Health Cosmos in Melbourne Menu

Health Cosmos in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Brunetti Myer Melbourne includes a wide range like BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Braised scallops in shell (each) and Rice paper chicken (two) from . Westlake Restaurant offers Sichuan House and Stir-fried green beans.

Nearby Sample Menus

  • Combination omelette $10.00
  • Chicken steaks with rice $8.50
  • Chilli beef & veg with rice $7.50
  • Chicken & veg with rice $7.50
  • Honey prawn & veg with rice $11.00
  • Sweet & sour prawn & veg with rice $11.00
  • Curry chicken with rice $7.50
  • Curry prawn & veg with rice $11.00
  • Handcut french fries $11.00
  • Freshly Shucked Oysters: with bottarga & horseradish $4.00/each
  • European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
  • Cold pressed carrot, orange & ginger juice $6.50
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • European chef salad $12.00
  • Tuna Salad
  • Chicken Al Vino
  • Penne Putanesca
  • Rigatoni Amatriciana
  • Rigatoni Napoli
  • Anti Pasto
  • Penne Calabrese
  • Scaloppine Al Vino
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • WAI WAI SADEKO $4.50
  • CHANA CHATPAT $4.50
  • CHICKEN MOMO $10.50
  • ALOO CHOILA ONLY $12.00
  • EGG CHOWMEIN $10.50
  • (All soup momos are served in chicken bone broth)
  • VEGETABLE CHOWMEIN $10.00
  • MOMO
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Tori karaage Ramen $ 12.30
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • 35. Crispy pork intestine $28.00
    • Pork intestine marinated and served crispy
  • Soy Chicken (250g)
  • Main $34.50
  • 11. Kimchi Gyeon $14.50
    • Kimchi cheese pancake
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • 1. Deep Fried Tofu Salad $9.50
    • Deep fried tofu & mixed salad with WT special dressing
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • Deep Fried Prawn Dumplings (7pcs) $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Miso soup, wakame, bean curd, spring onion 6.00
  • 'New' daikon salad, rhubarb dressing 10.00
  • Ox tongue, spring onion 19.00
  • Special fried black rice, egg, spring onion
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Fuji apple Millefeuille
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Sautéed green beans, toasted almonds $9.50
  • Roquette & parmesan salad $9.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • 350grams grass fed black angus scotch fillet $41.00
  • Parmesan and thyme crumbed pork rack $29.50
    • Served with roast vegetables, israeli couscous salad and capsicum sauce
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Wok seared seasonal vegetables $7.50
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • M $12.50
  • S $11.50
  • 17. Beef & Chicken Special M $12.50
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 504. Chargrilled Pork Strips $7.50
  • M $12.50
  • M $12.50
  • 105. Special Chargrilled Pork Chop $13.00
    • (with egg and meat loaf)
  • 2 rolls $5.50
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • Eggs
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • (Available Until 11.30am)
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Pain Au Chocolat $3.50
  • Sandwiches & burgers -available lunch only
  • Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Gluten free bread $2.00
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
  • Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
  • Gyutan shioyaki - Thinly sliced beef tongue grilled with salt and pepper $8.20
  • Okonomiyaki - Japanese pan cake $8.00
  • Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
  • Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
  • Tako - Octopus $6.00
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Miso soup - Japanese daily miso paste soup $3.80
  • Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00
  • All soups served with a Crusty Baguette
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Berry Compote
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • Extra bread 0.50
  • With Rice + Salad $9.90
  • S $5.50
Health Cosmos

Health Cosmos

location

Address

259 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396506231

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 11 AM to 5 PM Sun Closed
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
259 Collins St, Melbourne, VIC, 3000, Australia
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