Hathi Indian Restaurant in Taringa Menu

Entrees Entrees
  • Fish Cakes (Deep Fried) - Crumbed, steamed fish, curry leaves and pepper. Served with chilli jam. $11.00
  • Onion Pakora (Deep Fried) - A popular snack of sliced onion dip ped in a spicy chickpea batter and deep fried. Served with tamarind chutney. $8.50
  • Samosa (Deep Fried) - Savoury vegetable or meat (beef mince) curry puffs. Served with tamarind chutney. $8.50
  • Paneer Pakora (Deep Fried) - Homemade cottage cheese, mint and coriander, coated in chickpea batter. Served with mint chutney. $8.50
  • Bhonda (Deep Fried) - Croquets of savoury mash in a chickpea batter and deep fried. Served with tamarind chutney. $8.00
  • Barra Kebab (Grilled) - Lamb cutlets m arinated in tandoori masala. Served with yoghurt & mint chutney. $13.50
  • Coconut Prawns (Deep Fried) - Marinated prawns coated in a coconut batter. Served with tamarind mayonnaise. $12.50
  • Vegetarian Kebab Platter (Grilled) - Seasonal vegetables and chunks of homemade cottage cheese in a yoghurt and chickpea marinade. Served with yoghurt & mint chutney. $10.50
  • Tandoori Chicken (Grilled) - Chicken marinated in yoghurt and tandoori masala. Served with yoghurt & mint chutney. $12.00
  • Chicken Tikka (Grilled) - Strips of chicken in yoghurt, coriander and mild spices. Served with yoghurt & mint chutney. $10.50
Indian Breads Indian Breads
  • Naan (Plain or Garlic) - A soft bread made of plain flour & baked in the Tandoori oven. $4.50
  • Wholemeal Naan (Plain or Garlic) - A soft bread made of wholemeal flour & baked in the Tandoori oven. $4.50
  • Cheese & Spinach Naan - Tandoori naan stuffed with cottage cheese and spinach. $4.50
  • Chicken Naan - Naan stuffed with chicken tikka. $4.50
  • Spicy Naan - Tandoori naan topped with garlic, chilli and the Chef’s special blend of herbs & spices. $4.50
  • Kheema Naan - Tandoori naan stuffed with mildly spiced beef mince. $4.50
  • Cheese Naan (Garlic Optional) - Tandoori naan stuffed with cheddar cheese. $4.50
  • Peshwari Naan - Tandoori naan stuffed with dried fruit. $4.50
  • Roti - A traditional thin flat bread made of wholemeal flour. $4.50
  • Coconut Roti - A flat bread made with wheat flour and coconut. $4.50
  • Paratha - A layered flakey wholemeal bread. $4.50
  • Aloo Paratha - Paratha with a mildly spiced potato filling. $4.50
  • Kheema Paratha - Paratha with a filling of mildly spiced beef mince. $4.50
Side Dishes Side Dishes
  • Pappadums $3.50
  • Chutney $3.50
  • Pickle $3.50
  • Yoghurt & Cucumber Raita $3.50
  • Indian Salad (tomato, onion & cucumber) $3.50
Mains Mains
  • Jal Frezi - Pan fried tomatoes, cumin seeds and capsicum, combined with onion masala to make a tangy gravy. Beef, Lamb or Chicken: $19.50, Goat: $20.00
  • Chicken Badhami - Cheese, almonds and dried fruit wrapped in succulent chicken thigh fillet, grilled and then simmered in a khorma sauce. Chicken: $19.50
  • Chetty Nadu - A popular South Indian curry with roasted spices, coconut and coriander leaves. Chicken: $19.50
  • Butter Chicken - Chicken marinated in Tandoori spices, grilled and simmered in a creamy tomato and almond sauce. Chicken: $19.50
  • Khorma - A traditional creamy sauce with ground cashew nuts. Beef, Lamb or Chicken: $19.50, Goat: $20.00
  • Madras - An aromatic South Indian curry flavoured with curry leaves and coconut cream. Beef, Lamb or Chicken: $19.50, Goat: $20.00
  • Vindaloo (Available HOT only) - A traditional hot and spicy, tangy curry from Goa. Beef, Lamb or Chicken: $19.50, Goat: $20.00
  • Rogan Josh - An aromatic curry with fried onions, cashew nuts and green coriander. Lamb: $19.50, Goat: $20.00
  • Tangy - A sweet and sour curry with mango and pineapple. Beef, Lamb or Chicken: $19.50
  • Saagwala - A herb infused curry with ginger and spinach. Beef, Lamb or Chicken: $19.50
  • Tikka Masala - A preparation of capsicum and onion in a tomato and almond sauce. Chicken: $19.50
Seafood Curries Seafood Curries
  • Ceylon Fish Curry - Barramundi cooked in an aromatic curry flavoured with curry leaves and roasted spices. $24.00
  • Seafood Curry - Prawns, fish, calamari and mussels in a coconut and curry leaf flavoured South Indian yellow curry. $24.00
  • Prawn Masala - Prawns, onions and capsicum pan fried in a creamy tomato and almond sauce. $24.00
  • Stirfry (Indo-Chinese) - Pan fried red onions, capsicum and eschallots. A traditional curry with coconut cream, spices and fresh coriander. Prawn:$24.00, Calamari:$24.00, Prawn Curry:$24.00
Vegetable Curries Vegetable Curries
  • Masala Dosa - Mashed potato rolled in a Gluten Free lentil and rice flour pancake. Served with coconut chutney and sambar (lentil broth). $14.25
  • Palak Paneer - Cottage cheese and spinach cooked in a tomato and almond sauce. $14.25
  • Pumpkin & Eggplant Curry - Pumpkin cooked with eggplant, coriander and a dash of cream. $14.25
  • Vegetable Kofta - Croquets of potato and cottage cheese, cooked in a creamy tomato and almond sauce with dried fruit. $14.25
  • Dhal Tamata Curry - Curry of lentils, cumin seed, tomato, onion, ginger, garlic and fresh coriander. $14.25
  • Mixed Vegetable Khorma - An array of fresh garden vegetables cooked in a creamy almond and cashew nut sauce. $14.25
  • Chickpea & Potato Curry - Chickpeas and potatoes in a traditional, light onion gravy. $14.25
  • Paneer Mater Masala - Homemade cottage cheese, tomatoes, onion, capsicums and peas in a creamy almond sauce. $14.25
  • Vegetable Saagwala - Seasonal vegetables in a creamy herb infused curry with ginger and spinach. $14.25
Rice Dishes Rice Dishes
  • Basmati $4.00
  • Biriyani - Savoury basmati rice mixed with aromatic herbs & spices. Vegetarian / Beef, Lamb, Chicken / Goat / Prawn $14.25 / $13.50 / $20.00 / $24.00
Desserts Desserts
  • Mango Kulfi - Mango flavoured Indian ice-cream. $9.00
  • Gulab Jamun - Milk dumplings in a cardamom and rose flavoured syrup. Served with vanilla ice-cream. $9.00
  • Wattalappam - Sticky palm sugar custard. $9.00
  • Coconut Ice-cream - Homemade coconut flavoured ice-cream. $9.00
  • Vanilla Ice-cream - With a choice of toppings - strawberry, chocolate or caramel $6.50

