Haven Seafood in Terrigal Menu

Excellent location, good fresh food.

Nearby Sample Menus

  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Singapore Noodle $10.50
  • Short Soup $5.50
  • Seafood & Vegetable Noodle Soup $15.50
  • Curry Chicken $10.50
  • Beef Chinese Mushroom Broccoli $10.50
  • Chicken or Beef & Vegetable Noodle Soup $9.50
  • Honey Chicken $10.50
  • Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
  • WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
  • VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
  • - ENTREE / MAIN
  • POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
  • VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
  • MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • SCRAMBLED EGGS SERVED WITH TOAST $12.60
  • Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
  • Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Soup of the Day w/crusty bread roll $9.50
  • Fish of the Day Market Price
  • Garlic Bread $6.50
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • keftedes - six greek style meatballs $8.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
  • Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
  • Steamed Rice Served per person $2.50
  • Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
  • Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
  • Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
  • Laksa Noodle The rice noodle in curry broth with vegetables topped with fried onion. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Garlic & Pepper Sauce $20.90
  • Samui Island Gluten Free $20.90
  • Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
  • Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
  • Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
  • Fresh Ginger Sauce $20.90
  • Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
  • Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • Veg & Tofu $14.50
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • Veg & Tofu $14.50
  • Satay - Marinated Chicken With rich peanut sauce $7.90
  • Veg & Tofu $14.50
  • Roti $4.00
  • Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Petits Pois à la Française $6.90
  • Baguettine $3.90
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • - Mont Bazillac f ½ bottle $36.00
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Pommes Frites Truffées $7.50
  • - -
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Haven Seafood

Haven Seafood

location

Address

The Haven, Terrigal, NSW, 2260, Australia

phone

Phone

0243844333

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
The Haven, Terrigal, NSW, 2260, Australia
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