Haydon Hall Courtyard Cafe in Murrurundi Menu

Middle Eastern style rice & marinated chicken salad finished with parsley hummus * $21
Tomato & herb ‘tart’ — a parmesan base topped with blanched tomato, golden shallot & herbs # $18
Pan fried barramundi, served with a green bean spicy salsa & chat potatoes * $23
Beef meatballs with broad beans & lemon, served with basmati rice $22

Nearby Sample Menus

Malaysian curry noodle
- thick egg noodle & vegetables
Sweet special noodle
- thin egg noodle & vegetables homemade sweet sauce
Combination $14.50
Kings prawn $13.50
Chilli basil sauce
Barbecue sauce
Cream garlic sauce
Chilli jam noodle
- stir fried thin rice noodle, egg & vegetables with chilli jam, cashew nut

Drity dog $11.50
- House snag, BBQ onion, slaw, vintage cheddar and pickle, tomato and mustard sauce
Loaded tater tots $5.50
- With relish dipping sauce
Add Bacon $1.00
Half rack of ribs and chips $25.00
Loaded snitties with chips $20.00
Loaded S$6.00/L$9.00
- Cheese sauce and bacon
10 chicken wings $12.00
- Choose flavour: natural, chipotle, schezwan and chilli
Fush burger $12.00
- Barramundi fish aioli, letucce, tomato, carrot and pickles on a brioche bun

CHICKEN KORMA A rich, creamy and delightful dish made with boneless diced chicken simmered in cashew cream herbs and masala sauce. Deliciously good (mild) $16.90
MANGO CHICKEN CURRY A sweet and spiced chicken dish consisting boneless chicken simmered in rich mango curry with onions, tomatoes, ginger along with Indian herbs and spices (mild) $16.90
MALAI KOFTA A delicious dish of moghlai origin, prepared with fried dumplings made with potatoes, cheese and vegetable then simmered in butter cream sauce (mild) $15.90
TRADITIONAL PUNJABI CHICKEN CURRY The authentic and original chicken curry from Punjabi (North India) made with diced boneless chicken, fresh curry leaves, fresh ginger, garlic, cardamon, garam masala $18.90
PALAK PANEER Fresh cottage cheese cubes cooked in spinach cream gravy along with fresh herbs and spices (mild/medium) $15.90
AMRITSARI CHANA MASALA Most famous vegetarian dish from famous North Indian City of Amritsar. Chick peas are cooked along with onions, fresh ginger, garlic, curry leaves, nutmeg and blend of herbs and $13.90
PANEER BUTTER MASALA Homemade cheese cubes simmered in fresh curry leaves, ginger, garlic tomatoes and butter cream curry, finished with aromatic fanugreek $16.90
VEGETABLE KORMA Seasonal vegetables simmered in garlic, herbs infused cashew cream masala curry with aromas of green cardamoms ... delicate and delicious $14.90

Yum Talay $22.90
Slow Cook Beef $22.90
Panang Curry (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
Steamed Vegetables $8.90
Peanut Sauce $5.00
Steamed Rice $5.00
Oyster Sauce (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
Steamed Noodle $5.00