Haven Beach Cafe in Terrigal Menu

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Haven Beach Cafe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Creamy Mushroom Sauce (LG) $1.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90

Prawn Toast (4) $5.00
Mixed Chinese Vegetables $9.50
Satay Chicken or Beef $10.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Large Fried Rice $7.00
Short Soup $5.50
Sweet & Sour Fish $11.50
Curry Fish $10.80

CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
SCRAMBLED EGGS SERVED WITH TOAST $12.60
BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
- ENTREE / MAIN
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CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20

Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
T bone 350grams $24.00 / $27.00
Garlic Bread $6.50
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Fish & Chips w/ salad $10.00
Bruschetta, Tomato, Basil & Bocconcini $9.00

dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
garlic pita bread - with a touch of olive oil and oregano $3.50
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
octopus - freshly cooked and marinated octopus $12.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00

Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90
Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
Green Mango Crab Green Mango Soft Shell Crab - Deep fried soft shell crab with lemon juice, chilli jam dressing with green mango salad and cashew nut. $19.90
Coca Cola - Diet Can $3
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90

Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
Sweet & Sour Sauce $20.90
Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90

Gang Kew Wan - traditional green curry N/A
Curry Puffs- hand made Vegetable Curry puffs $7.90
BBQ duck Breast $17.90
Gang Dang - Traditional red curry N/A
Roti $4.00
Crab Claws (4p) $8.90
Veg & Tofu $14.50
Brown Rice $3.50

Petits Pois à la Française $6.90
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Tarte Tatin aux Poires Pear tarte tatin -
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Ratatouille Provençale $6.90
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -

Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A