Hero Salad in Sydney Menu

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Hero Salad in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

400G Rummy $35.00
- 400G Rumye
Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Add To Salad $8.50
- Chicken Char- Grilled
Add To Salad $10.00
- Salmon
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens

ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- Add beer battered chips + $3.50
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- Substitute to gluten free toast $1.00

Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)

Scrambled Eggs with bacon and grilled tomato $16.95
Natural Spring Water 600ml $2.50
Habitat Cabernet Merlot $7.00 / $29.00
Sour Cherry Tart $6.50
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Beer -
Homemade Mint Lemonade - organic $3.95
Arkies Shiraz, McLaren Vale SA $8.00 / $35.00

Garden Salad $6
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Steamed Vegetables $6
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Ploughmans Board - with a red tape tasting paddle $36
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Garlic Butter $4

Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Garlic, Herb $3.80
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Anchovies (served in olive oil) $9.10
Local Fetta Cheese $9.10
Imported Bulgarian Fetta $10.30
Add your favourite of sauces: pepper, dianne or mushroom -

Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Coffe (Regular / large) $3.00 / $3.50
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Poppyseed Pocket $4.00
Apple Triangle $4.00

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Salt and pepper calamari $15.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Garden fries, aioli $9.50
Capsicum, fetta, herb arancini, tomato chutney $13
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Marinated sicilian olives $7
Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, fetta, parmesan $22
The garden’s baked mac and cheese $9.50
Garden fries, aioli $9.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Salt and pepper calamari $15.50
Grilled chorizo, sherry, lemon $10

House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Extra: -
Chicken Burger $7.00
Egg Burger $6.50
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
Red Salmon cream cheese, spanish onion, lettuce $7.80
Tuna cream cheese, spanish onion, tomato, cucamber $7.80

Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Grilled Prawn Skewer (3 large prawns) $7.00
Thick Cut Chips w/ aioli $7.00

Shoga-yaki Pork Set $16.80
Katsu-tama Set $17.80
Teriyaki Chicken Set $16.80
Karaage Chicken Curry $12.80
Salmon Bento $19.80
Gomoku Udon $14.80
Tonkatsu Pork Loin Set $16.80
Oriental Chicken Set $16.80

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90