Henson Park Hotel in Marrickville Menu

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Henson Park Hotel in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Chicken $15.00
Lamb $15.00
Beef $8.90 / $17.80 / $35.60
Extras -
Lamb $9.90
Large size fish cocktails $1.00
Souvlaki Chicken or lamb $9.90
Mixed - choice of 2 meats $11.00

Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Roast Lamb with snow peas, salsa, shaved parmesan $15.90
Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14

Babylicious $149
Blueberry $25.95
Double Choc Strawberry Torte $30.95
White Gold Mudcake $28.95
Caribbean Dream $30.95
Treasure Cake $38.95
Enchanted Forest $40.95
Chocolate Chip $25.95

Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Plate of round chips $ 10.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
Plate of large chips $ 8.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00

Little Rice Cakes – Banh Khot (6 cakes) This traditional Southern dish is rarely served in Australia. It required a skilful technique to create the velvety texture and creamy taste. $13.5
Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -
Entrees: Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and -
Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Crispy Quail – Cut Quay Marinated in herbs and spices, twice cooked to golden brown, served on shredded salad with classic salt, pepper and lemon juice. $11.5
Crispy Fried Egg Noodles smothered with your choice of vegetables, meat and seafood, or vegetables and seafood, or vegetables only. Chilli optional. -