Seafood Salad - chefs salad topped with smoked salmon, SA prawns & mango $15.90
Garlic Bread $4.90
Chicken Schnitzel $14.90
Bangers & Mash - served with a rich brown onion gravy $11.90
Seafood Topping - Prawns, Scallops & Squid sauteed in a creamy garlic & white wine sauce $6.00
Prawn & Smoked Salmon Caesar - cos lettuce, crispy bacon, croutons, anchovies & a poached egg tossed together with our chefs own caesar dressing $15.90
Penne Con Pollo - tender chicken pieces in a rich creamy sauce with pine nuts, baby spinach, semi sun dried tomatoes tossed through penne pasta $13.90