Heat Cabaret in Parramatta Menu

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Heat Cabaret in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Unagi (Eel) Salad $14.00
Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Green Salad $7.00
Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
Medium (8pcs & 8 mini roll) $14.00

The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9

Iced Tea - Lemon, Peach, Mango $4.20
Muggaccino $4.50
Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
Chicken Nuggets - 6 pieces served with chips $9.50
Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
Flat White $3.70
Cafe Latte $3.70
- Extra Shot Espresso $1.10

Heineken (Holland) $6.50
- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
- Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
Tempura Set $10.50
Tooheys New $5.00
Teriyaki Beef $9.50
Japanese Tea (Ocha) n/a
Tempura Udon $9.50

Thai Boat Noodle Soup $12.90
Peanut Sauce Chicken $13.90
lardna $13.90
marinated octopus $13.90
Souther Thai curry in Whole coconut seafood $17.90
House Combo $16.90
Mango with sticky rice $7.90
So Sexy Quail $8.90

Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Black Sticky Rice with Caramelized Coconut $6.50
Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5

Arabic Coffee (served in a traditional brass pot) N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
Chamomile Tea N/A
Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
Long Black N/A
Ice Coffee N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A

Taiwan-Style Beef Noodle Soup $8.80
Sea Cucumber with Veggies $18.80
Chicken with Peanut $13.80
Fish Fillet in Tomato Sauce on Rice $7.80
Stir Fried Beef with Spring Onion $13.80
Chicken with Cashew $14.80
Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
King Prawns with Garlic Sauce $18.80

Spicy Hot Twister $6.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Sauce - Tomato N/A
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Zinger Bacon and Cheese Burger $6.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95

Mango pudding $6.00
Iron Chef's steamed volcano bun $8.00
Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
Honey king prawns $30.80
Crab meat and creamy sweet corn soup $7.80
Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each

Kids Meals $10
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
French Fries w Aioli $8

Caesar Salad Cos lettuce dressed with the famous Caesar dressing and topped with crispy bacon bits, anchovies, garlic croutons and Parmesan cheese – delicious! $20.50
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Chicken & Mushroom Crepe Chicken, mushrooms and bacon in a creamy sauce wrapped in a delicate crepe and garnished with a small salad. $19.50 / Main course size $29.00
- 2 Scoops $8.00
Coffee by Vittoria Coffee Regular/Mega
'The Morning After' Revive with a 350gm rump steak, 2 eggs, fried tomatoes & French fries & a toasted roll $33.00
Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
Decaffeinated Coffee $4.20/$5.20

Extra toast, english muffin, pancake $ 5.00
Chicken, cheese and avocado toasted served with chips and salad $ 13.50
Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
Asparagus and cheese toasted served with chips and salad $ 12.50
Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
Extra gravy or sauces $ 2.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00

Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Short breads layered with berries and creme chantilly berry compote $9.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Tempura king prawns with wasabi melon salsa $18.00

Mozzarella & halloumi - wood fired bufala mozzarella & halloumi with chilli & semi-dried tomatoes $14.9
Franky 'two times’ schiacciata - wood fired flat bread folded & filled with mozzarella, anchovies & chilli $16.9
Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
Pappardelle ragù - traditional bolognese veal ragù $26.9
Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper $24.9
Pollo e funghi - chicken, mushrooms, shallots, cream & white wine $26.9
Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
Gnocchi gorgonzola - creamy gorgonzola sugo & parsley (pancetta optional) $25.9