Harveys brasserie in Melbourne Menu

Harveys brasserie in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers Yamato Japanese Restaurant and Miso shiru - Soya bean paste soup.

Nearby Sample Menus

  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • -Miso soup $1.50
  • B4 Marinated Rib Fillet 24.90
  • B3 Rib Fillet 24.90
  • P4 Chilli Pork Belly 18.60
  • Seafood S:14.00
  • L:24.00
  • P1 Pork Skin 11.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • V1 Mushrooms 6.00
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • PETITS FOURS 6.00
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Sriracha chicken $21.00
    • Chicken, roasted capsicum, spring onion & sriracha sauce
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Replace salad with vegetables $2.00
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Beef burger
  • Steak special
    • Please refer to the specials board
  • Hervey Bay scallops (3), lemon soy, panko 18.00
  • Kingfish sashimi, Asian dressing
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Black sesame Brulee
  • Special fried black rice, egg, spring onion 13.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Kurobuta pork belly, yakiniku sauce 19.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Sides
  • From The Cabinet
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Mains
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Soup of the Day $12.00
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SCHNITZ DIPS - Tomato 50¢
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • Beef & egg-sauce on rice $10.50
  • Grains bag $15.50
  • Stir-fried chicken with black bean sauce $19.00
  • Pork wonton in noodle soup $9.00
  • Fried rice and beef with curry sauce $10.00
  • Fried chicken bum (12 pcs) $9.00
  • Braised pork and rice $10.80
  • Black pepper beef $19.00
  • S $11.50
  • S $11.50
  • S $11.50
  • S $11.50
  • S $11.50
  • 204. Spring Rolls $11.50
    • (prawn & chicken)
  • 14. Beef & Sausage (GF)
  • 513. Fried Egg $2.50
  • 18cm Cake (Take Away) $ 51.40
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
  • Chicken Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • Bangers & mash with onion jam + house gravy (GF)
  • -Members $21.20
  • -Members $21.20
  • 200G steak of the day with mashed potato + spinach (GF)
    • Choose from red wine, peppercorn or mushroom sauce
  • -Members $12.50
  • -Non members $16.00
  • -Non members $12.00
  • Succulent Roast Duck - The perfect roast duck. Roasted to golden brown and tenderly juicy. N/A
  • Pork Dumpling Noodle soup $9.50
  • Fried Chicken Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
  • Seafood Spaghetti baked in a Paper Bag - Seafood Spaghetti tossed in Olive Oil, chilli and garlic, baked in a paper bag. $13.90
  • Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
  • Steamed BBQ Pork Bun (2 pieces) $5.20
  • Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
  • Baked Spaghetti with Bolognaise Meat Sauce and Tomato Puree $11.50
  • Avocado $5.00
  • Roasted thyme mushrooms $4.00
  • Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
  • Sandwiches & burgers -available lunch only
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Smoked pork & potato croquette, aioli (3) $12.00
  • Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Antipasto $19.00
    • cured meats, cheese
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Eggplant frites $13.00
    • cumin dip
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Mediterranean tastes $25.00
    • mezze tray
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • PLAIN, CHIVE, BLUEBERRY
  • AVOCADO & FETTA 7.50
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • 4.50
  • AVOCADO & SALMON 9.00
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • CREAM CHEESE
  • HAM, CHEESE, TOMATO 6.90
Harveys brasserie

Harveys brasserie

location

Address

412 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396702280

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
412 Collins St, Melbourne, VIC, 3000, Australia
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