Hibernian Hotel in North Melbourne Menu

ENTREES & STARTERS ENTREES & STARTERS
  • Bowl of Beer Battered Chips
    • with tomato sauce or gravy
  • Arancini Balls (GF)
    • pumpkin, basil pesto, sundried tomatoes and aborio rice
  • Garlic Cheese / Mustard Cheese Bread
  • Sweet Chilli, Bacon, Cheese Bread
  • Pork Belly (GF)
    • Waldorf salad and balsamic glaze
  • Salt and Pepper Calamari
    • salad, side of kewpie mayo & lemon
  • Garlic Prawns (GF with Aborio Rice)
    • creamy sauce of jasmine rice with side salad
  • Southern Fried Chicken
    • lime aioli, spicy relish, smokey bbq
  • Trio of Dips
    • 3 seasonal dips with warmed Turkish bread
  • Bruschetta
    • tomato, garlic, basil, roasted rep capsicum, oil, feta and balsamic glaze (roast lamb available)
PASTAS & RISOTTO PASTAS & RISOTTO
  • Linguini Carbonara
    • mushrooms, bacon, brown onion, creamy sauce, egg yolk and parsley
  • Italian Penne
    • bacon, spinach, semi dried tomatoes in a creamy napoli sauce
  • Vegetarian Risotto (GF)
    • pumpkin, spring onions, cashews, cherry tomatoes, spinach and paresan cheese
SALADS SALADS
  • Caesar (GF without croutons)
    • Cos lettuce, bacon, croutons, parmesan cheese, house made dressing and a poached egg.
  • *chicken extra
  • Thai Beef Salad (GF) Mediterranean (GF) >> roasted beetroot, eggplant, chick peas, roast pumpkin, mixed lettuce topped with balsamic glaze.
    • Marinated eye fillet strips, mixed lettuce, cashews, shallots, red onion, cucumber, capsicum, snow pea shoots, rice noodles with house made dressing.
SIDES SIDES
  • Bowl of Chips
  • Bowl of Vegetables
  • Bowl of Garden Salad
FAVOURITES FAVOURITES
  • Served with chips & salad or chips & vegetables or as stated
  • Chicken Schnitzel
    • crumbed chicken breast with chips and salad or veg.
  • Chicken Kiev
    • with chips & salad or veg.
  • Chicken Parmigiana
    • bacon, napoili, cheese, with chips & salad or veg.
  • Fish and Chips (Grilled GF)
    • battered or grilled with lemon.
  • Beef Lasagne
    • with chips, salad or veg.
  • Lamb Cutlets
    • 3 crumbed cutlets with mixed vegetables, mashed potato and gravy.
  • Seafood Platter
    • selection of seasonal seafood (hot & cold) with salad.
  • Salt and Pepper Calamari (GF)
    • chips, salad or veg with lemon and kewpie mayo.
  • Salmon Fillet (GF)
    • with green vegetables, hand cut chips with hollandaise or basil pesto aioli.
  • Garlic Prawns
    • garlic, cream, spring onion with salad and jasmine rice.
  • Pork Belly
    • with roast pumpkin, chat potatoes, blistered tomatoes and green vegetables.
  • 4 Point Lamb Rack
    • mashed potato, green vegetables, balsamic glaze, blistered tomato.
  • Sauce's include:
    • Gravy, creamy mushroom sauce, green peppercorn sauce, garlic butter, red wine jus, creamy garlic sauce and texas bbq sauce
STEAKS STEAKS
  • - 300g
  • - 400g
  • - 600g
  • 300g Scotch Fillet (Beef City)
  • 400g Porterhouse (YG)
  • 400g Ribeye
  • Eye Fillet on Hot Rock
  • All steaks are accompanied with your choice of sides and sauces (creamy garlic prawns available).
  • Sauce's include:
    • Gravy, creamy mushroom sauce, green peppercorn sauce, garlic butter, red wine jus, creamy garlic sauce and texas bbq sauce
SPECIALS SPECIALS
  • PLEASE ALSO REFER TO OUR SPECIALS BOARDS FOR OTHER DAILY SPECIALS
DESSERTS DESSERTS
  • Chocolate Pudding
  • Sticky Date Pudding
  • Smashed Pavlova
  • Churros with Dipping Sauce
  • See Dessert of the Day

