French Haymarket Restaurants and Takeaway Menus

shops

Haymarket French

Haymarket's most popular French restaurants, cafes and takeaway menus such as Griddle King, Griddle King, Marigold Restaurant, Jushi Korean and Japanese Restaurant or East Ocean Restaurant are found below. Haymarket's most popular French restaurants, cafes and takeaway menus are found below.

Griddle King

Chinese, French, Taiwanese
4/827 George St, Haymarket NSW 2000, Australia

deFrance Haymarket

European, French
605- 609-609 George St, Haymarket, NSW, 2000, Australia

deFrance Haymarket in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Marigold Restaurant

Asian, Chinese, French
Lvl 4 & 5, 683 George St, 683 George St, Haymarket, NSW, 2000, Australia
Marigold Restaurantsample menu
  • Salted fish, chicken and bean curd in clay pot $21.00
  • Crispy peipa duck half bird $26.00
  • Roast suckling pig slices $35.00
  • Fried rice with prawns and cured meats $26.00
  • - Shabu shabu (cooked at table) N/A
  • Braised chicken with dried onions and black bean in clay pot $24.00
  • Double boiled winter melon soup with assorted seafood and meat Small $88.00 / Large $138.00
  • - Stir fried with superior broth N/A

Jushi Korean and Japanese Restaurant

European, French
Shop3/ 413 Sussex St, Haymarket, NSW, 2000, Australia

Jushi Korean and Japanese Restaurant in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

East Ocean Restaurant

Asian, Chinese, French, International, Italian
421 - 429 Sussex St, Haymarket, NSW, 2000, Australia
East Ocean Restaurantsample menu
  • Deep Fried Fritters $3.00
  • ‘Grand-Ma’ Eggplant in Casserole $24.80
  • ‘Fu Jian’ Style Fried Rice $26.80
  • Stir-fried Eye Fillet cooked w/ 3 Special Sauces $33.80
  • Chinese Tea $2.80
  • Chicken cooked w/ 3 Special Sauces $24.80
  • Deep Fried Salt & Pepper Bean Curds $24.80
  • Stir-fried Scallops w/ Seasonal Vegetables $38.80

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