1.00
Ham and pineapple pizza (Includes salad bar & ice cream with toppings and sprinkles) $9.50

Braised beef with mushroom & vegetables $13.00
Braised chicken with mushrooms & vegetables $13.00
Deep fried chicken with lemon sauce $14.50
Dim sim Small $4.80/ Large $9.60
Braised prawns with almonds or cashew nuts $17.90
Beef chop suey $13.00
Crisped skin fried chicken $13.00
Braised chicken with pine nuts - Tender pieces of chicken cooked in our special sauce, garnished with spanish pine nuts $16.50

Teriyaki Fish $10.50
Shoga Yaki $10.50
Teriyaki Chicken $10.50
Mixed Sashimi (small) $15.00
Miso Soup $1.50
Chicken Roll 5 pieces: $5.00, 10 pieces: $10.00
Ton Shabu Salad $9.50
Karaage $8.00

Portofino - Tomato, cheese, mushroom, bacon and prawns $25.00
Chilli Prawns - Tomato, chilli, fetta cheese, and spring onion served with rice and vegies $33.00
Garlic Prawns - Served with rice and vegies $28.00
Penne N/A
Plain Bread $4.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
Antipasto all' Italiana - A mixture of prosciutto, ham, salami, mortadella, glandiniera, provolone cheese, olives and salad $22.00
Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00