Antipasto Plate - A fine selection of cured meats and Italian deliquesces $22.00
Spaghetti Bolognese - premium tomato sauce with a tender meat cooked through $8.00
Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
Fettuccini Marinara - Chef's selection of fresh seafood tossed w garlic, herbs and fresh tomato served in either a napolitana sauce or bianco olive oil base $25.00
Empire Special - ham, bacon, salami, mushrooms, olives & anchovies S $12.00 / M $17.00 / L $26.00
Penne Pollo - chicken pieces, swiss mushrooms, broccoli and sundried tomatoes in a rose sauce $22.00
Scallopini - thinly sliced veal back strap topped w your choice of mushroom, diane or pepper gravy $25.00
Lasagne - fresh pasta sheets layered with Bolognese sauce, ham, mozzarella cheese and bechamel $22.00