Haven Beach Cafe in Terrigal Menu

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Haven Beach Cafe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95

Curry Beef $10.50
Large Fried Rice $7.00
Nasi Goreng $9.50
Prawn Toast (4) $5.00
Sweet & Sour King Prawn $14.50
Chicken or Beef & Mushroom $10.50
Chicken Satay Skewers (4) $7.00
Jin-Du Pork Ribs $10.50

PORRIDGE WITH FLAVOUR OF THE DAY $11.50
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20
SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30

Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Bruschetta, Tomato, Basil & Bocconcini $9.00
Pecan Caramel Tart w/ ice cream $7.50
T bone 350grams $24.00 / $27.00
Mixed Antipasto Platter (vegetarian available on request) $15.50
Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
Seafood Basket w/ chips $10.00

calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
greek salad - traditional and authentic with greek dodoni fetta $12.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
keftedes - six greek style meatballs $8.00
haloumi - four pieces of grilled haloumi cheese $6.00
apple pie - home style apple pie served with vanilla ice cream $9.00

Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Apple Juice $3.50
Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
Sparkling Light Water $3
Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90

Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Steam Mix Vegetable $8.00
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Salt & Pepper Tofu Lightly battered soft tofu with salt and pepper. $8.00

Gang Kew Wan - traditional green curry N/A
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A
Pad kapow - basil, Chilli garlic and capsicum N/A
Chicken Breast or Lean Beef $15.50
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A

Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Petits Pois à la Française $6.90
Baguettine $3.90
Purée Parisienne $6.90
- Ste Croix du Mont f ½ bottle $36.00
- Beaume de Venise f ½ bottle $48.00
Choice of 2 courses $45.00 pp
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -

All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24