Heaven & Earth Emporium in Wollongong Menu

Egg Roll $3.50
Raw Tuna Avocado Hand Roll $7.80
Pork Cutlet Curry Rice $12.50
Tamago Egg Sushi $3.50
Soft Shell Crab Tempura $14.00
Snapper Roll $7.00
Sukiyaki (Large) $28.00
Chicken Cutlet Egg Rice $11.50

Ricotta and fig on organic sourdough $6
Range of sweets available in display including gluten/sugar/dairy free options N/A
+ Mushroom $3
+ smoked salmon $4
+ Bacon $3
Soup of the day served with crusty sourdough $8
Free range fried or scrambled eggs on organic sourdough $7
Cheese and tomato toastie on organic sourdough $6

Tempura, lime and garlic rouille 1 dozen $29.90
Chocolate fondant $12.90
- with a wild berry compote, chocolate ganache and strawberry fragola
Warm sticky date pudding $12.90
- topped with butterscotch sauce, almond crisp and vanilla ice cream
Affogatto $14.50
- vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
Kilpatrick 1 dozen $30.90
Fries $6.00
Roasted vegetable stack $29.00
- Grilled haloumi, lemon thyme, sour cream and rocket pesto
Sourdough or Turkish bread $10.90
- All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah

Spicy Chicken Burger / Wrap $15.00
- Spicy marinated chicken breast with fresh lettuce, tomato and garlic aioli on a milk bun or wrap served with chips
Selection of two of our desserts
Extra Sauce or dip $1.00
Vegetarian Rosti $15.50
- Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
Combo Platter for 2 $78.00
- Marinated lamb skewers, Moroccan chicken skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
Braised lamb $6.00
-Add egg $2.00
French Toast $15.50
- Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.

-vegetarian mixed platter(v) for one $25.50/ for two $47.50
- Vine leaves / falafel and chargrilled eggplant served with tabouli / and variety of dips
Traditional cauliflower $10.50
- Cauliflower lightly fried and served with tzatziki sauce
-beirut chicken $21.90
- Chicken breast marinated in a garlic and herb paste / chargrilled and served on a bed of rice with a side of fatoush salad
Lamb wrap
- Grilled lamb pieces with lettuce / tomatoes and hummus
Labne yoghurt(v) $8.90
- Traditional lebanese yoghurt drizzled with olive oil
available until 5:00pm
Entree platte (v) $16.50
- Chargrilled eggplant and capsicum / served with crispy lebanese bread and a variety of dips
Vine leaves(4per serving) $8.50

Insalata di tanti gusti - Salad of mixed leaves, tossed in balsamic & olive oil, roasted peppers, Kalamata olives, prosciutto, sun dried tomatoes, parmesan & grilled pane $16.00
Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00

ADD ANY OF FIOR DI LATTE, SHAVED PARMESAN, SHAVED PECORINO, GORGONZOLA, OR SMOKED PROVOLA..+EACH $2.00
ARRABIATA.... 15.00
ZOLA 20.00
- FIOR DI LATTE, HAM, MUSHROOMS, GORGONZOLA....
MIXED OLIVES: .... 6.00
VEGY 19.00
- FIOR DI LATTE, MIXED GRILLED VEGETABLES, CHERRY TOMATO, SHAVED PARMESAN, BASIL..
SALSICCIA E PATATE 20.00
- FIOR DI LATTE, POTATOES, ITALIAN SAUSAGE, ROSEMARY....
BUFFALO & PROSCIUTTO 15.00
- BUFFALO MOZZARELLA WITH PARMA PROSCIUTTO IN A BED OF ROCKET SERVED WITH WOODFIRE BREAD STICKS....
GARLIC FINGERS 10.00
- STRIPS OF GARLIC BREAD.....

Duck or Prawns Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $19.90/$19.90
Yellow Curry (Chicken) - Chicken cooked in yellow curry with coconut milk, sweet potato, and onion $16.90/$15.90
Fish Cake (4 pcs) - Thai fish cake made from minced fish mixed with red curry paste, green beans, deep fried, served with cucumber, sweet chilli sauce and crushed peanut $8.50/$8.00
Deep Fried Tofu (8 pcs) - Served with sweet chilli sauce and crushed peanut or Thai peanut sauce $8.00/$7.60
Fish, Squid or Quail Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $18.90/$17.90
Lychee & Ice Cream $5.50
Chicken, Beef Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $16.90/$15.90
Deep Fried Soft Shell Crab - Served with seaweed and sweet chilli sauce $10.50/$10.00

Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
Barbequed with lemon, garlic and chervil butter n/a
Mixed leaf salad with French dressing $7.00
Souvlaki grilled Lamb backstrap - on a bed of roasted capsicum, onions, mushroom and celery with turmeric baked potato topped with olive leek and Roma tomato compote $36.00
Creamy mash potato $6.00
Kilpatrick (Half/Whole) $16.00/$26.80
Natural (Half/Whole) $15.00/$25.80
Grilled or baked fish fillet $15.00

Meat lovers S $14.00
- Beef, chicken, pepperoni & cheese
Chicken kebab roll $9.00 / $11.50 / $7.50 / $14.00
Mince & cheese E $11.00 WS $13.00
- Mince, onion & cheese
E=Each, WS= With salad
Zucchini roll $8.50
Potato S $11.00 L $18.00
- Potato, onion, parsley & cheese
-Meat $1.50
Spinach & fetta E $10.00 WS $12.00
- Spinach & fetta

CORDERO ASADO CON CALABACIN EN ESCABECHE $24.00
- Twice cooked lamb shoulder, pickled zucchini, radish, Spanish onion and mint
GUISADO DE BUEY $22.00
- Slow cooked beef cheek, artichoke and broad beans
POLLO FRITO CON ROMESCO $12.00
- Crispy chicken drumettes with romesco
CHORIZO FRITO CON ALMENDRAS $14.00
- Chorizo sausage, almonds, raisins, caramelised onion
ALBONDIGAS EN SALSA DE TOMATE $14.00
- Pork & Veal Meatballs in a rich tomato sauce
NAVARRA $13.00
- Roquette, avocado, sweet corn, carrot, walnuts and egg
SERRANO, MANCHEGO Y TUMACA
- Jamon serrano, manchego cheese, tumaca
BACON AND EGG ROLL WITH CHEESE $8.00
- Short cut bacon, egg, tasty cheese, bbq sauce

RAW & ROASTED BRUSSEL SPROUTS 16.00
- kale, parmesan, pangrattato
PAT & STICKS ice-cream sandwiches 6.50
CRISPY SKIN ATLANTIC SALMON 28.00
- cauliflower puree, braised fennel, zucchini ribbons
SPICED PUMPKIN, QUINOA, DUKKAH 17.00
- braised fennel, watercress
CRISPY SKIN BARRAMUNDI 10.00
PRAWN ROLL 21.00
- QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
MIXED SALAD 8.00
- shaved fennel, cabbage, cauliflower
BENNI w leg ham 1 6 / SEMI / 17.00
- w smoked salmon Poached free range eggs set on brasserie sourdough with spinach and hollandaise

Ice Cream Sandwich $12.00
- chocolate biscuit Nutella raspberry vanilla bean ice cream
Steamed Buns $14.00
- pork belly salted cucumber coriander + char Sui/shredded duck sugar snap peas coriander + sticky soy/spice dusted calamari kewpie mayo togarashi
K-Town BBQ Board $34.00
- korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice
BBQ Sticky pork Ribs $28.00
- w spiced wedges + smoked miso mayo
Asian Side Salad $8.00
- w Nahm Phrik dressing
Lafayette Reynolds Sandwich $15.00
- southern fried buttermilk chicken slaw + smoked miso ranch
Chips + Dips $5.00
- corn chips w guacamole grilled capsicum salsa
Clifford The Big Dog $15.00
- footlong pork frank buffalo sauce jack cheese bacon mustard

LEMON TEA (330ML) n/a / $3.80 / n/a
FISH CUTLET RICE $12.80
OCTOPUS (cooked) $13.80 / $5.50 (2pcs) / n/a
DEEP FRIED CUTTLE FISH CUTLET $12.50
BEEF FUMIYAKI SET COURSE Pan-fried sirloin steak with teriyaki sauce and garlic. $15.20
PORK CUTLET RICE $12.00
SALMON (raw) $14.80 (8 slices) / $5.50 (2pcs) / $11.80 (12pcs)
BEEF STEAK TEPPANYAKI Traditional Japanese pan-fried diced sirloin steak on sizzling hot platter with special sauce; served with vegetable. $14.80

Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
3 course chef selection $70

Heaven & Earth Emporium in Wollongong Menu

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Heaven & Earth Emporium

City of Wollongong > Wollongong > Heaven & Earth Emporium

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110 Keira St, Wollongong, NSW, 2500, Australia

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