Harveys Bar & Grill Gibraltor Hotel in Gladesville Menu -

Delicious cuisine served in a warm and inviting atmosphere. Brilliant music and lovely views particularly as the sun goes down.

Nearby Sample Menus

Vanilla Bean Gelato and Topping $30.00
Roasted Moroccan Quail - On Israeli cous cous with mint and tahini yoghurt $21.50
Mixed leaf salad with blue ceaser dressing $13.50
Hazelnut Nougat Ice Cream Terrine - with Crème Anglaise and Raspberry Coulis $16.80
Grilled polenta, asparagus and barbecued artichoke - with mustard seed dressing $20.80/$27.80
Upside Down Peach and Polenta Cake - with lemon thyme mascarpone and fresh berries $16.80
Mini Chicken Hamburger $30.00
Chicken Schnitzel $30.00

Sauce - Sweet & Sour N/A
Bacon & Egg Roll $3.95
Popcorn Chicken Go Bucket $3.75
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Zinger Stacker Burger $8.95
Gravy Regular $3.75

Hot Bread Roll (Member/Non-Member) $0.90/$1.00
Steamed Dim Sims (4 pcs) (Member/Non-Member) $5.85/$6.50
Combination Chow Mein - cooked with our selection of vegetables and served with a crispy noodle base. Soft Noodle – add $ 1.00 (Member/Non-Member) $13.95/$15.50
Seasonal Vegetables (Member/Non-Member) $4.50/$5.00
Steak Sandwich - Scotch Fillet Steak, Bacon, Beetroot, Tomato and Onion served on Toasted Turkish Bread with Mixed Lettuce Leaves (Member/Non-Member) $12.15/$13.50
Steamed Bok Choy with Chinese Mushroom - Steamed fresh green vegetables served with delicious Chinese mushroom in a dark soy sauce (Member/Non-Member) $10.60/$11.80
Nasi Goreng - Traditional Malaysian style fried rice with chicken, prawns, beef topped with fried onion and egg (Member/Non-Member) $12.40/$13.80
Steamed Bok Choy with Oyster Sauce - Steamed fresh green vegetables topped with a rich and tasty oyster sauce and a touch of light soy sauce (Member/Non-Member) $9.70/$10.80

Double roasted Pork belly, with mash and red cabbage. -
KASSLER RIB Smoked pork loin chops, grilled, and topped with our red wine sauce, served on a bed of Sauerkraut and sautéed potatoes. $ 24.90
Apple strudel with cream & ice cream -
PORK FILLET “BLACK FOREST” Pork fillet medallions, wrapped in bacon, grilled and topped with a creamy mushroom sauce, served with spaetzle and red cabbage. $ 24.90
BITTERBALLS * Veal croquettes (crumbed meatballs), served with our homemade honey mustard $ 8.90
Served with chips, pan fried potatoes and vegetables. -
SAUSAGE PLATTER Swiss Weisswurst, Frankfurters, and Bratwurst, grilled and served on a bed of pan fried potatoes, sauerkraut and our delicious red wine gravy. $ 19.90
BIER HALL PLATTER, SERVED WITH FRESHLY BAKED PRETZELS * Assorted cold cuts and cheese, served with potato salad and pickles $ 16.50