Heartfood Pty Ltd in Hobart Menu

Heartfood Pty Ltd in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Fried Egg (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Mushroom, pepper or gravy $2.50
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Garden salad $4
  • Garlic & cheese pizza $9.9
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Fries $8
  • Mushroom and Spinach Raviolo - with truffle butter $17
  • Sticky Date Pudding - with vanilla bean ice cream + cream $13
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Silverbeet with shallots + bacon $8
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Porterhouse 300g $32
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Mash potato and braised cabbage $8
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Peppercorn Gravy $2.50
  • Pepperoni $3.00
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • Caesar Salad - add chicken $5 $8.00
  • Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Roast Capsicum $1.50
  • Tomato Sauce 50¢
  • Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
  • Beans $7.5, add fried pork mince: $11.5
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Ginger & garlic chicken, chilli, kale $23
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Soup of the day $14.5
  • Peanut butter + chocolate brownie $11
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Mini cheeseburger $8, add fries: $12
  • Salt and Pepper Calamari Salad $25.00
  • Crumbed Calamari (six) $8.00
  • - add garden, greek or caesar salad $25.00
  • Salads: -
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - add garden, greek or caesar salad $25.00
  • Orange $4.00
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • Soup of the Day - House Bread $10.50
  • Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
  • Pepsi Max $4.30
  • Orange $4.30
  • House Muffin $4.50
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
  • Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
  • Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
  • Fries - The good old potato chip $7.50
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
  • Pad Puk - Stir fried seasonal vegetables $21.90
  • Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
  • Pad Numprig Pao - Stir fried with sweet chilli paste, baby corn, onion & seasonal vegetables $21.90
  • Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
  • Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
  • EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
  • GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
  • CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
  • CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
  • Rocket salad, roasted pumpkin, quinoa $7
  • Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
  • Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
  • Butter roasted Brussels sprouts, chestnuts $10.00
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Served with - -
  • Oreo Cookie McFlurry n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
  • Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • McDonaldland Cookies n/a
  • Frozen Blue Lemonade McSpider n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90
  • Fruit Toast $9.5
  • Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
  • Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
  • Honey Brown Mushroom $3.00
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
  • New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
  • Pinot Noir Jus $3.00
  • Mustards N/A
  • Prime Black Angus Porterhouse – 300 grams $34.00
Heartfood Pty Ltd

Heartfood Pty Ltd

location

Address

Shp2a/ 64 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0362342884

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp2a/ 64 Liverpool St, Hobart, TAS, 7000, Australia
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