Nearby Sample Menus

  • Broad bean & pea smash, mint, lemon ricotta, prosciutto & poached eggs (request gf) $18.50
  • - Add ham $1.00
  • Mushroom arancini, ricotta fritters with creamed leek sauce, rocket & parmesan $18.50
  • Avocado on sourdough, zucchini, hazelnuts and lemon balm with hazelnut oil (request gf or vegan) $12.50
  • Sweet potato and haloumi, koftas, hummus, and Turkish $8.50
  • Baby butty, bacon and egg on Turkish $4.50
  • Cheese toasty on Turkish $4.50
  • 3 cheese toast with tomato relish, buttered asparagus (request gf) $14.50
  • Steak burger $7.50
  • Cocktail Fish Bites $1.00 Each
  • Coral Trout $9.00 / $14.00
  • Snapper $9.00 / $14.00
  • Sav in Batter $2.00 Each
  • Mini Dim Sim $1.50 Each
  • Seafood Platter for 1 $15.00
  • Fried Oysters 6 for $10.00
  • Extra Gravy $2.00/serve
  • Skinless Chicken Breast poached in our cream sauce $20.00
  • Pan fried fillet of Salmon $22.00
  • Mixed Grill (300g Rump, pork chops, sausages, bacon) $28.00
  • 2 Eggs $2.00/serve
  • Garlic Butter $2.00/serve
  • Skinless Chicken Breast BBQ'ed $15.00
  • 200g Eye Fillet Mignon (Wrapped in Bacon) $24.00
  • Vegetarian Soup $4.80
  • Thai Style Noodles $13.80
  • Mixed Entree $5.30
  • Calamari (Sotong) $18.60
  • Coconut Rice (Small/Large) $4.50/$5.50
  • Chinese Sausage $3.80
  • Cantonese Fillet Steak - tender, mouth watering beef with hong kong style sauce $17.80
  • Nasi Goreng $8.00
  • Prawns with XO Sauce $17.90
  • Curry $12.90
  • Garlic Scallops $18.90
  • Sichuan Chilli $12.90
  • Five Spice Fish $13.90
  • Prawns and Bean Shoots $17.90
  • Chicken & Mushroom Soup $4.50
  • Combination Seafood $18.90
Hathi Indian Restaurant

Hathi Indian Restaurant

location

Address

Aquarius Resort 140 Alexandra Pde, Alexandra Headland, QLD, 4572, Australia

phone

Phone

0754780800

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Aquarius Resort 140 Alexandra Pde, Alexandra Headland, QLD, 4572, Australia
Similar Restaurants based on Cuisines