Heat Cabaret in Parramatta Menu

Heat Cabaret in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Crispy chips - served w/ japanese aioli $8.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9

-All pasta $12.50
Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
-2 traditional medium pizzas
No half / half on gourmet
Herbs & garlic pizza crust $7.00
Pick up and takeaway deals
Aussie
- Onion, bacon & egg
-Medium $14.50

Cheese & Tomato Avocado Melt $8.50
Chicken / Turkey Breast $5.50
Salami $5.50
Beef Burger & Chips $8.50
Chicken Burger & Chips $10.00
Schnitzel & Chips $10.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Sausage & Egg Roll / Sandwich $5.00

Seafood Banquet Set $35 per person
Small Jar $7.00
Asahi $6.50
Hokkaido Set (Banquet-A) $39 per person
Kawasaki Set (Banquet-B) $34 per person
Ruski Stolichnaya $6.00
Yokohama Set (Banquet-C) $31 per person
Tem Ichi Set $16.50

Petits four selection plate - 7 piece bite size biscuits N/A
Long Black N/A
Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
Still Bottled Water (glass) N/A
Extra Coffee / Flavour Shot N/A
Cappucino N/A

Fried Yellow Fish with Seaweed $18.80
Salt and Pepper Squid $17.80
Chives & Pork Dumplings (12) $8.80
Beef Brisket with Rice $7.80
Sang Tung Chicken $14.80
Szechuan Dandan Pork Noodle Soup $8.80
Fried Chicken with Hot Pepper $15.80
Skillet Dough Sticks with Seafood $18.80

Bacon And Egg Roll $7
Fish And Chips $6
Chicken Schnitzel $10
Greek Salad $6
Garlic Bread $5
Sticky Date Pudding $6.5
Garlic And Cheese Pizza Bread $5
SATURDAY: Rump & Beer $12

Sauce - Super Charged N/A
Dinner Roll $0.90
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Seasoned Chips Regular $2.95
Original Recipe Bacon & Cheese Burger $6.95
Regular Twister - $6.95
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95

Marinated duck's beak $15.80
Fried rice with diced chicken and salted fish $17.80
A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
Roast duck deboned and topped with minced taro in a light batter $30.80
Hakka style pan fried tofu with pork mince $22.80
Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
Pan fried king prawns in the shell with spicy tomato sauce $30.80
Wok Fried Beef Cube with Foie Gras $34.80

Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Garlic and Herb Bread $7
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12

Kid’s Steak $14.00
Substitute Herb or Garlic Bread for roll with the meal $1.70
Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
- 1 Scoop $5.00
Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
Apricot Nectar $4.70
Chicken Burger Thai chicken breast fillets & all the trimmings on a roll served with fries. Same options as Journo Burger available $23.00
Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80

Raisin Toast $4.50
Roasted Mushroom $3.00
Tomato, BBQ or Sweet Chili Sauce $0.50
Smoked Salmon $5.50
Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
Grilled Barramundi Fillet served with salad & chips $17.50
Spring Valley Juices $4.00
Chicken $5.50

Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
Atlantic Salmon With char- grilled vegetables & salad $30
BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
Sticky Date Pudding with butterscotch sauce served with ice cream $13
Gaelic (Drambuie) $8
Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
Hennessy XO $24

Combination of dolmades & keftedes w/ tzatziki $16
BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
Pan-fried Kalamata Olives $8
Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
Beetroot, Walnut & Feta Cheese $14
- Melinzanosalata eggplant & garlic puree -
Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15

Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00

Heat Cabaret