Harveys brasserie in Melbourne Menu

Harveys brasserie in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers Yamato Japanese Restaurant and Miso shiru - Soya bean paste soup.

Nearby Sample Menus

  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • Comes with Rice, Salad, Miso soup and sauce
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Braised beef slices,salad with northem bean sauce wrapped in homemade roti $9.80
  • Xiao long bao $10.80
    • Special steamed juicy pork dumplings (6 pcs)
  • Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
  • Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • -Spicy moroccan chicken
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • -Greek style chicken & rice
  • -Lentil & veggie
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Persian fetta $4.50
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • (V) vegetarian (VE) VEGAN
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • With Grilled Prawns $26.00
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Crepes
    • All served with cream or ice cream.
  • Chicken Satay $17.00
    • Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Fish and Chips $12.00
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Ostrich e al naturale 3.50 each
    • Freshly shucked oysters, served natural
  • 32.00 : share
  • Fusilli amatriciana 27.00
    • Pasta spirals, pancetta, chilli, onion and napoli
  • Olive 8.00
    • House marinated
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Zuppa del giorno 14.00
    • Soup of the day
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Har gao
    • Prawn & bamboo
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Char siu bao
    • BBQ pork bun
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Trio of dips (V) $12.00
    • With turkish bread
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Smoked lamb (GF) $20.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • 250 g Great southern porterhouse (GFO) $32.00
    • Chips & salad
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • LARGE COMBO - Large chips & large drink + $6.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • SCHNITZ DIPS - Curry Mayo $1.00
  • -Non members $22.00
  • -Members $19.50
  • -Non members $16.00
  • Slow cooked lamb ribs with sticky aioli (GF)
  • Alabama chicken pieces with chipotle mayo
  • Add chicken, beef brisket, pork belly
  • -Members $5.00
  • Beef burger, cheese, pickles, lettuce, burger sauce
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • Tempura $14.80
    • King prawn & vegetables deep-fried in light batter
  • Assorted sushi
    • Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs)
  • Sake sushi & sashimi
    • Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • Sliced Chicken with Curry Sauce $22.00
  • Sauteed Fish Fillets with Seasonal Vegtables $24.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Steamed Whole Fresh Fish Seasonal Price
    • Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Pepper N/A
  • Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
  • Horseradish N/A
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Tuscan vegetable & bean soup $13
  • Two eggs cooked how you like with sour dough toast $11
  • Linguine with wagyu beef bolognaise $23/$32
  • Petuna Smoked Salmon $4
Harveys brasserie

Harveys brasserie

location

Address

412 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396702280

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
412 Collins St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines