Heirloom Restaurant in Melbourne Menu

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Edamame (V, GF) $3.90
- Steamed green soy bean pods
Taro chips (GF) $4.00
- Tossed with cajun spice
Crispy popcorn chicken $6.00
- Black sesame, honey soy
Agedashi tofu $6.00
- Deep fried tofu with light soy broth & tofu skin
Gyoza (V) $6.00
- Deep fried pork dumplings with sweet chilli

California roll $16.00
- Hokkaido crab, prawn, avocado, cucumber, mayo, tobiko
Dynamite roll $16.00
- Tuna tataki, avocado, cucumber, spicy mayo, bonito flakes
Vegetable roll $16.00
- Grilled seasonal veggie, grated apple, avocado, cucumber
Sashimi moriawase S $15 / L $28
- Assorted sashimi
Sushi & sashimi moriawase $28.00
- Assorted sushi and sashimi
Bara chirashi set $26.00
- Assorted diced sashimi on rice, salad & mini udon
Aburi salmon chirashi set $25.00
- Salmon sashimi & caviar on rice, salad & mini udon
Vegan chirashi set $18.00
- Avocado, pickles, cucumber, edamame, seaweed & green vege

Super heirloom bento $35.00
- Truffled soy wagyu beef sushi & sashimi chicken teriyaki agedashi tofu tempura
Chicken teriyaki bento $24.00
- Chicken teriyaki assorted sashimi sushi rolls tempura
Salmon teriyaki bento $26.00
- Salmon teriyaki assorted sashimi sushi rolls tempura
Soy pork belly bento $26.00
- Slow cooked pork belly assorted sashimi sushi rolls tempura
Chirashi sushi bento $25.00
- Mini assorted sashimi on sushi rice sushi rolls agedashi tofu tempura
Vegetable bento $24.00
- Teriyaki potato cake vege tempura steamed vege agedashi tofu
Omakase sushi & sashimi bento $39.00
- Premium assorted sushi & sashimi truffled soy wagyu beef agedashi tofu tempura

Wagyu beef teriyaki set (GF) $26.00
- Truffled mashed potato, green veggie, quinoa, fried egg
Chicken teriyaki set (GF) $18.00
- Truffled mashed potato, sauteed mushroom, green vege
Salmon teriyaki set (GF) $19.00
- Truffled mashed potato, sauteed mushroom, green vege
Grilled king fish cheek set $18.00
- Kingfish cheek, ponzu and grated radish
Unagi donburi set $22.00
- Grilled eel with kabayaki sauce on rice with petit sashimi
Tofu steak set (V, GF) $18.00
- Tofu steak with teriyaki sauce, mashed potato
Sweet potato steak set (V, GF) $18.00
- Sweet potato with teriyaki, mashed potato

Tempura udon or soba $15.50
- Assorted tempura noodle soup (cold version available)
Duck udon or soba $16.50
- Soy sauce duck noodle soup (cold version available)

Katsu curry $17.50
- Crumbed pork loin cutlet with mild curry sauce, served with rice
Wagyu steak curry $22.50
- Grilled beef steak with mild curry sauce, served with rice
Tempura vegetables $17.50
- Tempura vege with mild curry sauce, served with rice
Vegetarian curry $16.00
- Steamed veg with mild curry sauce, served with rice

Crispy skin salmon $29.00
- Cauliflower puree, grilled asparagus, cranberry & kale salad, yuzu teriyaki sauce on side
Unagi kabayaki $29.00
- Grilled eel with kabayaki sauce, sansho pepper
Deluxe tempura moriawase $35.00
- Veggie tempura, king prawn, oyster, seasonal white fish, monkfish liver sauce
Wagyu eye fillet steak & crispy enoki mushroom $45.00
- Couscous, quinoa, edamame salsa, grilled mushroom, truffled soy butter
Angus beef sirloin steak $34.00
- Grilled green veggie, teriyaki mushroom, miso hollandaise
Slow cooked teriyaki chicken $38.00
- Truffled mashed potato, beans with quince vinegar, sweet potato cake, yuzu teriyaki sauce
Slow cooked duck breast (GF) $25.00
- Grilled pear, carrot & yuzu puree, yuzu kosho, teriyaki sauce, wine fig, kumquat
Braised short ribs $32.00
- Truffled mashed potato, slow cooked vegetable tomato butter monte sauce
Tofu and sweet potato steak (V, GF) $24.00
- Tofu steak & sweet potato steak, sauteed veg with sweet yuzu teriyaki sauce

Unagi pot $32.00
- Japanese mushrooms, pickles, nori on rice with dashi soup on side
Chan chan yaki $34.00
- Miso marinated cod, salmon, scallops, yuzu miso sauce, seasonal veggies

Truffled mashed potato (V, GF) $15.00
- With grilled asparagus
Steamed vegetables (V, GF) $12.00
- Seasonal root vegetables and green vegetables, jalapeno miso & orange ponzu
Japanese mushrooms $14.00
- Seasonal mushrooms with truffle teriyaki
Steamed rice $3.00
- Japanese pearl rice
Miso soup $3.00
- Miso paste dashi

Edamame
- Salted young soy bean
Taro chips
- Thinly sliced taro with cajun spices
Assorted sashimi
- Chef's selection of freshest sashimi
Salmon yukke
- Diced salmon sashimi with sweet soy sauce, potato crisp
Tofu & quinoa salad
- Tofu, quinoa, seaweed, mix green with wasabi dressing
Chicken karaage
- Deep fried chicken with cream sauce

Omakase sashimi
- Premium chef selection of sashimi
Tofu & quinoa salad
- Tofu, quinoa, seaweed, mix green with wasabi dressing
Tempura moriawase
- Assorted tempura of the day
Slow cooked teriyaki chicken
- Truffled mashed potato, beans with quince vinegar, sweet potato cake yuzu pepper teriyaki sauce
Angus sirloin steak
- Grilled green veggie, teriyaki mushroom, miso hollandaise

Sashimi moriawase $17 / $30
- Assorted sashimi
Sushi moriawase $15 / $28
- Assorted nigiri sushi & rolls
Sushi & sashimi moriawase $30 / $55
- Assorted sashimi, nigiri sushi & rolls
Tuna sashimi $18.00
Kingfish sashimi $18.00
Salmon sashimi $17.00
White fish of the day sashimi $17.00

Tuna $7.00
Salmon $6.00
Salmon belly $7.00
King fish $7.00
Kings fish belly $9.00
White fish of the day $6.00

California roll $16.00
- Hokkaido crab, prawn, avocado, cucumber, mayo, tobiko
Dynamite roll $16.00
- Tuna tataki, avocado, cucumber, spicy mayo, bonito flakes
Teriyaki chicken roll $16.00
- Teriyaki chicken, avocado, cucumber, mayo
vegetable roll $14.00
- Seasonal grilled vegetable, grated apple, avocado, cucumber

Spicy seafood salad (GF) $9 / $16
- Mix green, avocado, spicy mayo, prawn, sashimi fish
Tofu & quinoa salad (V, GF) $7 / $14
- Mix greens, tofu, seaweed, quinoa, wasabi dressing
Beans & feta cheese salad $8 / $15
- Kidney beans, chickpeas, sweet corn, feta cheese, quince vinegar

Fresh oyster $3 / $16 / $30
- Tosazu jelly & tobiko and yuzu jelly & chopped wasabi
Edamame (V, GF) $4.00
- Steamed & lightly salted green soy pords
Taro potato chips (V, GF) $4.00
- Tossed with cajun spices

Salmon yukke $15.00
- Diced salmon, potato crispy, yukke sauce, truffle oil
Crab croquette-2 pcs $8.00
- With balsamic & orange reduction
Heirloom gyoza-4 pcs $11.00
- Pork dumplings with chilli oil & ponzu
Miso soy sauce duck $15.00
- Orange fennel, miso soil, honey miso, pickled apple
Agedashi tofu & yuba (CV) $8.00
- Deep fried tofu, tofu skin, roasted pistachio with light soy broth
Crispy chicken $14.00
- With orange ponzu and yuzu cream
Soft shell crab-2 pcs $12.00
- With yuzu mayo & julienne carrot
Tempura moriawase $18.00
- Assorted tempura
Vegetable tempura moriawase (V) $9.00
- Assorted vegetable tempura
Vegetable spring rolls-5 pcs (V) $8.00
- Served with japanese sour sauce
Kaki furai-5 pcs $13.00
- Crumbed oyster served with japanese bbq mayo
Japanese snacks plate $29.00
- Taro chips, fried gyoza, takoyaki, spring roll, edamame, kaki furai
Bento box all including rice, miso soup & salad
Set menu all including rice, miso soup & salad
Curry rice all including miso soup & salad
Appetizer $35 minimum order 6 pax
Sharing course menu $55 minimum order 6 pax vegetarian option available
Sushi & sashimi price= entree / main
Nigiri sushi all nigiri sushi 2 pcs per serve
Salads price= small / large
Starter price= each / 1/2 dozen / dozen
(v) vegetarian option / (gf) gluten free / (cv) can be vegetarian

