Hell's Kitchen in Melbourne Menu

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Late Riser
- Smokey baked beans with cheddar and grilled turkish bread. Fried egg optional
Chicken Ciabatta
- Grilled chicken with tomato, jarlsberg cheese,mayo and lettuce
Hello-Me
- Melted kefalograviera cheese on brioche with house slaw,lemon,coriander and fruit
Half and Half
- Choose half a Chicken ciabatta or Hello-me and half soup
Inglorious Sausage!
- Weisswurst sausage,soused cabbage,beers raised onions and mustard on a ciabatta
Meatball Sub
- Free range pork and beef meatballs cooked in a fresh napoli sauce served on ciabatta with melted mozzarella and herbs
Pulled Pork Roll
- Pulled pork on a toasted brioche with house slaw,coriander,mint and mayo
Chicken Agrodolce
- Sicilian style casserole with free range chicken marylands, saffron and pine nuts served on jasmine rice with salad
Salads and Soups
- appear on our daily specials board
Margherita Pizza
- add hot sopressa
Dips
- With grilled turkish bread
Sicilian And Ligurian Olives
- Served warm with grilled turkish bread
Sticky Date Pudding
- Served hot with vanilla ice-cream / cream
We use Hansa Butchery, Butter Farm Cheeses and Bakery Lievito bread

Gorgonzola cheese with quince paste and lavosh
Dips with grilled turkish bread
White anchovies with lavosh and lemon
Sicilian and Ligurian olives served warm with grilled turkish bread
Chicken Ciabatta
- Grilled chicken with tomato, jarlsberg cheese, mayo and lettuce
Meat Balls
- Free range pork and beef meatballs cooked in a fresh napoli sauce served with grilled turkish bread
Pulled Pork Roll
- Pulled pork on a toasted brioche with house slaw,coriander, mint and mayo
Inglorious Hotdog!
- Weisswurst sausage, soused cabbage,beer braised onions and mustard on a ciabatta
Hello-Me
- Melted kefalograviera cheese on brioche with house slaw,lemon,coriander and fruit
Margherita Pizza
- Hot sorpressa / olives / mushroom
-Add for each additional topping
Aloha Pizza
- Grilled pineapple,ham,mozzarella and chilli

Nearby Sample Menus

Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Water - Fiji - Still bottled N/A
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Effervescent - Coke, Diet-Coke, Lemonade N/A
Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
Marquise Grey - Earl grey & lavender flowers N/A
Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00

Petuna smoked salmon $9.50
Fresh Ricotta $4.50
Fig & bresaola bruschetta $12.50
Toasted nut & seed bread with poached egg & avocado $15.50
Bacon $5.00
Basil panna cotta, strawberry jelly & granita $14.00
The European pepper steak $37.50
Hunter's terrine with pickles, pate & sourdough $21.50

Seafood combination steam pot
Sizzling cantonese fillet steak $23.80
- Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
BBQ pork Spare robs $8.50
King prawns in light batter swee and sour $31.80
Deep fried mud crab with salt & chili Seasonal price
Deep fried prawns with spicy salt & chili $31.80
-Half serve (8 pieces) $37.80
-Miced pork $8.80

A11 Homemade Chinese Wine Marinated Chicken $13.80
A3 Salt & pepper squid $7.80
H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
Bean Curd Stir Fried Seafood in Hot Pot $26.80
Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
B14 Mni Pork Wonton Soup - 15pcs $7.80
H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
Fish Fillet in Pickled Vegetable Soup $26.80

Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
Bircher muesli $13.90
- Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
Pancakes $11.90
- Served with fresh strawberries and maple syrup
-Add ice cream or nutella $2.00
-Add chorizo sausage $2.50
Sides

TAMAGO SOUP $5.50
- (egg soup)
YAKITORI $11.50
- (Chicken on skewer with teriyaki)
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
OSINKO $8.50
- (Imported traditional three colours pickles)
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)

Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
-jam $3.80
-Cream cheese $3.80
●Sandwich variations
Cheese sandwich $4.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter

Salami, brie cheese, sundried tomato, spinach, pesto $10.50
Caesar salad $12.00
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
Beef
Chicken tenderloins $8.00
Capers $0.50
- Each
-Avocado $3.00
Onion $0.50
- Each

Chopped cold smoked trout, mollet egg & Turkish bread 16.00
Capocollo (30g) 14.00
Beef tartare, tarragon toast 6.00ea
Chorizo stuffed dates & cider onions 16.00
Fresh & macerated strawberries, sheep’s milk yogurt 10.00
Le Marquis Chevre du Pelussin 16.00
- goat’s milk, soft, France
Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
Calamari & radish salad, ‘nduja dressing, fried bread 16.00

One Choice with Rice or Noodles $9.50
Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
Grilled Chicken Fillets $11.90
Crispy Chicken Noodle $12.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Seafood $13.90
BBQ Pork $10.90
Beef Bulgogi (BBQ Beef & Vegetables) $11.90

Taro Crisps $6.00
Da chicken bao $4.00
- egg and shiitake mushroom
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Nai wong bao $2.50
- egg custard
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Soft Shell Crab $11.00
- (w/asian salad)
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao

D-House Fried Rice $11.50
Baked Bacon & Sausage with Mushroom on Rice $13.50
Baked Chicken Fillet on Rice (choice of sauces) $13.30
Choice of sauces
Lemongrass Chicken & Fried Egg on Rice $11.80
Green Tea Ice-Cream with Red Bean $7.80
Salted Fish & Chicken Fried Rice $11.50
-Black Pepper Sauce

●Mains
Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
Seasonal green (V, GF) $12.00
Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00

Eggplant frites $13.00
- cumin dip
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Garlic bread $9.00
- garlic butter, herbs
Saganaki $17.00
- fruits in syrup
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Chicken skewers $18.00
- tahini dip

Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
Mayonnaise $1.50
Edamame - Boiled soy bean in shells $6.50
Pickled radish roll 6 pieces per serve $7.00
Ika - squid $6.00
Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10