Heartfood Pty Ltd in Hobart Menu

Heartfood Pty Ltd in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Salad and Vegetables with entree sized meals $10.90
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Crumbed white fish $26
  • Malay - satay base with ham & cheese $24
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Salt & Pepper calamari $24
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Raspberry & mango semi freddo® w a mango couli $13.00
  • Fish of the Day 'See our Extras Board' M/P
  • Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
  • - -
  • Avocado $4.00
  • Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Fried seasonal potatoes, guanciale $8.6
  • Soup of the day $14.5
  • Oysters Kilpatrick ½: $21, Full: $39
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Buffalo mozzarella, herbs, toast $10
  • Rhubarb posset, rosewater shortbread $9.5
  • Beans $7.5, add fried pork mince: $11.5
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Lunch and Dinner
  • Tasmanian Oysters (Natural or Kilpatrick)
  • Crème Caramel $12.00
  • Pan Fried Market Fish $27.00
    • , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
  • No.19 Hoi Nam Chicken Rice $9.50
  • No.16 Chicken Chow Mein $10.50
  • Whole Day Pack No.4 $15.80
  • Sushi Whole Day Pack F $9.90
  • Sushi Whole Day Pack D $9.90
  • No.20 Soya Chicken Rice $9.50
  • No.14 Shanghai La-Mien $11.90
  • No.33 Chicken or Beef Fried Rice $9.50
  • Gui Chai - Pan-fried cake filled with chives $15.90
  • Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
  • Rummit Ice Cream - Homemade style ice cream $9.90
  • Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
  • Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • PANCAKES - Chocolate sauce and banana $10.00
  • MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
  • CROISSANTS (Take away available) - Add jam and butte $1.50
  • TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
  • TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
  • CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
  • SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
  • TOASTED FOCCACIA (Take away available) - Grilled chicken, baby spinach, brie and basil pesto $12.50
  • Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • Extra Rice Large $4.00
  • Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
  • Extra Rice Small $2.50
  • Juice - apple and orange $3.00
  • Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
  • Slices of garlic bread $5.00
  • Spicy green Sicilian $5.00
  • Potted house made bread with butter $5.00
  • 1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
  • Mushroom and truffle oil pintxo $3.00 each
  • Potato salad $7
  • Beef cheek, carrot puree, herb crumbs $15.00
  • With quince paste and croutons -
  • Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
  • Fruit Toast $9.5
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
  • Maple Syrup $3.5
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Crisp Italian style base -
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Fisherman’s Basket $24.90
  • Australian Squid $19.90
  • Mures Marinade $19.90
  • All served with chips -
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • Smolt olives $7.8
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
  • Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
  • Tasmanian oysters, shucked to order (each) $3.9
  • Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
  • Ziggy’s chipolatas $4.9
  • Vegetables and Tofu $11.50
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • - Vegetables / Chicken / Seafood / Prawns
  • Vegetables and Tofu $11.50
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Pepper $2.00
  • Roasted Garlic Aioli $2.00
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Heartfood Pty Ltd

Heartfood Pty Ltd

location

Address

Shp2a/ 64 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0362342884

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp2a/ 64 Liverpool St, Hobart, TAS, 7000, Australia
Similar Restaurants based on Cuisines