Hideaway Cafe & Restaurant in Wollongong Menu

SPECIALS SPECIALS
  • Big breakfast $15.00
    • Eggs (how you like), bacon, toast, tomato, mushrooms, onions, hash brown and sausage
  • Steak sandwich $10.00
    • Served with fries
  • Greek salad with chicken $13.00
    • Gluten Free
  • Club sandwich $13.50
    • toasted and served with fries
  • Nachos $13.00
    • Beef, chicken or vegetarian
  • Salt and pepper squid $17.00
    • Served with salad, fries and tartare sauce
  • Thai beef salad $17.00
    • Served with vermicelli and garnished with sesame seeds (available as gluten free)
  • Risotto(V) $15.00
    • your choice of pumpkin or chilli chicken (Both gluten free)
  • Pumpkin Soup(V) $8.00
    • Served with Sourdough toast

Nearby Sample Menus

  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Fried Egg (LG) $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Tempura prawns
    • with tomato, carrot salad and garlic rouille
  • Sweet potato fries with garlic aioli $8.00
  • Garden salad with orane and mustard dressing $7.00
  • Mushroom & Smoked bacon arancine $17.90
    • with parmesan crisp, oregano and arrabiata sauce
  • Chicken schnitzel
    • with potato wedges, sour cream and sweet chilli sauce
  • Pork Tenderloin $20.00
    • Sweet potato puree, wilted spinach, cannellini beans and plum and star anise sauce
  • Scallops in shells $22.60
    • with chorizo, orange, pinenut, fennel and verjuice dressing
  • Baked lobster Thermidor with mustard, tarragon and parmesan cheese
  • Beer battered fish with tartar sauce & lemon $16.00
  • Sticky Bourbon & Cider Pork Ribs $31.00
    • Slow cooked for 4 hours, served with a sticky bourbon glaze
  • Salt & Pepper Scallops $29.00
    • with Chili, lime, coriander & cucumber salad
  • Steak Burger $17.00
    • 200-gram scotch fillet, tomato, lettuce, cheese, onion jam & bbq sauce
  • Prawns & Pork Rib for 2 $37.00
    • Chargrilled King Prawns with Bourbon Glazed Pork Ribs/per person
  • New York cut Sirloin 400-gram Grain fed 90 days- marble score 2+ $32.00
  • Salt & Pepper Calamari $15.00
    • with fresh lime, chili & coriander with cucumber salad (GF)
  • Freshly baked Turkish Loaf with butter $ 2.50
  • Lemon, Lime & Bitter $3.50
  • Spring Roll (Meat or Vegetarian) $11.00
  • Vietnamese Iced Coffee $4.00
  • Black Bean Sauce -
  • Mini Spring Roll (4) Choice of Meat or Vegetarian $6.00
  • Satay Chicken Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
  • All salads are served with Prawn Crackers -
  • Fresh Lemon Soda $4.00
  • Salmon Clay Pot $20.00
    • salmon fish fillet slow cooked in special fish sauce and pepper
  • Salt & Spicy fried chicken wings 4 $8.00
  • Pho with vegetables $13.00
  • Vegetable omelete $14.00
  • Singapore Noodle $13.00
  • Stir Fry vegetable with rice noodle $14.00
  • Pho with Sliced Beef $14.00
  • Satay Chicken with Rice $14.00
  • Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
  • Mornay - Creamy béchamel sauce toasted with parmesan gratin $19.00/$31.00
  • Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
  • Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
  • Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
  • Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
  • Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • Lunch Board $19.00
    • chicken breast fillet beef kofta fresh salad bread couscous dips
  • Cheese & Tomato $6.00
  • Beef Couscous & walnut
  • Turkey Cheese & tomato $8.00
  • Grilled Halloumi Burger $9.00
    • tomato pesto buttered sourdough roll
  • Breakfast Burger
    • sujuk egg tomato cheese tomato BBQ
  • Turkey Breast & cranberry
  • Duck or Prawns Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $19.90/$19.90
  • Fish, Squid or Quail Lime and Lemon Grass - Your choice of meat stir fried with lemon grass, lime leaves, dry chilli, and crushed peanuts $18.90/$17.90
  • Chicken, Beef Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $16.90/$15.90
  • Duck or Prawns Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $19.90/$19.90
  • Chicken, Beef Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $16.90/$15.90
  • Vegetarian Spring roll (4pcs) $8.00/$7.60
  • Vegetable and Tofu Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $15.90/$14.90
  • Poo Cha (2 pcs) - Crab shells stuffed with crabmeat, fish and shrimp, mixed with Thai herbs, wrapped in egg yolk, deep fried and served with sweet chilli sauce $8.50/$8.00
  • 3 Cheese Arancinis $12.00
    • with a rustic tomato sauce
  • Grilled Fremantle Octopus Salad $19.00
    • sicilian olives cherry tomatoes fried potatoes oregano dressing
  • 150 Lashes Battered Flathead Fillets $18.00
    • chips house-made tartare
  • Ham and Pineapple Pizza
  • Jalapeno poppers $12.00
  • Eggs Your Way $12.00
    • sauteed spinach grilled tomato toasted sourdough
  • Souther Fried Chicken Burger $17.00
    • shredded iceberg lettuce chipotle mayonnaise
  • Supreme $17.00
    • jam pepperoni mushroom capsicum onion olives mozzarella
  • Crackling Pork Belly $8.90
  • Combination $10.90
    • (Pork Sesame, Lemongrass Beef, BBQ Pork)
  • Grilled Pork Sesame $7.90
  • Lemongrass Tofu (v) $6.90
  • Mayonnaise and Egg $6.40
  • Spicy Beef / Chicken Noodle $9.90
  • Lemongrass Tofu (v) $9.90
  • Grilled Pork Sesame $9.90
  • SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
    • garlic, rosemary, red wine and parmesan
  • PRAWN ROLL 21.00
    • QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • MIXED SALAD 8.00
    • shaved fennel, cabbage, cauliflower
  • LUXE MUFFINS 5.50
    • raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
  • CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
    • shaved cabbage, fennel slaw, almonds
  • CHIPS 7.00
    • straight cut chips with aioli
  • THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
    • chefs selection of cheese, meats, bread, fruit, and dips
  • Ham Cheese tomato w mango mayo $7.50
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Just Bacon & Egg $8.00
  • - Fatboy Jumbo Lamb $17.00
  • Special Tomato, Olives, Sour Cream, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00
  • Sucuk $11.00
  • Tomato Tomato, Onion, Lettuce, Cheese $10.00 / $12.00 / $13.00
  • Large $5.50
  • - Choice of 5 Vegies, Cheese Large $21.00 / Regular $11.00
  • - Fatboy Jumbo $15.00
  • Sucuk $11.00
  • Southern Baked Chicken Lunch Pack $6.80
    • 2 pieces of southern baked chicken & chips
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Chilli Cheese Fries $8.00
  • Parmo Chicken Schnitzel Burger $8.00
  • Salt & Pepper Squid $10.30
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
Hideaway Cafe & Restaurant

Hideaway Cafe & Restaurant

location

Address

8/81 Church St, Wollongong NSW 2500

phone

Phone

0242296186

clock

Opened hours

Monday: 9:00AM - 4:00PM Tuesday: 9:00AM - 4:00PM Wednesday: 9:00AM - 4:00PM Thursday: 9:00AM - 4:00PM Friday: 9:00AM - 4:00PM Saturday: 9:00AM - 4:00PM Sunday: 9:00AM - 4:00PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
8/81 Church St, Wollongong NSW 2500
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