Helvetica Bar in Perth Menu

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Helvetica Bar in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Miso Sauce $1.00
Steamed Rice Small: $1.50, Large: $2.50
Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Garden Salad $4.50, with tuna: $5.50
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50

Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Muc rang muoi $21.90
- Crispy salt and pepper tasty squid served on lettuce
Vit xao mang tay $24.90
- Duck and asparagus all mixed together nicely in favoured sauce
Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
Rau muong xao toi $12.90
Tom hot vit muoi trung ca $26.90
- Deep fried local prawns coated salty egg yolk and salmon roe
-Small size $68.00
Bo sa te vi sat $21.90
- Sizzling beef with satay sauce

Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Beef Nachos (vegetarian option available) $20
Onion Rings and Dipping Sauce $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Spicy Wedges/Sour Cream/Sweet Chilli $10
Classic Steak Sandwich w’ Beer Battered Chips $19.50
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28

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- Wedges $9.50
- Benedict (with Virginia leg ham) $13.50
Extras -
- with Salmon $15.00
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Reveleys' cinnamon french toasts $9.50
- Fresh bread $4.00

Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Pleased to Meat You Barnyard in a bun $12.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Roast Chicken No fowl play here $12.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Reuben on Rye More New York than a New Yorker! $12.90

Basilico. Sailor Jerry, basil, watermelon, Aperol $18.00
Ketel One Citroen $19.00
Gin - Gin Mare $12.00
Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
Fernando de Castilla Fino Jerez, ESP $10.00
BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
Martini Rosso (45ml) $9.00
Chapoutier 'La Ciboise' Luberon Blanc '12 Rhone, FRA $10.00/$50.00

Steak Burger - with the works $9.90
Bacon Cheese Fried Mushroom $7.00
Chicken Cheese & Mayo $6.50
Milkshake with Ice-cream $5.00
Chicken Schnitzel Burger $6.90
Cheese & Tomato $4.50
Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
Steak Salad - sauce & onion $6.90

Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Fresh coffin bay oysters with shallot and red wine vinegar
-Australia $9.50
- South australia chevre square
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Seasonal steamed vegetables $7.00
-1 dozen $35.00

Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Salmon - Temaki - Salmon - cones $10.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Maguro(Tuna) $6.00
Tai (Snapper) $6.00

- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
- Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
FISH -
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
Han's Chicken Fried Rice with Cashew Nut $13.95
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person

Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Prawn Pritters serve with Tea Tarik $8.00
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50

Espresso $4.35
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75