Haven Beach Cafe in Terrigal Menu

Are you the owner? Manage this listing for free.

Haven Beach Cafe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Grilled Garlic Mushrooms (LG) $3.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Cheese Sauce (LG) $1.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Sliced Avocado (LG) $2.95

Long Soup $9.50
Short Soup $5.50
Mixed Entree (4) $6.00
Nasi Goreng $9.50
King Prawn & Vegetable Noodle Soup $14.50
Chilli Chicken or Beef $10.50
Seafood & Vegetable Noodle Soup $15.50
Satay King Prawn $10.50

MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
PENNE VEGETARIAN PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, MUSHROOMS, EGGPLANT, CAPSICUM, ARTICHOKE, SUN-DRIED TOMATOES, GARLIC & CHILLI (OPTIONAL) $17.30 / $23.00
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
- -
GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
- ENTREE / MAIN
SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10

Special Fried Rice w/ king prawns $20.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Fettucini Marinara assorted seafood & rich tomato $20.00
Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
Selection from our Meat Window CYO / Chef
Pecan Caramel Tart w/ ice cream $7.50

souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
keftedes - six greek style meatballs $8.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
garlic pita bread - with a touch of olive oil and oregano $3.50
greek salad - traditional and authentic with greek dodoni fetta $12.00

Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
Coca Cola - Regular Bottle 600 ml $4
Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Spring Water $3
Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
Green Tea Mango $3.50
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90

Ka-Nom Jeeb Dim-Sim. Steamed minced pork and prawns, Chinese mushroom, topped with garlic and special sauce. $8.90
Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90
Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
Samui Island Gluten Free $20.90
Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90

Mixed Entree - satay, fish cake, roll and curry puff $8.90
Gang Dang - Traditional red curry N/A
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Money Bags - Prawn encased money bags $8.90
Veg & Tofu $14.50
Veg & Tofu $14.50
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A

Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Salad Verte Vinaigrette $6.90
- Mont Bazillac f ½ bottle $36.00
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Petits Pois à la Française $6.90
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -

Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A