Henry's Harbourside in 25 Hunter St Menu

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Internationally Acclaimed, Multi Award Winning DiningExperience the illuminated sails overhead, the sumptuous talents of our staff, good cheer and fabulous service.Chocolate, Gluten Free, Local Produce, Seafood, Steak, Vegetarian, A La Carte, Bookings Required, Buffet, Degustation Menu, Licensed, Beef, Cheese, Chicken, Desserts, Pie, Pork, Salads, Soup, Vegetables, Cruises, Outdoor Dining, Water Views, Conferences, Corporate Events, Exhibitions, Receptions, Cocktail Parties, Weddings, Breakfasts, Dinners, Lunches, Cafe, Training, 5 Star, Bar, Garden, Live Music, 51 - 100, Delivery, Disabled Access, Reservations Accepted, Guaranteed, Open 365 Days, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Chips with your choice of aioli or gravy $6.50
Steak Sandwich $22.00
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
Garden Salad $6.00
Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Chicken Carbonara $19.50
Chicken Schnitzel $19.00
Salt & Pepper Calamari $22.50

Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90

Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
Egg $0.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Kids Pizza and Chips $6.50

Crumbed white fish $26
Chips $4
Mushroom, pepper or gravy $2.50
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Mexican - chilli con carne, sour cream, corn chips & cheese $26
Malay - satay base with ham & cheese $24
Seasonal vegetables $4

Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
Pork Loin Rack - with a spiced plum cider sauce $36
Silverbeet with shallots + bacon $8
Corn Cobs with pepper jack cheese $8
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Rockwall Slaw $8
Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Roasted Huon Valley Mushrooms $8

Mt Roland Steaks both served with steakhouse chips & garden salad -
- Add chicken $4
Fresh Garden salad $4
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Crispy chips $4
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21

Warm Octopus Salad GF with a yoghurt dressing $22.00
- add garden, greek or caesar salad $25.00
- Caesar GF $11.00
- Flathead $16.50
- Garden GF $10.00
- Flake (battered only) $14.00
- Trevally $14.00
Fish Only (two fillets either battered or crumbed): -

Wedges
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- 3 x $12.00
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Crème Caramel $12.00
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce

No.31 Cantonese Beef Rice $9.50
Whole Day Pack No.3 $7.50
No.28 Chicken Tom Yum Soup $9.50
Whole Day Pack No.7 $20.00
Whole Day Pack No.9 $15.80
No.20 Soya Chicken Rice $9.50
Sushi Party Plate No.1 $48.00
Whole Day Pack No.4 $15.80

House Muffin $4.50
Babycino $1.00
Crispy Fries with garlic aioli $8.50
House Friand (GF) $4.00
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Mineral Water $4.30
Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50

TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
PANCAKES - Salted Caramel sauce and banana $10.00
TASMANIAN SCALLOP PIE - Tasmanian scallops cooked in a mild curry sauce, served with a light garden salad. Finished with French dressing $17.00

Shaved jamon $10.00
Fried eggplant, goats cheese, honey, rosemary $12.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
Braised lamb, creamy mash, rosemary $15.00
Crispy white bait, chipotle aioli $12.00
The oysters we source are farmed at Oystas in Adams bay on Bruny island -
House made corn chips (2 per serve) topped with - -

Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Mayonnaise n/a
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Strawberry Jam n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Frozen PIne Lime McSpider n/a
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a

Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
Huon valley green beans, labneh, mint, olive oil $9.5
Tomato braised Tasmanian octopus, grilled ciabatta $19.9
Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
Ziggy’s chipolatas $4.9
Simply scrambled – two eggs, ciabatta $13.9

Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Vegetables / Chicken / Seafood / Prawns
Vegetables and Tofu $11.50
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00