Haven Beach Cafe in Terrigal Menu

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Haven Beach Cafe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Baked Potato & Sour Cream (LG) $3.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Creamy Mushroom Sauce (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Jalapeno Jelly (LG) $1.95

King Prawn with Cashew $14.50
Lemon Chicken $10.50
King Prawn Laksa $14.50
Prawn Toast (4) $5.00
Special Fried Rice $9.50
Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Seafood Laksa $15.50
Chicken Satay Skewers (4) $7.00

TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
PACIFIC OYSTERS NATURAL, MORNAY, KILPATRICK OR CHEF'S SUGGESTION HALF DOZEN $16.70 / FULL DOZEN $33.00
SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
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POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10

Risotto w/ chicken & parmesan $10.00
Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
Rib Eye Steak Burger w/rocket & tomato salad $15.00
Combination Laksa w/ scallops, prawns & chicken $20.00
T bone 350grams $24.00 / $27.00
Fish & Chips w/ salad $10.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00

baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
greek salad - traditional and authentic with greek dodoni fetta $12.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
octopus - freshly cooked and marinated octopus $12.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00

Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Coca Cola - Regular Bottle 600 ml $4
Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90
Green Tea Mango $3.50
Sticky Rice In a bamboo basket $3.50

Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
Coconut Rice $6.00
Boo Nim Bang La Crispy soft shell crab tossed with salt, pepper, shallot and chilli. $21.90
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Pra Ram Rong Song Steamed mix vegetable, fried tofu, peanut sauce and sesame seeds. Vegetarian Gluten Free $15.90
Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90

Money Bags - Prawn encased money bags $8.90
Pad kapow - basil, Chilli garlic and capsicum N/A
Curry Puffs- hand made Vegetable Curry puffs $7.90
Satay - Marinated Chicken With rich peanut sauce $7.90
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
King Prawns $18.50
Gang Kew Wan - traditional green curry N/A
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A

Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Soupe à L?oignon Gratinée (V) French onion soup -
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
Pommes Frites Truffées $7.50
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -

Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21