Hasir Kebabs in Fitzroy Menu

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Hasir Kebabs in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Special Teas n/a
Iced coffee, iced chocolate $4.90
Freshly Baked Pastries - can be selected from the counter n/a
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Mushrooms Scented with fresh herbs on toast $11.90
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Hot chocolate $4.70

Grilled Beef Eyefillet Skewers With Padron Peppers $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Crema Catalana $9
Confit Duck Sliders, Relish & Pinenuts $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Roasted Smoked Paprika & Garlic Nuts $9
Grilled Prawn Skewers With Bacon & Red Salsa $9

Chocolate Brownie Sundae $14.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Napoli Chilli Mussels & Rustic Chips $23.00
Mt. Zero Mixed Olives $6.00
Crinkle Cut Chips $7.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Street Corn Croquette $3.00 each

House Made Dips - turkish bread, grissini, marinated olives $14.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Wedges - sour cream, chilli jam $7.90
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Caramelised onion & garlic mash $7.90
Hot Chips - house made aioli, chilli jam $7.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90

Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Htapodi Xidato Pickled Octopus (gf) $14.50