Hercules Morse in South Melbourne Menu

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House marinated olives $7.50
Freshly shucked oysters of they day $3.50
- natural
-With raspeberry mignonette granita or warm chorizo + cherry vibegar $4.00
Mussel escabeche $9.50
- With apple miso salsa + yuzu mayo
Cheesy puds $7.50
- Piped with prosciutto goasts cheese + black olive goasts cheese
Fish fingers $8.50
- White anchovies, tomato butter + parsley oil on toast fingers
Bacorn $8.00
- Strips of fried sweet corn, dusted in smokey bacon salt
Cauliflower & cheese balls $9.50
- With lemon-rosemary salt + dijon mayo+With tomatillo + jalapeño salsa
Crispy spiced chicken ribs $9.50
- With tomatillo + jalapeño salsa

House made charcuterie of the day $17.50
- Please ask your server
Pressed lamb shoulder $19.00
- With soured red cabbage, parmesan custard + date puree
Black angus tartare $17.50
- With soured red cabbage, parmesan custard + date pure
Seared scallops + pork hock $19.50
- With horseradish creme fraiche + seasoned youk
Prawn tortellini $19.50
- On cauliflower puree with green apple gel
Roasted beet salad $16.00
- On crushed peas with shelfish bisque sauce
Ancient grain salad $16.00
- With dhydrated feta, maple walnuts+ roquette pesto/With spiced seeds + goats yoghurt

Salted peanut brittle parfait $13.50
- With brulee banana + butterscotch sauce
Lemon cheesecake mousse $13.50
- With lemon curd, raspberry gel+Vanilla-black pepper crumble
Choc-raisin cup $13.50
- Double chocolate ice cream with oedri ximenez siaked raisins, dark chocolate jelly + chocolate brownie, drowned in a shot of px
Market cheese of the day $18.00
- With fruit + crispbread accompaniment
-One cheese $12.00
-Two cheeses $18.00

Affogato $6.50
- With liqueur of choice + cinnamon icecream + liqueur

Nearby Sample Menus

Spiced fruit toast $8.50
- House jam & butter
Denotes vegetarian, gluten friendly option available $1.00
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette

6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
Japanese tea 1.20
2 Buta teriyaki don 7.40
- slow cooked pork on rice
8 Niku udon 8.30
- beef with thick noodle soup
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
miso soup 1.50

Caesar Salad $14.00
Half / Half $1.00
MEDIUM $13.00
FAMILY $21.00
Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
MARINARA
- Seafood Selection
LARGE $16.00
LARGE $15.00

Miso Soup $3.50
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Soft Shell Crab Seafood Brown Fried Rice $22.00
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Beetroot Veg Dumpling $12.00
- w tempura broccoli
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar

House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
Spiced prune, rhubarb, brown sugar tart $15.00
Brussels sprouts, bacon, parmesan $10.00
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
Perfect for dinner parties or picnics
Moonlight Flat Oysters, mignonette & lemon $5.00
- Add cheese of the day $34.00
Agro dolce red anchovies, baguette toast $15.00

Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
w/pork belly & salsa verde $ 13.50
Muesli - w/fresh or poached fruit $ 8.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
w/tomato, fetta & rolled oat crumble $ 11.50
Crepes - w/orange & palm sugar caramel $ 9.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Pork belly, apple sauce & coleslaw $ 11.50

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A

Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
with Banana $12.50
Smoked salmon $4.00
with stewed rhubarb and honey $10.50
Selection of seasonal Fruit $8.00
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast

Poached eggs on toast with grilled ham, cheese & tomato $9.00
-Coleslaw $1.00
Sandwich
-Large $5.60
-Small $5.50
-Salad $5.00
-Condiments $0.50
-Eggplant $1.00

Eggs, cheese, tomato or onion $0.50
Spring Roll $2.70
All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Beetroot, her mayo, tomato sauce $1.00
Cheese $3.00
Fish Bite $1.20
Flake Gummy $5.90
Salad Box $-.90
- 1 Fish, Chips & Choice of Salad

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.

FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
HOUSE CURED KANGAROO $6.00
ADD FETA $4.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
EGGS YOUR WAY ON TOAST $11.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50

Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Spinach $0.80
Chicken & Avocado $7.00
Grilled Pork $7.50
Eggplant $0.80
Yankee $4.50
- Frankfurt, tomato sauce

Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Bacon rashers $3.80
-Daylesford sourdough $6.00
-extra ingredients- each $11.90
Sauteed spinach $3.00
Potato mash $6.00
- With roasted garlic
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach

Trevally ceviche $10.00
Grilled king prawn with coriander sambal
- Refer to blackboard for price
Crab with tamarind & ginger $20.00
-Valdeon
- Blue vein matured in vine leaves (spain)
-Natural $1.00
Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Shellfish stir fry with prawns, crabs, mussels $85.00