Harry’s Café de Wheels in Newcastle Menu

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Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A

Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A

Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A

Banana Bread Moist fresh bananas. N/A
Custard Tart N/A
Chocolate Chip Cookies N/A

Nearby Sample Menus

- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)

Gravy $2.5
- Add Salt & Pepper Squid $4
Parmigiana $4
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Mixed Garden Salad w Appletruck Cider Vinaigrette $7
Satay Chicken Skewers $13
Beer Battered Chips w Aioli $6

Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Bacon (2) $4.00
Hollandaise $4.00
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Egg (1) $2.00
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Plain Toast (2) $3.00

Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Cromarty Bay Pacific oysters natural w/ lemon $3.50
Lemon tart w/ raspberry textures $14
Pommes Frites $9
House marinated olives, garlic and bay leaves $7
Banana brulee w/ scorched banana and salted caramel $14
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22

500G 150 DAY GRAIN FED RIVERINE T/BONE $39
- Mixed $19/$35
SPICY FRIED CHICKEN WINGS $12
FRIED CALAMARI roast garlic aioli, lemon $17
MARINATED MIXED OLIVES $7
WEDGES with sour cream & chilli $10
200G GRASS FED EYE FILLET $33
GRILLED SOURDOUGH -

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Crispy Bacon Rashers $3.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95

Traditional Crusty Garlic Bread $6
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Fried egg $2
Sides -
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
- Chat potatoes $5
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10

Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Brussel Sprouts, apple & bacon $5.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
- add grilled chicken $4.00
Beer battered dory, chips, salad and tartare $16.00
Garlic bread $5.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00

Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
-King prawns $24.90
Goong pad pong ga lee $24.90
- Stir fried king prawns with egg, curry powder & vegetable
Ka nom jeap (dim sim) (6) $12.00
- Steamed chicken, mushroom, garlic & water-chestnut dumpling
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
-King prawns or mixed seafood $24.90
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing

Braised chicken or beef or pork in satay sauce $15.90
Crab and asparagus soup $6.90
Pork mince skewers with fish sauce $6.00
Beef and spring rolls with vermicelli noodles and salad $11.00
Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
Pork patties with vermicelli noodles and salad $11.00
Stir fried seasonal vegetables in oyster sauce $13.90
- Chicken $10.00

Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Mi-steamed egg noodles(two persons per serve) $6.90
Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90

PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a