Hayashi Teppanyaki Restaurant in Castle Hill Menu

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Hayashi Teppanyaki Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Nobles Restaurant includes a wide range like SOUP OF THE DAY with Crisp Bread Roll or STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze. Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast and Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish from . Senario Cafe offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

T-Bone Steak (300g) with Chips or Salad Sauce $10
Kids Schnitzel $5
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
Chicken Parmagiana with Chips $14
Small Chips $5
Kids Fish & Chips $5

Iced Chocolate $3.90
Ice-Cream Sundae: a scoop of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce & a wafer. $4.50
Milkshakes: strawberry, chocolate, caramel, vanilla or banana. $3.50
Bolognese: spaghetti with GPK's rich bolognese sauce, topped with shaved parmesan. $15.50
Thickshakes: strawberry, chocolate, caramel, vanilla or banana. $4.50
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Fruit Frappe: mixed berry, mango or banana $4.50

IRISH- Jamieson $10.00
PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00

Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
smoked salmon or grilled chicken or ricotta cheese $4.50
Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00
Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
White Chocolate Mocha $5.00
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
Bacon, Rocket, Tomato $11.00

House Loaf N/A
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
Roasted Lamb $4
Bacon $4
The Jaffa (Orange) $4.8
Salted Coconut (Himalayan pink salt) $4.8
Poached Chicken $4

Ling fish fillet $21.5
Fried Rice with Chicken or Beef $15.9
Creamy Chilli Basil Sauce N/A
Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5
Moonlight Salmon - Grilled salmon topped with a flavour-bursting sauce - tumeric, coconut milk, garlic, chilli, fresh basil leaves. Served on a bed of stir-fried mixed vegetables. $28
Fried Rice with Prawn $19.5
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Pineapple Fried Rice with Chicken $16.5

TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
Chicken breast fillet / Beef / Pork $14.80
Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli $19.50
GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
BBQ OCTOPUS Grilled marinated baby octopus. $9.20
TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. $9.60
PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -

Shortcut Bacon, Poached Egg and Cheese N/A
Coke Zero - 600ml N/A
Tomato N/A
Chicken & Bacon Ranch Melt N/A
Chicken Classic N/A
Multigrain N/A
White N/A
Veggie Patty N/A

SWEET MANGO CHUTNEY $2.90
PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
PLAIN ROTI - Whole meal flour bread $2.50
PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90
KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
FISH SIZZLING – Fillet of fish marinated with freshly ground spices and served on a sizzling plate $19.90
PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90