Hi Thai in Perth Menu

Hi Thai in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50

Ca xao xa ot $21.90
- Stir fried fish fillet with lemongrass & chilli
Suon heo rang muoi
- Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
Tom rim $25.90
- Poached shrimps tasty sweet
Diep xao xa ut $30.90
- Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
Cai ngot dau hao $12.90
- Stir fried choy som with browned garlic and oyster sauce
Tom sa te vi sat $26.90
- Sizzling prwan with satay sauce
Cha gio thit (2 per serve) $6.00
- Minced pork spring rolls
Goi cuon tom thit (2 per serve) $7.80
- Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce

Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Beer Battered Fish and Chips $22
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Salmon, Chorizo and Marinated Bocconcini Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50

Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- Benedict (with Virginia leg ham) $13.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
The Swiss muesli served with fruit and natural yoghurt $10.50
- With croissant $8.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
Extras -

Pleased to Meat You Barnyard in a bun $12.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
BLT Bagel Best BLT Bagel in Perth! $11.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Roast Chicken No fowl play here $12.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90

Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
Gandia Moscatel Fusta Nova ‘10 Valencia, ESP 500ml $11.00/$57.00
Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
Ardbeg 10yo $14.00

Bacon & Egg Cheese $5.50
Hot Dog - cheese sauce & onion $4.50
Bacon & Egg - sauce & onion $5.50
Hawaiian Burger $6.00
Bacon Cheese Fried Mushroom $7.00
Cheese & Tomato $4.50
Cajun or Peri-Peri Chicken $8.90
Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90

Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Fresh coffin bay oysters with shallot and red wine vinegar
Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
-Chef´s selection of five cheeses- one from each group $25.00

Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Mix Sushi (small) $24.00
Tuna Sashimi (large) $40.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Ebi - Temaki - Prawn - cones $10.00
Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00

Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95

Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50

Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Add feta $3.50
Espresso $4.35
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95

Hi Thai