Nearby Sample Menus

3. Tofu $16.90
5. Tofu $12.50
10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
1. Rice Cake Dumpling Soup $13.00
1. Beef $12.50
*Seaweed Soup: $2.00
4. Veggie $16.90

Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Yasai Salad $3.00
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80

6. TEMPURA SET $16.80
- Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
13. KATSUDON SET $14.70
- Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
VEGETABLE YAKISOBA $15.80
- (Soft fried noodle with mixed vegetable)

Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Vegetables of the day $10.90
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Rasmalal $2.90
Garlic Naan / Plain Paratha $2.90
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Pappadam $0.25
Jalebi $2.50

Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
Chicken nuggets & chips $10.00
Margherita $15.00
- Fresh tomato, basil & mozzarella
The Lion´s parma $23.00
- Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
Add smoked salmon $5.00

Northern indian beef curry with basmati rice $24.00
Homemade chilli jam $2.00
Peperonata & feta omelette on sourdough $16.00
Roasted tomatoes $5.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00

The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
- Risotto of prawn, zucchini and saffron.
Italian scrambled eggs 15.00
- pancetta, roma tomato, basil and parmesan
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
Olive 7.00
- House marinated
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Zuppa del giorno 14.00
- Soup of the day

Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
A Selection of Fresh Seafood, Vegetables & Beancurd Baked in a Hot Pot $32.00
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf
West Lake Duck in a Sweet & Sour Sauce $29.50
Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
Spinach with Thousand & Salted Eggs with Stock $28.00
Pork Ribs with Sweet & Sour Sauce $28.50
- Black Pepper Sauce

Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Lamb bao
- Lamb, onion & coriander bun
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat

Scallops 21.00
- in lemon butter sauce rice
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
- Rosti (grated potato)
Spatzil 6.00
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
Red Cabbage 6.00
Market Fresh Fish of the Day Market Price

Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
French Dragon N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Crab Meat N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

Prawn dumplings (12 pcs) $12.00
Beef & egg-sauce on rice $10.50
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup
Fried rice wrapped with egg $8.00
Sweet & sour spareribs $19.00
Braised pork in brown sauce braised pork with soy sauce $17.50
Pork intestines $15.50
Pork & celery dumplings (15 pcs) $9.00

Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Garlic & Herb Bread (V) $6.50
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00

Bloody mary shooter (GF) $6.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Katie´S Fried Chicken - Ask About Our Daily Specials
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
French fries with old bay, & blue cheese sauce $9.00
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay

Won Ton Spicy Sauce (8 pcs)
056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
009. Chinese Wine Flavoured Chicken $10.80
030. Stir-fried Prawn and Scallop with Walnuts $23.80
036. Fish Fillet with Sliced Cucumber in Soy Sauce $20.80
081. Braised Pork Ribs in Sweet Soy Sauce $22.80
013. Fresh Mango and Puree with Rice Ball $8.80

Heirloom Restaurant

Inner Melbourne > Melbourne > Heirloom Restaurant

Address

131-135 Bourke St, Melbourne, VIC, 3000, Australia

Phone

0396391296

Opened hours

Mon 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM Sat 7 AM to 11 AM, 5:30 PM to 10:30 PM Sun 7 AM to 11 AM, 5:30 PM to 10:30 PM

Price

$20 - $30

Type

Restaurant

Service

Table Service

Cuisine

Japanese

Heirloom Restaurant in Melbourne Menu

Nearby Sample Menus

Heirloom Restaurant

Inner Melbourne > Melbourne > Heirloom Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

131-135 Bourke St, Melbourne, VIC, 3000, Australia

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