Helios in Dromana Menu

Helios in Dromana has no menu available, but can choose from many other options such as Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges or House cured Gravlax of Salmon, garden radish & mizuna from Trofeo Estate. Peninsula Club (Dromana) offers many options including Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) and Soup of the Day - A Chef’s Special (Members/Non-Members). Mavi Takeaway includes a wide range like Flake or Whiting. Caramel French Toast with puffed grains, mascarpone, cacao nibs and Portobello Mushrooms & Farmhouse Brie with pea & mint, raddichio & crusty bread from . Two Buoys offers Xpress Pizza and Margherita Pizza - Premium Tomato Sauce, Double Mozzarella Cheese, Topped With Dash of Tomato Sauce & Sprinkle of Oregano.

Nearby Sample Menus

  • Allpress Organic Blend espresso $3.5
  • Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
  • Salted caramel & chocolate mousse, peanut brittle $11
  • Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
  • House cured Gravlax of Salmon, garden radish & mizuna $18
  • Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
  • Spiced Chickpeas, artichokes, smokey eggplant & feta $16
  • Ice cream – ask our crew for today’s flavours. 1, 2 or 3 scoops $4/$7/$9
  • Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
  • Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
  • Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
  • Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $13.50/$15.00
  • Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) $20.20/$23.50
  • Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Soup of the Day - A Chef’s Special (Members/Non-Members) $6.30/$7.00
  • Salt and Pepper Calamari Special
    • 10 Salt and Pepper calamari rings 1/2 chips and aioli
  • Fish and Chip Deal
    • 1 Flake and 1/2 chips and a can of drink
  • Flathead
  • Double burger
  • Fish Burger
  • Mavi Pack
    • Kebab (lamb, chicken, mixed, falafel or veg) 1/2 chips and a can of drink
  • Potato Cakes (V)
  • South Melbourne Dim Sims
  • Comté AOC Aged 18 Months, Cow’s milk, France $13
  • Charcuterie Board with accompaniments $28
  • Quinoa Porridge with almond milk, sake poached fruits $16
  • Red duck curry, lychees, fried shallots, basil, flatbread $34
  • Sizzling saganaki, lemon $11
  • Chicken quesadilla, smoked onion, jalapeno & mozzarella $12
  • Fish quesadilla, finger lime & tomato, avocado picada, $12
  • Flourless orange & almond cake - raspberry sorbet $11
  • Avocado Gourmet Pizza - Basil Pesto Base, Mozzarella Cheese, Freshly Sliced Avocado, Semi Dried Tomatoes, Topped With Pesto Aioli, Shaved Parmeson & Fresh Basil S: $13.90 L: $18.90 F: $22.90
  • Bolognaise Parma - 2 Pan Fried Schnitzels, Topped with Home Made Bolognaise Sauce, Premium Mozzarella Cheese & Chunky Chips $15.90
  • Meat Lovers Deluxe Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Mild Spanish Chorizo, Italian Sausage, Mild Beef Sausage, Kofta Meet, Caramelised Onions & Topped With BBQ Sauce S: $14.90 L: $19.90 F: $23.90
  • Garlic Aioli $1.00
  • Sour Cream $1.00
  • Funky Monkey - Spread of Nutella Chocolate Base, Finely Sliced Fresh Bananas, Topped with Honey & Ricotta Fusion & Crushed Hazelnuts S $12.90 L $16.90 GF $16.90 F $21.90
  • Lamb Greek Salad - Greek Salad topped with Soft & Tender Lamb Backstrap Fillets $14.90
  • Sweet Chilli $1.00
Helios

Helios

location

Address

171 Point Nepean Rd, Dromana, VIC, 3936, Australia

phone

Phone

0359871694

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
171 Point Nepean Rd, Dromana, VIC, 3936, Australia
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