Hidden Valley Restaurant and Function Centre in Wallan Menu -

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Eggs and Bacon - Two eggs cooked your way with bacon on toasted ciabatta. Optional: Add a hash brown $9.50
Eggs Benedict - Poached eggs with ham on toasted ciabatta with hollandaise sauce $14.95
Eggs Florintine - Poached eggs and sautéed spinach on toasted ciabatta with hollandaise sauce $14.50
The Big Valley - Eggs your way with bacon, tomato, field mushroom, hash brown, sweet balsamic grilled chorizo and sautéed spinach with a side of relish on ciabatta toast. $17.90
Veggie Breakie - Eggs your way, seasonal avocado, tomato, hash brown, sautéed spinach, field mushroom served on toast with a side of relish $17.50
Eggs Royale - Poached eggs with baby spinach and smoked salmon on ciabatta toast smothered in hollandaise sauce $16.90
Eggs Morrocan - Grilled flat bread topped with poached eggs, dukkah, lemon rind and mint chiffonnade, roasted beetroot slices and fetta $18.50
Avocado Fetta Smash - Seasonal avocado and fetta with Kyneton lemon infused olive oil on top toasted ciabatta finished with rocket lettuce. Optional: add poached egg $4.50
Pancake Stack (S/D/T) - Maple syrup, Strawberry sauce, Caramelised banana, Nutella warm chocolate sauce. Served with a scoop of vanilla ice cream $12.50 / $14.50 / $15.50
Waffles (S/D) - Our own house made waffles cooked to order. Available with the above sauce $12.50 / $15.50
Banana Bread - House made banana bread topped with honey sweetened yoghurt and crushed walnuts $8.90
Egg and bacon Roll $7.90
Toasted Sandwiches - Egg & bacon $7.20
Toasted Sandwiches -Ham, Cheese & Tomato $6.90
Toasted Sandwiches - Chicken, Cheese & Avocado $7.50
Extra Bits - Spinach, tomato, hash brown, mushroom, egg $3.00
Extra Bits - Bacon, sausage, hollandaise $3.70

Hand Cut Chips - Rosemary salted hand cut chips served with house relish and aioli $8.90
Soup of the Day - House made soup served with toasted ciabatta bread Ask wait staff for the daily soup selection N/A
Ceasar Salad - Cos lettuce, croutons, anchovies, crispy bacon, poached egg and shaved parmesan cheese. Drizzled with homemade creamy mayo $15.90
Ceasar Salad - Alternative Grilled chicken breast $18.50
Ceasar Salad - Smoked Salmon $19.80
Thai Beef Salad - Marinated tender strips of beef, tossed with red capsicum, onions, bean shoots and sesame seeds, tossed with crispy green salad $17.90
Warm Chicken Salad - Crumbed chicken pieces with fresh garden salad drizzled with house made honey mustard dressing $18.00
Valley Steak on Pide - Tender steak, sliced cheese, roasted capsicum, rocket lettuce with red onion jam sandwiched between toasted pide bread. Served with aside of hand cut chips and aioli $18.50
Potato Skins - Potato skins complete with mashed potato, cheese, bacon, sour cream $12.50

Nearby Sample Menus

Chicken Schnitzel Burger $7.50
- Fried Schnitzel, Cheese, Lettuce, Tomato, Raw Onion & Mayonnaise
Pineapple Fritter $2.60
Egg, Bacon & Cheese $4.50
Lot $7.00
- Beef Patty, Egg, Bacon, Cheese, Cooked Onion, Tomato Lettuce & Tomato Sauce
Traditional $8.00
- Choice of Lamb, Chicken or Fish served with Tomato, Lettuce, Raw Onion & Garlic Sauce
Lot $8.00
- Beef Fillet, Egg, Bacon, Cheese, Cooked Onion, Tomato, Lettuce & Tomato Sauce
Sea Bream $5.50
Crumbed Prawns $2.00

GREEN CURRY Traditional Thai curry made from green curry paste cooked in coconut with vegetables & bean curd $12.90
PUD KLING (GINGER) Stir-fried with capsicum, onion, baby corn, mushroom & ginger sauce -
FISHCAKE (4 PER SERVE) Finely chopped fish marinated with red curry, green bean & kaffer leaf, then deep fried & served with sweet & sour sauce $6.90
CHICKEN/BEEF/PORK $11.90
CHICKEN/BEEF/PORK $13.90
PRAWN/CALAMARI $14.90
LEMON GRASS SOUP (TOM YUM SOUP) Traditional Thai hot & sour soup made with lemon grass, mushroom, fresh tomato, kaffer leaf & lemon juice. -
DUCK $19.90

Prawn Cocktail $7.00
Lunch Pack $8.50
- Any one of the chicken, pork or steak dishes
Crab Meat Sweet Corn Soup $5.00
Combination Soup $6.30
Prawn Crackers $2.50
Barbecue Pork with Vegies $13.00
Chilli Seafood Combination $17.50
Barbecue Roast Pork $7.30

Stuffed chicken breast (GFA) $28.00
- Filled with ham and mozzarella served on garlic mash with chive hollandaise
-With cheese $9.00
-Sour dough roll $1.50
-Adam´s Special
Duck & wild mushroom risotto (GFA) E $19/ M $29
- Pan fried ducks and wild mushrooms tossed with arborio rice, finished with butter and parmesan and topped with rocket
Soltan pepper calamari E $19/ M $29
- Lightly floured and fried then served on rocket with a sweet chili aioli
Osso bucco penne (GFA) E $19/ M $29
- Slow cooked beef shanks in a rich tomato, red wine and vegetable sauce topped with parmesan
-400gm $39.00
- Served with chips & salad and your choice of sauce

Volcano - Thin egg noodles with beef, chicken, BBQ pork & seasonal vegetables in a sambal chilli sauce. Served mild, medium or hot. $11.00
Thai Sweet Chilli - Thin egg noodles with your choice of beef, chicken or BBQ pork & seasonal vegetables in a thai sweet chilli sauce. $10.50
Mee Goreng Seafood - Thick egg noodles with medley of seafood, tofu & asian green in a curry sauce. Served mild, medium or hot. $11.50
Chicken Green Curry - Thin rice noodles with chicken, green peas & seasonal vegetables in a green curry sauce. $10.50
Nasi Goreng - Malay style fried rice with BBQ pork, shrimps, egg, bean shoots, peas & onions. $9.50
Sate Rice - Fried rice with egg, bean shoots, peas & chicken in a sate sauce. $9.50
Satay Chicken Noodles - Thick egg noodles with chicken & seasonal vegetables in a solid satay sauce. $10.50
Garlic Prawns or Chilli Prawns $17.50