Nearby Sample Menus

  • Bangers $16.00
    • Pork and apple sausages with mash and veg
  • Limerick burger $15.00
    • With the works - served with chips
  • Coleslaw $5.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Steak sanga $15.00
    • With the lot, served with chips
  • Cheese burger $12.00
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Chips $6.00
  • - Prawns or Seafood $14.00
  • BBQ Pork $14.00
    • Barbecued pork neck fillet marinated with honey, soy sauce, pepper,coriander and a pint of garlic
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • BBQ Beef $15.00
    • Thai barbecued scotch fillet with soy sauce and peppers
  • Coconut Ice Cream $5.50
  • Deep fried Tofu(6 pieces) $6.00
    • Deep fried bean curd, Served with sweet chilli sauce and crushed peanuts
  • Panaeng Curry $14.00
    • Tangy curry choice of beef,pork,or chicken with chopped lime leaves and coconut milk
  • - Beef,Pork or Chicken $13.00
  • LARGE $10.00
  • A1. MEXICANO
    • Tomato, cheese, ham, hot salami, capsicum, onions, chilli
  • MEDIUM $8.00
  • A12. SOUTH AMERICAN
    • Tomato, cheese, ham, hot salami, onion, capsicum, jalapenos, garlic, chilli
  • LARGE $10.00
  • A34. CHICKEN & BACON
    • Tomato, cheese, chicken, bacon, mushrooms, capsicum
  • C5. SATAY CHICKEN > Satay sauce, satay chicken, onion, capsicum, cheese, herbs
  • LARGE $10.00
  • Bruschetta traditional $8.00
    • Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Spaghetti marinara E $17.90 / M 19.90
    • Selection of seafood cooked in wine, garlic and olive oil
  • Garden salad $9.50
  • Fettuccine Carbonara E $14.90 / M 16.90
    • Bacon, egg and cream
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Pollo funghi & spinach $15.90
    • With chicken, mushrooms and spinach
  • Risotto of the day $15.90
  • CHICKEN AVOCADO $14.95
    • tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
  • 9" $6.95
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • GREEK SALAD $6.00
  • SIDES
  • SATAY CHICKEN $14.95
    • satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
  • DESSERTS
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • Bacon $4.50
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Free range eggs on toast, your way $9.90
  • Avocado $4.00
  • Meredith feta $4.00
  • Pork Rice Paper Roll (4 Pcs) $6.80
  • Vegetarian Roll $2.00
  • Staemed / Fried Dim Sims $2.00
  • Teriyaki Beef Roll $2.50
  • Japanese Seafood Udon In Miso Soups $13.00
  • Spicy Fried Chicken (W/B) $2.5 / 2.70
  • Prawn Rice Paper Roll(4Pcs) $6.80
  • Combination Seafood Crispy Noodle With Oyster Sauce $13.80
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • without bacon 13.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Dinner Pack $31.00 (save 13%)
    • (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
  • Dim Sims $1.00
  • Lunch Pack $8.50 (save 12%)
    • (2 potato cakes, flake & chips)
  • Plain Burger $4.50
  • Pineapple Fritter $2.00
  • Flake $5.50
  • Jam Donut $1.50
  • Mussel in batter $1.00
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • Poached eggs on sourdough 10.50
  • House cured salmon 6.50
  • Potato hash, rhubarb ketchup 4.50
  • Sticky pork shoulder 20.50
    • rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • From 11am
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • (Egg and Bacon with cheese) N/A
  • Chicken Schnitzel Salad and Chips $10.00
  • Ham and Cheese Tomato $6.00
    • Roll or extra filling $0.50)
  • Mini Pizza (2 per serve) $2.00
  • The Camembert N/A
    • Baby Spinach , Yoghurt, Cucumber, tandoori chicken
  • Bowl of Hot Chips $4.00
  • Assorted Kebab with Dips (1 per serve) $2.00
    • Pepper/Satay or Tandoori Chicken)
  • Ham and Cheese Tomato $4.00
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • -Add poached egg $2.50
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Half Chicken $6.90
  • Calamari rings $0.70
  • Cheese $5.50
  • Egg & bacon $6.10
  • Chicken & prawn rolls not available
  • Whiting $4.80
  • Chicken & chips $6.50
  • Spring Rolls $2.20
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Coffee Bean Panna Cotta $13
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Veal & Eggplant Parmigiana $26
    • pan fried, with chips & salad
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Guava/Mango $3.80
  • Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana $7.50
Hibernian Hotel

Hibernian Hotel

location

Address

365 High St, Golden Square, VIC, 3555, Australia

phone

Phone

03 5444 3500

clock

Opened hours

Monday: 11:00AM - 11:00PM Tuesday: 11:00AM - 11:00PM Wednesday: 11:00AM - 11:00PM Thursday: 11:00AM - 11:00PM Friday: 11:00AM - 1:00AM Saturday: 11:00AM - 1:00AM Sunday: 8:30AM - 11:00PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
365 High St, Golden Square, VIC, 3555, Australia
Similar Restaurants based on Cuisines