Fettuccini Marinara - Chef's selection of fresh seafood tossed w garlic, herbs and fresh tomato served in either a napolitana sauce or bianco olive oil base $25.00
Hawaiian - ham & pineapple S $11.00 / M $16.00 / L $24.00
Grilled Prawns - Char-grilled king prawn skewers wrapped in prosciutto served w a roquette and mango salad and sweet chilli lime aioli $16.00
Mexican - ham, salami, onion, capsicum & chilli S $12.00 / M $17.00 / L $26.00
Calzone - filling of your choice $18.00
The Empire State Burger - char-grilled house made grilled beef burger patty topped with smoked bacon, caramelised onion, tomato, lettuce, cheese fresh made aioli and honey mustard sauce all on a toast $24.00
Fillet Mignon - 300g MSA eye fillet wrapped in prosciutto topped with a wood oven roasted swiss mushroom on a bed of mash potato with a cream and porchini mushroom sauce $38.00
Risotto Con Pollo - chicken pieces, pumpkin, baby spinach and pine nuts in creamy cheese sauce $24.00